From polished downtown rooms to relaxed neighborhood favorites, Corpus Christi serves sushi with a steady hand on freshness, value, and service. You will find menus that welcome mixed palates, comfortable seating for unhurried conversation, and easy options for reservations, takeout, and special diets.
Let’s get to it.
Water Street Sushi Room
Creative rolls steal the show here, and the vibe stays easygoing. Water Street Sushi Room trades white-linen ceremony for a hip, neighborhood feel in the Water Street Market.
Expect a spread that runs modern to classic. Mojito, Dragon, and Volcano rolls share space with clean cuts of tuna and salmon nigiri. Seafood reads fresh for South Texas, and portions feel fair for the price. Poke bowls and small plates round things out.
Tucked behind the Water Street Oyster Bar, you can belly up to the sushi counter or slip into a table depending on the crowd.
Value seekers should note the recurring late afternoon happy hour discounts on rolls and select bites. The broader Market bar keeps cocktails, wine, and beer flowing.
It is not a strict omakase house, so plan on à la carte grazing. Mixed groups do well here, thanks to grilled oysters, veggie rolls, and to-go options. Expect a popular local crowd and the occasional slow patch during peak times. For casual sushi in downtown Corpus Christi, it hits a comfortable sweet spot.
Roaming Ronin
The best seats at Roaming Ronin face the cutting board. Chefs roll within arm’s reach, so dinner turns into a tidy little performance. It feels personal without being precious.
Menus rotate, and a “Surprise Me” option pops up for anyone who likes a nudge from the kitchen without the formality of omakase. Signature specialties sit beside the classics, from the Ronin Roll to spicy tuna and California. Non-sushi choices go beyond the token fried rice, with Ahi poke tostadas, gyoza, the Ronin Beef Bowl, and desserts worth saving room for. Vegetarians get real options, not just garnish.
Pricing stays comfortably mid range, which makes it easy to invite friends or plan a relaxed date. The vibe runs trendy and cozy, and the drinks list includes Japanese beer and sake. With outposts on the Southside, along South Staples, and downtown on Schatzell, convenience is part of the draw, and online ordering is there when home wins.
Locally loved and veteran owned, it earns steady praise for fresh tuna and creative specials. Choose it for approachable variety, friendly energy, and a bit of counter-side theater. If you want hushed high ceremony, this leans lively and fun.
Dokyo Dauntaun
Precision is the promise at Dokyo Dauntaun in downtown Corpus Christi. Executive chef Miller Xu, Le Cordon Bleu trained with time at Nobu Malibu and Providence, steers a seafood-first menu that blends Japanese technique with modern, French-leaning touches.
The sushi bar satisfies purists, while tables see sashimi platters and combos like the Dokyo Bridge or Sashimi Deluxe. Korean-Japanese small plates and bento-style sets round things out, so mixed tastes share comfortably.
Budget for casual upscale, roughly 31 to 50 dollars per person. A full bar turns out polished cocktails, and the room tilts loungey after dark, with attentive servers. Book through their site, or keep it low-key with takeout or delivery.
Great for a date night, a client lunch, or a stylish catch-up downtown. Wheelchair access, outdoor seating, and vegan or gluten free flags make planning easier. If meticulous nigiri plus playful fusion sounds right, add it to the list. Bargain hunters will be happier elsewhere.
Ramen Legend
At Ramen Legend in Corpus Christi, the bowl is the headliner and the sushi plays a smart supporting role.
Here, offerings split cleanly into ramen, sushi plates, small bites, and boba. Broths lean creative, from curry tonkotsu to Cajun and Tom Yum, while staying balanced. Sushi appears as compact nigiri and rolls; the seared salmon earns regular praise. Not a formal sushi bar, more a sidecar to noodles.
Small, casual room with a few dozen seats and the counter in view. Quick, friendly table service. Peak times can bring a wait, though online ordering helps.
Pricing lands in the low to mid teens for bowls, with fuller meals around twenty to thirty per person. Vegetarians get real options, and there are plenty of cooked bites for the non-sushi crowd.
Skip it if your night calls for omakase ritual or a deep sake list. Choose it for comforting, flavor-forward ramen, a couple pieces of well-executed nigiri, and a bubble tea to finish.
Aka Sushi Downtown
Fresh cuts, Texas flair, and prices that feel fair. Aka Sushi Downtown blends classic nigiri with playful rolls, so a purist and a spice-chaser can happily share a table.
James Kim leads the kitchen, a Korean-born, award-winning chef with a steady hand. Seared aburi bites show off skill, while staples like salmon and tuna arrive neatly dressed, not drowned.
No formal omakase here, yet the Chef’s Special sashimi platters and party-boat spreads give that guided moment without the ceremony. The roll roster leans generous, from Texas Thunder and Mega Lobster to Fuji Sea Crunch, with an Aka House roll for balance.
Non-raw diners have teriyaki, tempura, bulgogi, and bento boxes, plus vegetarian rolls. Sake and beer keep the conversation easy, the vibe sits between casual and date-night nice, and prices stay moderate. It does get busy on weekends, so reserving ahead helps. Best for couples and groups who want quality fish, variety, and a lively downtown setting without a white-tablecloth attitude.
Yoshi Japanese Cuisine
Start at the sushi bar; the chefs at Yoshi turn dinner into a conversation, not a ceremony. This family-owned spot favors generosity over fuss, which suits Corpus Christi, where seafood is prized and prices matter.
The roll roster runs playful: Kill Bill, CC Crunch, Christina, Alaskan. Expect crisp tempura, spicy-sweet sauces, and plenty of texture, while nigiri and sashimi keep things classic. Freshness draws consistent praise.
Value is the quiet surprise. Mid-range pricing makes room for a second roll or a shared appetizer, and it is an easy yes for lunch with colleagues or dinner with the family.
Mixed company works here. Non-sushi eaters find teriyaki, tempura, fried rice, and a few Korean comforts, while sushi fans chase specials from the board and sip warm or chilled sake or a cocktail.
Reservations are accepted and wise when the dining room fills; otherwise, takeout is a smooth backup. For an approachable, roll-heavy menu delivered with steady hands, Yoshi earns its local loyalty.
Water Street Oyster Bar
Two menus under one roof, both fluent in Gulf Coast. Water Street’s Oyster Bar pairs with a Sushi Room tucked behind the main dining space, so seafood purists and roll lovers can share a table without compromise.
The Sushi Room leans into rolls and poke. Think Black Tuna, Tidal Wave, and house styles, plus veggie-friendly options. This is not a theatrical omakase. It is a dedicated station turning out fresh, approachable plates. To-go sushi is available for a quiet night in.
Prices sit in the comfortable middle. Coastal style, soft lighting, and a mix of sushi bar seats and tables make it work for date night or a lively group. Reservations help on peak evenings.
The draw starts with the Gulf. Dating to the early 80s, oysters and wood-grilled specialties anchor the wider menu, and the bar turns out proper cocktails. Daily happy hour with half-priced rolls and oysters sweetens the deal, and delivery and takeout are in play.
Best for diners who want variety and value without stuffiness. If a chef-driven nigiri flight is the goal, this is not that. If fresh Gulf seafood, solid rolls, and an easygoing setting sound right, it belongs on the short list.
BKK thai kitchen + bar
Variety settles the table debate at BKK thai kitchen + bar. Sushi lovers get their fix, and the curry loyalists at the same table stay happy. It reads casual, looks polished, and lands in that easy mid-range price zone.
The sushi menu is its own thing, not an afterthought. Expect nigiri and sashimi, poke bowls with multiple sauces, and rolls that swing from California and Philadelphia to playful signatures like Bangkok Heat Wave, White Dragon, and Rainbow. Fish runs the familiar spectrum of tuna and salmon, with occasional touches like escolar or blackened tuna. Grab a bar seat if you like to watch the art of sushi rolling.
This is not a traditional Japanese sushi house. There is no omakase, so plan on à la carte nigiri, sashimi, set rolls, and poke rather than chef’s-choice theatrics.
The full bar is a perk. Cocktails lean into Thai flavors without overwhelming the fish, which makes dinner feel a little celebratory even on a Tuesday.
Two Corpus Christi locations keep it convenient, and the menu is friendly to mixed groups. Vegetarians get a Veggie Roll and plenty of Thai dishes, while non-sushi eaters have curries and stir-fries. No all-you-can-eat gimmicks, just solid value and an easygoing vibe.
Koi Sushi & Hibachi
Pick your vibe here, sashimi calm or hibachi sizzle. Koi Sushi & Hibachi turns the Everhart corridor into dinner and a show, or a tidy nigiri flight, depending on the seat you choose.
Sushi lands in the middle ground, quality without the white-tablecloth attitude. Nigiri standards like tuna, salmon, and saba arrive clean and properly cut, while specialty rolls lean playful, think Rolando, Crawfish Dynamite, Fire Dragon, and Smokey Mountain. Pricing sits in the comfortable $$ zone, so sampling a few never feels extravagant.
Prefer warmth and spectacle? The teppan side delivers steak, chicken, or seafood cooked right in front of you, with the familiar flips and flames that keep birthdays lively and multigenerational tables smiling. Reservations help on party nights.
Menu breadth is the quiet strength here. Vegetarian rolls, tempura, teriyaki, and gyoza keep non-raw diners content, and lunch bento options and reliable takeout make weeknights easy.
Beer, wine, and sake cover the bases, service trends friendly, and there are a few nooks if conversation matters. Experiences can vary by visit, yet value stays consistent. Best for groups with mixed tastes, casual celebrations, and anyone who wants approachable sushi with hibachi energy in one stop.
Drunkn’NoodleZ Asian Restaurant
At Drunkn’NoodleZ, the star is Thai-style comfort, and the sushi plays the fun, flashy best friend. It is a casual, neighborhood spot that leans lively rather than precious.
Expect specialty rolls and even sushi-burritos like the Flamin’ Hot Sushi Burrito. Conventional table service, no chef’s counter or omakase, and prices sit in the easy middle. Fusion fans will feel right at home.
Nigiri and sashimi appear on the menu, though consistency can vary because this is not a dedicated sushi fishery program. The saucy, crunchy rolls tend to be the sweet spot. If a pristine Edo-mae experience is the goal, this is not that.
Non-sushi eaters are covered with drunken noodles, curries, pho, and fried rice, plus vegetarian options. Quick lunch service is a plus, and takeout or delivery works smoothly. Beer, wine, and a bit of sake keep the table happy.
Choose it for an affordable night with playful rolls and solid Pan-Asian staples, especially with mixed tastes at the table. Save the white-glove sushi cravings for elsewhere.
Thai Sticky Rice (Formerly Oyshi Sushi)
Two cravings, one stop: Thai Sticky Rice turns the Calallen side of Corpus Christi into a sushi and Thai crossroads. It keeps the spirit of former Oyshi Sushi while widening the net for mixed parties and varied appetites.
On the sushi side, the lineup leans playful without skimping on freshness. Specialty rolls wear names like Mexican Roll, Lamborghini, Wild Bill, and the unapologetically Big Ass Roll, alongside lobster-forward creations and trusty California rolls. Nigiri fans get salmon, tuna, and a nicely caramelized BBQ eel. Grab a seat at the counter for sushi bar banter, or settle into a table and let the servers steer. Either way, it reads mid-range and unfussy.
Traveling with non-sushi eaters? The Thai side answers with curries, noodles, and plenty of cooked options, plus vegetarian, vegan, and kid-friendly picks. Delivery and carryout keep it flexible when a sofa night wins, and online ordering is straightforward.
Overall, reviews trend positive on fresh fish, with occasional notes on consistency. Groups may want a reservation on busy weekend evenings and a plan to stick to the signatures. For value, variety, and an easygoing vibe, it checks the right boxes.
