Miami’s vibrant dining scene knows how to make a great burger truly special, with offerings that range from classic comfort to inventive twists using the city’s diverse flavors. Whether you’re seeking a leisurely meal with family or an upscale bite with friends, there are plenty of local spots ready to satisfy every palate.
Let’s get to it.
El Garaje Go Burger Miami
Tucked away off Southwest Eighth Street, El Garaje Go Burger Miami offers a bold twist on the city’s burger scene with Colombian-inspired, flame-grilled creations you won’t find anywhere else. The menu focuses on house-made burgers, each built on a 100% beef patty seared over live flame for that just-right juicy bite. Standouts include the Criolla, topped with sweet plantains, roasted corn, and grilled cheese. The Campesina features creamy avocado, authentic hogao sauce, and chorizo. For a heartier option, the Bad Boy is flame-finished in dark beer and lives up to its name with an extra punch of flavor.
Classic French fries share the spotlight with Papas Locas…a playful version drizzled in pineapple jam. There’s also a small selection of hot dogs and wings for added variety, plus a rotating beer list to round out your meal.
With free parking, counter ordering, fast service, and casual indoor-outdoor seating, El Garaje maintains a relaxed vibe. Colorful Latin music and a friendly neighborhood crowd keep things lively without ever feeling crowded. It’s ideal for families and adventurous food lovers seeking a friendly slice of Miami culture close to the FIU campus.
Thank You Miami Cocina & Beer House
If you’re near Marlins Park, Thank You Miami Cocina & Beer House serves up some of the most inventive burgers in town. The menu balances classic builds with offbeat creations like the “Don’t Be Jelly,” where bacon and Swiss cheese meet peanut butter and pepper jelly. Plant-based eaters will appreciate the “I Can’t Believable” burger, and each order comes with hand-cut fries. Guests can upgrade to sweet potato fries, truffle Parm fries, or onion rings.
Colorful art and a slightly bohemian feel set the tone inside, while a focused Florida craft beer selection keeps things local. The full bar features rotating happy hour specials and themed nights…karaoke, comedy, even a monthly artisan market.
Families are welcome, with a dedicated kid’s menu, high chairs, and free on-site parking. Seating includes a mix of booths and high-top tables, and service is friendly and accommodating. Whether it’s game day or a casual dinner, this spot offers creative comfort food with a bit of Miami flair in a laid-back setting.
Burgermeister – Brickell
Located in the heart of Brickell, Burgermeister is a family-owned spot that takes craft burgers seriously. Each 8oz patty blends chuck, brisket, and short rib for maximum flavor. Beyond beef, the menu offers grilled or panko-crusted chicken, turkey, and an Impossible vegan option. The Build Your Own Burger feature guides you through six steps, from patty choice and cooking temperature to toppings, sauces, and even bun type (or no bun).
Signature builds showcase Miami flair. The Hangover Helper layers a fried egg, bacon, and chimichurri mayo. La Latina combines queso blanco and pineapple, while the BM Truffle Deluxe adds truffle aioli and crispy onions. Flavor-packed sides like yuca fries and guava mayo jalapeño poppers complete the lineup. Don’t miss the handcrafted milkshakes and a selection of craft cocktails.
The vibe here is edgy yet welcoming, with a dog-friendly patio that suits groups and families alike. Street parking is plentiful and it’s walkable from Brickell City Centre. Friendly staff and a laid-back atmosphere make Burgermeister a reliable choice for anyone craving a truly special burger experience.
The Cocinita
Specializing in gourmet plant-based burgers with a Latin American twist, The Cocinita stands out in Miami’s crowded scene. Each sandwich is served on freshly baked sourdough, crisp on the outside and soft inside. The house-made pea protein patties and dairy-free cheeses deliver both moisture and flavor. The Cocinita Burger layers avocado, sautéed portobello, crunchy coleslaw, and the house’s signature sauce for a well-rounded bite. The lighter Guaca Burger focuses on fresh guacamole and crisp veggies without skimping on taste.
Beyond burgers, the menu features seasoned fries and rotating arepas that highlight seasonal ingredients. Herbs and vegetables come straight from on-site gardens, giving dishes an extra layer of freshness. Service is welcoming whether you dine in or order takeout.
Casual indoor and outdoor seating sits among the garden beds, creating a relaxed vibe. With extended hours in Brickell, it’s easy to drop by for lunch, dinner, or an after-work snack. The Cocinita proves that plant-based fare can be both inventive and deeply satisfying.
Black Market Bayside
Ideal for fans of hearty burgers and waterfront views, Black Market Bayside pairs high-quality beef with a lively atmosphere. Their Wagyu Smash Burger features two smashed patties topped with melted cheddar, caramelized onions, and a generous swipe of tangy house-made Black Market sauce on a soft potato bun. Standard fries come with each order, with an option to swap in sweet potato fries for a sweeter side.
The interior nods to ’80s nostalgia with colorful retro décor and dozens of TVs for game day. The open-air patio overlooks Biscayne Bay, making it a popular spot for happy hour and casual dinners. A creative cocktail menu and local craft beers shine during the 2-for-1 happy hour.
Seating is comfortable and table service ensures no one feels rushed, even when the place is busy. Ample parking and a location near downtown and the cruise terminals add to the convenience. Black Market Bayside delivers on both robust flavors and a fun, social setting.
IBurger
At its Edgewater location, IBurger raises the bar with a curated menu focused on quality and creativity. Thick 8-ounce patties made from fresh, organic beef form the foundation of every burger. Signature choices include the “C’est La Brie” topped with creamy brie and the bold “Pit Fire.” For those with heartier appetites, the “Monster Burger” delivers several layers of meat and melty cheese. Vegans aren’t left out—there’s a housemade vegan patty—and lighter eaters can choose from salads with seasonal greens.
Sides here deserve a spotlight of their own. Hand-cut onion rings arrive golden-crisp, while pork belly comes finished in a rich bourbon demi-glaze. Families will appreciate the dedicated kids’ menu with approachable portions and familiar flavors. The dining room strikes a balance between chic and relaxed. It’s perfect for a casual meet-up with friends or a cozy family dinner. With walkable sidewalks, street parking, and late-night hours, IBurger is an ideal spot whether you’re planning a special occasion or just satisfying late-night cravings.
Juanchi’s Burgers
With a playful Latin twist, Juanchi’s Burgers stands out in Miami’s crowded scene by blending bold flavors and quality ingredients. Smash-style patties, pressed thin to achieve a caramelized edge, come in a custom beef blend or grass-fed bison. The Home Run Burger layers bacon, a fried egg, and a dash of honey. The Spanish Queen brings chorizo, avocado, and pepper jack together on a soft, preservative-free bun baked in-house.
Plant-based eaters have options too, from the vegan burger to fresh salads and crispy Venezuelan tequeños. Side dishes shine as well—upgrade to truffle fries or indulge in truffle cheese fries for a small upcharge. Specialty shakes, like the over-the-top Oreo version, pair nicely with house-made passionfruit juice for a family-friendly treat.
Scattered seating and an airy indoor dining room keep the vibe laid-back. The pet-friendly patio is great on sunny days. Affordable yet polished, Juanchi’s Burgers works for group outings, casual date nights, and weekend family lunches.
Cowy Burger
In the heart of Wynwood, Cowy Burger draws crowds with its award-winning smash style. The signature Cowy Burger won Judge’s Choice at the 2024 South Beach Wine & Food Festival Burger Bash. It features Angus beef, American cheese, smoked bacon jam, grilled onions, and their secret Cowy Sauce. Each bite delivers a balance of savory richness and subtle sweetness.
Beyond the classic, the “Cabrito” swaps in tangy goat cheese and Spanish chorizo, and the “Chicken Chaser” offers crackly fried chicken thigh in place of beef. Sides include loaded waffle fries, truffle fries, and Parmesan croquetas paired with fig-honey sauce. All items arrive on soft, locally sourced potato buns that hold together without overwhelming the fillings.
Inside, the teal-and-white dining area feels casual and inviting, with classic rock tunes setting the mood. Counter service keeps things efficient. With hours stretching to 3 a.m. on weekends, Cowy Burger caters to families early in the evening and night owls later on. It’s a versatile choice for anyone seeking bold, flavorful burgers in Wynwood.
Smash Bros Burgers and Shakes
Found in Midtown, Smash Bros Burgers and Shakes is all about honest ingredients and craveable flavors. Burgers start with grass-fed beef or American Wagyu, always fresh and never frozen. Cooking in Wagyu beef tallow delivers those signature crispy edges. Buns come from local bakers, with a goal to go seed-oil-free. They’re pillowy brioche that frame each burger without competing.
Popular picks include the OG Smash, topped with melty cheese, pickles, and house-made Smash Sauce, and the Truffle Wagyu, which layers truffle mayo and caramelized onions. Fries cooked in tallow stand out for their taste and texture. Shakes are made by hand, rich and creamy with real ice cream.
The modern counter-service space feels lively yet relaxed—ideal for a midday break or casual dinner. Midtown’s walkable streets and nearby parking make visits a breeze. Gluten-free buns and lettuce wraps accommodate dietary needs. If you want a burger made without shortcuts, Smash Bros delivers every time.
Le Chick Miami
Over in Wynwood, Le Chick Miami delivers thoughtful burgers with a gourmet edge. The menu highlights certified Angus double patties, wood-fired Wagyu, and buttermilk fried chicken—all housed in local brioche buns. Alongside classics, monthly specials push boundaries. The La Perla combines soft-shell crab, Japanese egg, and passionfruit habanero aioli for a memorable bite.
Sides aren’t an afterthought. Truffle fries arrive fragrant and crisp, while skin-on sweet potato fries offer a lightly spiced alternative. Gluten-free buns and a rotating list of salads make it easy to customize. The brasserie-style dining room matches Wynwood’s artsy vibe. It works well for grown-up lunches, happy hour by the bar, or family-friendly brunches.
Full table service feels warm and polished. A well-curated cocktail menu and strong wine list add to the experience. Reservations are a good idea on busy nights. Le Chick balances comfort with excitement, giving you more than just another burger joint.
Chug’s Diner
If you’re looking for a burger that hits all the right notes, Chug’s Diner has you covered. The spotlight goes to the Chug’s Famous Burger with two juicy beef patties seared on the griddle, melting American cheese, crisp shredded lettuce, crunchy pickles, and creamy house sauce. All of that rests on a pillowy sesame roll from a local Miami bakery, toasted in-house shortly before serving.
On the side, hand-cut fries arrive golden and fresh. Regulars recommend the garlicky plantain chips or malanga latkes for a fun twist. The menu stays compact and deliberate, and you can pair any burger with a strong cafecito, a tropical cocktail, a classic milkshake, or a rotating craft beer.
Inside, the setting blends retro diner details with bright Cuban café accents. A leafy courtyard patio offers a shaded spot to linger with friends. They offer both counter service and full table service, making it easy to grab a quick bite or settle in for a relaxed meal. Chug’s honors local tradition while serving comfort food that earned Michelin recognition without any hint of pretension.
Pinch Kitchen+Bar
At Pinch Kitchen+Bar, burgers take center stage in a simple yet inspired menu. The signature Pinch Burger features an 8 oz custom-ground Black Angus blend topped with caramelized onions and melted Swiss cheese, all nestled in a just-baked brioche bun. Each burger showcases fresh execution, from the soft, slightly sweet bread to the chef’s house-made sauces.
The core menu stays focused on classics while chalkboard specials add seasonal twists. Brunch-only selections include the Stuffed French Toast burger and other creative takes on breakfast ingredients. A plant-based burger rounds out the options so no matter your preference you’ll find something crafted with care.
Inside, the open kitchen gives you a behind-the-scenes view and cozy seating invites you to stay a while. Friendly staff recommend pairing your burger with sides such as Spicy Brussels Sprouts or herbed fries. Signature cocktails like the Pinch Old Fashioned round out the meal. Whether you stop by for lunch, a laid-back dinner, or weekend brunch, Pinch Kitchen+Bar delivers quality ingredients and skillful preparation every time.
