The best restaurants in Greenacres

“Casual option specializing in grilled steak and cheese sandwiches and burgers, plus fries and wings.”

“Mexican classics like tacos, quesadillas & tortas from a hip food truck with a leafy dining space.”

“Authentic Mexican chow, beer & a kids' menu are dished out in simple, colorful digs 24/7.”

“Casual joint serving Latin dishes like mofongo, as well as sushi and cocktails.”

“Casual eatery and takeout spot serving burritos and tacos as well as pastries and coffee drinks.”

“Unfussy stop for traditional Colombian eats such as bandeja paisa platters & arepas, plus cocktails.”

“Venezuelan comfort food such as tequeños, cachapas, and arepas served in a casual setting.”

“Italian chain offering an array of specialty pizzas, plus classic pastas & salads.”

“Casual joint serving pizza and subs, with delivery available.”

“Convivial pub with wooden booths featuring a range of American eats & raw bar selections.”

“Burrito, taco, and carnitas shop and market offering traditional Mexican fare and tortillas, plus coffee.”

“Casual, easygoing spot for smoothies, juices, sandwiches, burgers and wraps bursting with flavor.”

“Relaxed, long-running option for pizza, subs & traditional Italian entrees in old world surrounds.”

“Cozy pizzeria offering New York-style slices, plus wings, sandwiches, and dinner plates.”

“Casual restaurant with a large outdoor seating area dishing out southern fare (breakfast, fried dishes and classic comfort food) in homey digs.”

“Casual seafood chain, dishing up lobsters, crabs, shrimp and American fare.”

“Counter-serve chain serving up a menu of specialty or custom pizzas for takeout or delivery.”

“Established in 1986, this family-owned venue dishes up traditional New York-style pies.”

“Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.”

“A no-frills option for an all-you-can-eat Chinese buffet with traditional choices.”

“Jerusalem Pizza has your North Miami Beach weeknight cravings covered with classic cheese pies, sauceless white pizza, and veggie-loaded options, plus falafel plates, eggplant parm, and tuna melt paninis when your crew wants more than just a pie. Familiar, flavorful, and delightfully no-fuss...”

“Kosher, Italian-influenced pizzeria with fresh ingredients and an eclectic menu featuring salads, sandwiches and pasta dishes.”

“Casual eatery with a salad bar, offering cooked breakfast staples, tuna dishes, power bowls, pizzas and wraps.”

“If your week needs a flavor rescue, Chef Osman Restaurant is rolling out fresh Latin favorites, standout vegan tacos, and zesty cocktails for pickup or delivery from their Miami spot. Easy, tasty, no fuss… exactly what a Miami Gardens weeknight calls for.”

From the Miami Gardens newsletter, August 24, 2026

“Bulla Gastrobar Aventura serves Spain by the forkful, from shareable tapas and paellas crafted Valencia or Catalonia style to sangría three ways. Certified by Restaurants from Spain, it’s a lively, local go-to when your crew wants graze-friendly plates and a little celebratory sparkle this week.”

From the North Miami Beach newsletter, August 25, 2026

“Mexican restaurant with a casual atmosphere, sports on TV, and live music, plus a kids' menu.”

“Trendy eatery with a family-oriented approach to Tuscan fare, plus beer and wine.”

“Popular Thai dishes & sushi bar specialties offered in a relaxed, contemporary atmosphere.”

“Casual pizzeria featuring specialty pies, Italian classics, salads, subs and beer.”

“Sushi joint serving omakase courses in a chic food hall with a bar.”

“Casual restaurant offering pizza, shakes, and smoothies, as well as Cuban fare.”

“RosaNegra serves up Latin fine dining in Brickell with polished flavors, sleek ambiance, and the kind of linger-worthy vibe that turns a regular Tuesday into a little celebration. If your week needs a reset, this is your permission slip to dress up and savor.”

From the Doral newsletter, August 8, 2026

“Whether you’re in a full burger mood or pretending to be healthy with something green, IBurger keeps it simple and tasty with juicy, build-your-way burgers, crisp salads, and a signature Iburger sauce that weirdly works on everything. Bookmark it for a midweek “let’s not overthink dinner” night.”

From the Miami newsletter, August 3, 2026

“Popular Cuban spot on Calle Ocho known for cocktails in a vibrant space fit for large parties.”

“New American cuisine with an eclectic bent is paired with craft beers & wines at this cool hangout.”

“High-end steakhouse chain with aged prime beef & classics such as lobster tails.”

“Pasta-focused outfit sourcing ingredients from Italy and making its dough in-house for classic dishes.”

“This upscale sports bar offers classic American pub fare in a slick, space with plentiful HD TVs.”

“OMAKAI Sushi nails the leave-it-to-us experience with chef-guided omakase, pristine nigiri, and a slick hand roll bar, so you can skip the overthinking and just enjoy this week. If indecision hits, the Homeakase Box and menu picks keep your sushi game fresh.”

From the Miami newsletter, August 23, 2026

“Chic restaurant offering flavorful dishes blending Asian and steakhouse specialties, plus cocktails, wine and beer.”

“Trendy casual eatery offering healthy meals featuring chef-crafted recipes as well as meal prep and delivery services.”

“Gourmet food hall with a variety of global dining options anchored by a craft cocktail bar.”

“Spare ribs, brisket & pulled pork are highlighted in this homey eatery with outdoor tables.”

“When the craving hits for crispy, saucy goodness, Mike's Wings & Seafood has golden fried wings and seafood that nails the comfort-food brief, whether you’re settling in or grabbing takeout. Make it your midweek treat, then let the group chat know who’s bringing the heat.”

From the Wellington newsletter, August 25, 2026

“Craving something fun and fiery? Tâm Tâm is a Vietnamese drinking food and wine bar in Downtown Miami, rocking a Michelin Bib Gourmand in 2024 and 2025. Think snackable plates built for sharing, great pours, and that buzzy, late-night energy worth the drive from Delray.”

From the Delray Beach newsletter, August 24, 2026

“Casual Jamaican eatery serving traditional favorites in a relaxed setting, with a bar.”

“Restaurant for pho and other Vietnamese staples in a sultry, industrial setting with indoor and outdoor seating.”

“Down-to-earth counter-serve outfit dishing up pizza with gourmet ingredients like truffle cream.”

“Hand-roll sushi joint serving rolls in a causal space with a bar.”

“Craving something bright and roll-forward? Hit up Sokai Sushi Bar Downtown this week for bold sushi creations, signature drinks, and a modern, energetic vibe that actually delivers. Perfect for a quick lunch or a low-key night out when you want fusion done right without overthinking it.”

“Casual counter-serve chain serving a variety of chicken wings & sides.”

“Farm-to-table restaurant serving seasonal, locally sourced fare in a casual atmosphere.”

“Sushi eatery blending Japanese favorites with modern fusion flavors.”

“Laid-back BBQ joint specializing in oxtails and fried chicken, plus soul food dishes.”

“Lively joint flipping familiar smash burgers along with fries and shakes, in casual digs.”

“All-day cafe supplying health-conscious fare such as acai bowls, salads, and smoothies, plus baked goods.”

“No-frills restaurant for plates of tender brisket and smoked ribs (pork or beef).”

“Burgermeister is the spot when you want messy, juicy, legendary without overthinking it, serving premium fresh, never frozen 8oz patties on perfectly toasted buns with proper fries, wings, shakes, and beers.”

From the Miami newsletter, August 18, 2026

“Upmarket eatery offering elevated Japanese cuisine & an extensive drinks menu, plus happy hour.”

“Pizza joint serving an "authentic Italian menu in a casual, airy space that also offers pizza-making classes.”

“This week, treat yourself to signature casseroles, specialty crafted cocktails, and gastro-classic plates elevated with modern technique at Seaspice Brasserie & Lounge.”

From the Miami newsletter, August 14, 2026

“Informal French cafe serves all-day lunch and brunch options, including omelettes, crepes, and eggs.”

“Joe's Pizza NYC has that classic, foldable New York thin-crust perfected since 1975 by the Greenwich Village institution. With South Florida spots in Miami and Miami Beach, it’s your excuse this week to keep dinner simple, delicious, and gloriously cheesy.”

From the Wellington newsletter, August 18, 2026

“Craving a little rhythm with your dinner this weekend? Sabor Latino Restaurant serves up Latin comfort classics in a relaxed, family-first vibe, with happy hour energy and live music turning weekends into a mini fiesta.”

From the Wellington newsletter, August 21, 2026

“Chain restaurant dispatching fried chicken strips, tenders and sandwiches, plus sliders.”

“Since 1997, Miyako Doral Japanese Restaurant & Sushi Bar has been blending refined Japanese technique with Peruvian freshness and spice, turning weeknights into little flavor field trips. Grab a Boss Roll or Tuna Tartar, then thank your taste buds for living in Doral.”

From the Doral newsletter, August 24, 2026

“Contemporary English-style venue serving breakfast, brunch, and afternoon tea.”

“Intimate space serving tapas, Iberian wines & paella that's stirred with a boat oar in an 8-ft vat.”

“Relaxed outpost featuring an expansive menu of sushi & other Japanese dishes in a trendy space.”

“Casual spot offering quick-bite favorites such as lemon pepper conch and red velvet cake, plus slushies.”

“An eclectic & budget-priced menu summons Spain, Italy & America at this stylish waterside bistro.”

“Relaxed, upscale eatery offering steak, chicken-burger options and global eats, plus a bar menu.”

“Make room for Nando Grill – Carne en Vara & Steakhouse, right here in Doral, where traditional Llanera carne en vara slow-roasts over wood and USDA-certified cuts hit the open flame for smoky, juicy perfection. When this week needs a win, their ribeye or filet mignon plus fresh sides will absolutely deliver.”

From the Doral newsletter, August 22, 2026

“Ciao Havana blends Italian comfort with Cuban soul using locally sourced ingredients, pairing it with handcrafted cocktails and live entertainment that actually makes dinner feel like a night out. Perfect for when you want brunchy energy or vibrant Miami nights without leaving the neighborhood.”

“Contemporary eatery offering creative sushi rolls, Japanese entrees & cocktails amid playful decor.”

“Laid-back place dishing up breakfast items and sandwiches alongside smoothies and cafe drinks.”

“Casual Vietnamese restaurant showcasing comfort food with organic and vegan options, plus happy hour.”

“S Chicken keeps it Miami and mindful with non-GMO, antibiotic-free birds that taste like someone finally read our group chat demands.”

From the Miami newsletter, August 24, 2026