The best bakeries & sweet shops in North Miami Beach

“Delices de France is the kind of neighborhood spot you keep 'accidentally' stopping by for coffee, fresh pastries, and satisfying sandwiches or salads. Snag a sidewalk seat, catch a breeze, and linger like a local... easygoing French cafe vibes with quality you’ll taste.”

From the Miami newsletter, September 20, 2026

“Ice cream chain offering design-your-own creations hand-mixed on a granite slab, plus shakes & more.”

“Between punchy fruit-forward paletas and ultra-creamy picks, Master Paletas keeps your sweet tooth and the Miami heat in a friendly stalemate. It’s the kind of simple, refreshing treat that works after a run, on the way home, or whenever the forecast is… Miami.”

“If your cafecito needs a proper sidekick, Boni Bakery is cranking out artisanal Venezuelan desserts right here in Miami, from guanabana-and-dulce-de-leche pavlovas to milhojas, quesillo, and passion fruit marquesas.”

From the Miami newsletter, September 16, 2026

“Counter-service chain offering scoops of ice cream & sorbet plus sundaes, shakes & smoothies.”

“Whether you want buttery puff pastry delivered baked and ready or a stash of frozen, ready-to-bake treats for later, Yummy Puffies makes it easy. Add in dessert options and that shatteringly crisp bite and you’ve got a dependable local fix for spontaneous celebrations or snack emergencies.”

From the North Miami Beach newsletter, September 5, 2026

“Pinecrest Bakery is your Cutler Bay standby for guava-cheese pastelitos, mini tequeños, bocaditos, and actual mini Cubanos, plus legit gourmet cakes like Dulce de Leche Mousse or Flan Cheesecake. Planning a hang this week, let their party platters and catering handle the delicious chaos.”

From the Cutler Bay newsletter, August 27, 2026

“Craving something cold that isn’t boring? Lollifruit whips up pops made with fresh, natural ingredients and brings the party with Personalized Pop Stations and a popsicle cart for birthdays or work shindigs. Choose from 40+ flavors like mamey, guanabana, and guava cheesecake...”

From the Cutler Bay newsletter, August 25, 2026

“Whether you crave a show with your sweets, Taiwan Ice (Boba Tea, Rolled Ice Cream) whips up rolled ice cream right in front of you using fresh, natural ingredients. Rotate between classics and fruity flavors, then chase it with milk tea, fresh-brewed fruit tea, or even cold-brew coffee boba.”

From the North Miami Beach newsletter, September 17, 2026

“Chill-N Ice Cream Coconut Grove whips up fresh, made-to-order liquid nitrogen ice cream that’s insanely smooth, fully customizable, and friendly to whatever base you’re into dairy or alternative. Build your equation with pure ingredients and mix-ins, then watch the magic happen in a cold, smoky cloud.”

From the Miami newsletter, August 26, 2026

“Family owned since 1985, Whip'n Dip Ice Cream Shop is the Coral Gables standby for homemade ice cream, soft serve, frozen yogurt, and cakes made from scratch with fresh, locally sourced ingredients. Expect creative daily flavors alongside classics, friendly service, and milkshakes that basically count as self-care.”

From the Miami newsletter, September 26, 2026

“When the sweet tooth hits, Anita La Mamma Del Gelato delivers handmade scoops with signature jams, generous toppings, and a rotation of more than 150 flavors across the brand, including vegan picks.”

From the Pembroke Pines newsletter, August 26, 2026

“Morelia Ice Cream Paletas - Coconut Grove turns dessert into a choose-your-own-adventure with over 18 flavors made from fresh, natural ingredients, then dipped and topped exactly how you like it, even in a waffle bowl or burrito.”

From the Deerfield Beach newsletter, August 25, 2026

“Bakery dishing up empanadas, cakes, and sandwiches, plus breakfast items.”

“Sesame Bakery brings a French boulangerie feel with a Mediterranean twist, baking fresh daily and keeping it 100% seed oil free. Think flaky croissants, pistachio cube, shakshuka, and proper coffee that actually hugs back… a low-key spot when you want a brighter, better brunchy bite nearby.”

From the North Miami Beach newsletter, September 6, 2026

“Bianco Gelato Coconut Grove churns artisan Italian scoops with a clean-ingredient mindset... think non-GMO, Kosher-certified, no artificial flavors, and plenty of vegan, lactose-free and sugar-free options.”

From the Coral Gables newsletter, September 10, 2026

“Almotti Gluten Free Bakery is a family-run, 100% gluten-free Italian bakery and market turning out artisan cookies like amaretti and guava cookies, tender vegan breads, and elegant cakes, with dairy-free options on most. Order ahead for pickup or send a gift box, then keep a few for later this week.”

From the Miami newsletter, August 30, 2026

“Nondescript bakery offering a variety of Cuban cakes & desserts plus coffee & other items.”

“Skip the sad desk lunch and swing by Maestro Italian Bakery right here in North Miami Beach for legit Italian vibes, from strong coffee and sweets to fresh bread, panini, schiacciate, pizzas, and cakes. It’s the kind of spot that turns your Tuesday into a small victory lap for your taste buds.”

From the North Miami Beach newsletter, September 23, 2026

“Whether it’s a wedding, kid’s birthday, or one of those “just because” office surprises, Gallery of Cakes turns your wildest design ideas into edible art, including custom cupcakes and cookies. Everything is Kosher Parve, and they genuinely mean it when they say they accept any idea or challenge.”

From the North Miami Beach newsletter, September 1, 2026

“Circa-1934 chain known for its soft-serve ice cream & custom cakes, mainly for take-out.”

“When the evening heat lingers, Don Pietro Gelato hits the spot with creamy, flavor-packed scoops that taste like someone finally took dessert seriously, from familiar favorites to a few curveballs, perfect for a quick treat on your post-dinner walk or midweek reset.”

From the North Miami Beach newsletter, September 8, 2026

“Sweet & Salt Tea Bar is your local go-to for real-tea boba, matcha that actually tastes like matcha, and made-to-order rolled ice cream or frozen Greek yogurt you watch come to life. Add a fresh crepe and go wild with toppings, because adulting deserves a customizable sugar break.”

From the North Miami Beach newsletter, September 21, 2026

“Le Rendez-vous Bakery & Cuisine brings a cheery French bakery-café vibe to nearby Aventura with flaky pastries, crêpes, quiche, and bistro-style plates, plus a sunny patio for lingering over coffee. They also offer easy online ordering, catering, and space for parties when brunch turns into a whole plan.”

From the Fort Lauderdale newsletter, September 3, 2026

“Shibolim Bakery Aventura brings premium kosher baking to the neighborhood, specializing in breads, pastries, and sourdoughs baked fresh daily with serious attention to texture and flavor. Swing by when you want that true taste-of-home vibe, where each bite lands crispy, tender, and totally worth the detour.”

From the Aventura newsletter, September 24, 2026

“When you want bread that actually tastes like grain, Joseph's Organic Bakery mills its own flour then turns it into hearty einkorn, kamut, and spelt sourdoughs, plus pizza and desserts. Bonus curiosities include fermented probiotic foods, mineral waters, heirloom wines, and real-deal olive oil.”

From the The Acreage newsletter, September 3, 2026

“Fookem's Fabulous nails that tangy-smooth key lime vibe with a sea-salt graham cracker crust locals swear by, plus tropical riffs like guava, mango, coconut, mojito, pistachio, and even espresso using Café Vidita coffee. Perfect for Gables dessert runs.”

From the Coral Gables newsletter, September 22, 2026

“Miami 'N' Ice rolls fresh ice cream on a -5F cold plate with real ingredients. Swing by this week to build your own or pick a house creation, turn it into an Ice Cream Roll Shake, sip a Strawberry Coconut Cloud, Strawberry Cold Brew Cloud, or Iced Matcha, and yes, vegan/dairy-free options exist.”

From the North Miami Beach newsletter, September 28, 2026

“Family owned since 2001, Coco Flake turns out authentic Jamaican pastries, staying true to the homemade recipes that started in a 10-square-foot kitchen. Spot them in local groceries, supermarkets, and restaurants, or snag free delivery in Miami-Dade and Broward when the craving hits.”

From the Miami newsletter, September 21, 2026

“South Florida Bakery Inc, home of the Deltropico Gourmet line, turns out artisan Cuban, Puerto Rican and Colombian breads, Cuban crackers and guava-filled pastries using old family recipes and natural ingredients. Keep an eye out for their media noche rolls, pan sobao and torticas around town.”

From the Coral Springs newsletter, September 6, 2026

“Pinecrest Bakery - Sunset turns Coral Gables cravings into shareable wins, with catering, party platters, and custom cakes you can preorder... think rum cakes, flan, cupcake cakes, and seasonal sweets that actually look as fun as they taste, perfect for birthdays, office hero moves, or just a Tuesday.”

“Gelato shop offering a variety of flavors in the Bayside Marketplace, including vegan options.”

“Chain ice cream shop serving creative flavors in Wynwood's former industrial district.”

“Naranja Piña Gelato spins Cuban-style gelato with family-rooted tradition and fearless creativity, serving nostalgic sabores de nuestra tierra alongside playful international riffs. When the Homestead sweet tooth kicks in, this is the treat that hits the comfort button without slipping into same-old.”

From the Miami newsletter, September 9, 2026

“Guided by tradition, not trends, Zak the Baker turns out kosher, Miami-made baked goods that somehow taste like a hug and a victory lap at the same time. When you need real-deal, craft-first baking this week, skip the blah and let their ovens handle morale duty.”

From the South Miami newsletter, September 11, 2026

“If your snack drawer needs an upgrade, Naked Chocolate Store does pure, organic, vegan bars from Colombian cacao in flavors like 80% with guava, golden berry and passionfruit, chai, almonds and sea salt, or a spicy Amazonian red chili pepper, plus specialty coffee drips. Treat yourself this week.”

From the Homestead newsletter, August 8, 2026

“Planning a party, stocking a vending route, or just craving gummy sharks in bulk, Sugarman Candy is your wholesale playground. Candy by color, TikTok-famous treats, rock candy sticks, balloons, favor bags, and more... grab what you need and make the week sweeter.”

From the Hollywood newsletter, August 7, 2026

“Family-owned since 1993, Party Cake Bakery hits that daily-craving zone with cafecito, pastries, and their Party Cake Classics, plus Cuban sandwiches, empanadas, and an easy kids' menu. Great for pre-work coffee runs, last-minute birthday cakes, or letting catering save your next office thing.”

From the Hallandale Beach newsletter, September 2, 2026

“When the pastelito craving hits midweek, Pinecrest Bakery - Goulds comes through with flaky guava, cheese, and beef bites, tequeños, and satisfying sandwiches. Feeding the crew, too? Party platters and gourmet cakes like Capuchino Cubano or Dulce de Leche Mousse make you look like a hero.”

From the Homestead newsletter, August 21, 2026

“Coral Gables, meet Dbakers Sweet Studio, the custom cake and dessert boutique crafting piped buttercream showstoppers, bento cakes, cookies, crème brûlée, and colorful macarons, all baked fresh. Order online for same-day pickup this week or plan ahead, and yes, they’ve got gluten-free and nut-free options.”

From the Coral Gables newsletter, August 28, 2026

“ScandyCandy is your plug for imported Swedish treats in Miami, from colorful chocolate bars to ultra-chewy gummies, all without artificial flavors. They’ve got vegan picks, in-store browsing, and candy delivery when the couch wins, so treat yourself this week or stash a bag for surprise guest diplomacy.”

From the Miami newsletter, August 29, 2026

“Bakery for wedding and birthday cakes and other celebrations, plus a selection of other treats.”

“Small bakery specializing in custom & ready-made cakes & cookies.”

“Whether your morning needs a flaky pick-me-up or your dinner craves a crusty sidekick, Marie Blachère Bakery & Café is turning out French breads, pastries and croissants that taste like a quick Paris daydream. Swing by this week and let butter and dough fix everything.”

From the Miami newsletter, August 19, 2026

“SilverSpoonUS turns your ideas into one-of-a-kind cakes that look like art and taste as good as they look, with designs built from real-deal creativity and sweet indulgence. Birthday, office win, or just a Tuesday coming up, peek their gallery, dream it up, and treat your crew this week.”

From the Doral newsletter, August 10, 2026

“Retailer offering a huge selection of candy & bottled sodas in innovative flavors.”

“La Parisienne Bakery LLC keeps North Miami Beach carb-happy with artisanal breads, flaky croissants, crusty baguettes, and French crepes. Perfect for a real breakfast or a light lunch, it’s the low-key café you start calling your regular without noticing.”

From the North Miami Beach newsletter, September 15, 2026

“Casual, Cuban-American, 24-hour bakery chain for traditional treats, sandwiches, pastries and Cuban coffee, plus lunch, brunch and dinner menus.”

“Sweet Bites con Amor crafts handmade bonbons and stunning chocolate tablets with quality ingredients that taste like a hug. Their Back To School collection, wedding bombonería, sugar-free bars, and even a Chocolate Bark Experience make gifting easy and weeknights a lot sweeter.”

From the Doral newsletter, August 26, 2026

“Eco-minded chain with natural & organic grocery items, housewares & other products (most sell wine).”

“ScandyCandy is where Coral Gables gets its Swedish sugar rush, from BUBS gummies and licorice to Marabou chocolate and Anthon Berg classics. Build your own pick & mix bag, snag a gift box, and pretend it’s for a friend while you quietly hoard the Raspberry Skulls.”

From the Coral Gables newsletter, September 11, 2026

“Gourmet chocolate shop in Wynwood offering innovative flavors, plus vegan and dairy-free options.”

“Dadeland Mall spot for expertly produced chocolates and truffles that are often fruit-flavored.”