Wise Acre Eatery in South Minneapolis is the rare spot where brunch tastes like it came straight from the dirt in the best way, with…
5401 Nicollet Ave (Minneapolis)
“Wise Acre Eatery in South Minneapolis is the rare spot where brunch tastes like it came straight from the dirt in the best way, with approximately 85% of ingredients grown on their regenerative farm in Plato, Minnesota. Dine in, grab heat-and-serve from the deli, or stock the pantry from their farm-direct market.”
From the Minneapolis newsletter, September 21, 2026
Scott Ja-Mama's keeps it simple and tasty with traditional flavors, tender ribs, and pulled pork sandwiches that travel well. It’s a tiny,…
3 W Diamond Lake Rd (Minneapolis)
“Scott Ja-Mama's keeps it simple and tasty with traditional flavors, tender ribs, and pulled pork sandwiches that travel well. It’s a tiny, memorabilia-packed, takeout-first spot with a friendly crew, perfect for a low-key dinner when you want real-deal barbecue without fuss.”
From the Coon Rapids newsletter, September 12, 2026
St. Paul Bagelry Nicollet nails that NYC vibe with fresh-from-the-oven bagels, generous schmears, brunchy sandwiches and soups that…
5426 Nicollet Ave (Minneapolis)
“St. Paul Bagelry Nicollet nails that NYC vibe with fresh-from-the-oven bagels, generous schmears, brunchy sandwiches and soups that actually keep you full. Pair it with Dogwood Coffee, then try to pick a favorite...”
From the Minneapolis newsletter, September 19, 2026
Craving something actually good at a weird hour? Sarpino's Pizzeria Richfield does hand-made pies with legit toppings, a full vegan lineup…
7630 Lyndale Ave S Ste 400 (Minneapolis)
“Craving something actually good at a weird hour? Sarpino's Pizzeria Richfield does hand-made pies with legit toppings, a full vegan lineup using brands like Daiya, Beyond Meat and Field Roast, plus pastas, calzones, salads and desserts. Fast, hot delivery and no minimum order means your couch can remain your table.”
From the Coon Rapids newsletter, September 16, 2026
South Lyndale Wine Bar & Deli pairs a cozy wine bar with deli favorites, backed by what they tout as Minnesota’s largest selection of…
5516 Lyndale Ave S Ste C (Minneapolis)
“South Lyndale Wine Bar & Deli pairs a cozy wine bar with deli favorites, backed by what they tout as Minnesota’s largest selection of bottles. Pop in for pours, shareables or brunch, stick around for tastings and events, and snag rapid pickup or delivery when the couch wins.”
From the Minneapolis newsletter, September 25, 2026
Esmeralda's Mexican Restaurant is the family-owned spot for authentic plates and a full bar when your week needs a little salsa therapy.…
12759 Riverdale Blvd ste 102 (Minneapolis)
“Esmeralda's Mexican Restaurant is the family-owned spot for authentic plates and a full bar when your week needs a little salsa therapy. Order online for an easy night in, or let them handle your next get-together with catering or a private party space.”
The iconic Chi-Chi's is back in St. Louis Park with a fresh menu and modern feel that still tips its hat to those garden-party roots. Great…
1602 West End Blvd (Minneapolis)
“The iconic Chi-Chi's is back in St. Louis Park with a fresh menu and modern feel that still tips its hat to those garden-party roots. Great spot for gathering the crew, and if you're hosting, their private dining and catering make it easy to feed everyone without losing your weekend to guac duty.”
From the Saint Louis Park newsletter, September 11, 2026
Basil nails the classics then gets playful with pies like the Basil, Falafel, and Penne Alfredo, plus a solid Greek salad and wraps.…
5101 Minnetonka Blvd (Minneapolis)
“Basil nails the classics then gets playful with pies like the Basil, Falafel, and Penne Alfredo, plus a solid Greek salad and wraps. Gluten-free options and meatless mains like the Impossible Burger make it easy to feed mixed diets without drama, perfect for Saint Louis Park weeknights.”
From the Saint Louis Park newsletter, September 10, 2026
Whether you're feeling indecisive or just hungry, Sushi Train - Uptown sends a steady parade of sushi and sashimi past your seat so you can…
3236 W Lake St (Minneapolis)
“Whether you're feeling indecisive or just hungry, Sushi Train - Uptown sends a steady parade of sushi and sashimi past your seat so you can grab what looks great, then keep going. Fresh ingredients, simple choices, zero fuss... perfect for a quick bite before the rest of your evening.”
Whether you’re meeting after work or plotting a low-key date night, Yumi Japanese Restaurant & Bar - Edina brings pristine sushi, sake, and…
200 Southdale Cir #2C (Minneapolis)
“Whether you’re meeting after work or plotting a low-key date night, Yumi Japanese Restaurant & Bar - Edina brings pristine sushi, sake, and smart cocktails to Southdale Center with the same hospitality that made the Excelsior original a favorite. Bonus points for a happy hour locals actually plan around.”
Takumi Sushi turns weeknights into little victories with pristine nigiri, silky sashimi, and specialty rolls crafted with authentic…
3939 W 50th St #101 (Minneapolis)
“Takumi Sushi turns weeknights into little victories with pristine nigiri, silky sashimi, and specialty rolls crafted with authentic technique and really fresh fish. When you want flavor without fuss, their bento and lunch sets make it easy to eat well and keep moving.”
From the Saint Louis Park newsletter, August 24, 2026
Whether you’re craving clean, classic rolls or Thai favorites, Wakame Sushi & Asian Bistro nails that casual Japanese plus Thai sweet spot…
3070 Excelsior Blvd (Minneapolis)
“Whether you’re craving clean, classic rolls or Thai favorites, Wakame Sushi & Asian Bistro nails that casual Japanese plus Thai sweet spot in a stylish room with an outdoor patio. It’s the kind of dependable spot you keep on speed dial, with easy online ordering when the couch wins.”
Bussin Birria Tacos - Uptown keeps it simple and ridiculously good with made-from-scratch Mexican built around one move, birria, with beef…
3100 Excelsior Blvd (Minneapolis)
“Bussin Birria Tacos - Uptown keeps it simple and ridiculously good with made-from-scratch Mexican built around one move, birria, with beef and chicken braised 12 hours. The Uptown location is halal, and there’s a legit vegan option, so the whole crew can claim a favorite.”
From the Saint Louis Park newsletter, September 8, 2026
Pizzeria Lola is that rare spot where a Korean immigrant turned her mom’s cooking memories into a neighborhood wood-fired pizzeria named…
5557 Xerxes Ave S (Minneapolis)
“Pizzeria Lola is that rare spot where a Korean immigrant turned her mom’s cooking memories into a neighborhood wood-fired pizzeria named after her dog, Lola. Expect creative wood-fired pies and even parbaked pizzas to finish at home for nights when the couch wins.”
When nothing but pizza and a hot hoagie will do, Davanni's Pizza & Hot Hoagies serves up serious comfort using locally sourced ingredients,…
5124 Gus Young Ln (Minneapolis)
“When nothing but pizza and a hot hoagie will do, Davanni's Pizza & Hot Hoagies serves up serious comfort using locally sourced ingredients, Legendary Pizzas and Original Hot Hoagies that actually fill you up. Since 1975, they’ve been a Twin Cities staple, with calzones, pastas, salads and shareables for the crew.”
When life calls for hot, no-fuss pizza, Hometowne Pizza Minneapolis Bar and Arcade comes through with pizza by the slice that hits the…
118 N 4th St (Minneapolis)
“When life calls for hot, no-fuss pizza, Hometowne Pizza Minneapolis Bar and Arcade comes through with pizza by the slice that hits the spot, fast. Perfect for a casual meet up or quick solo bite, it’s the kind of reliable neighborhood slice stop you end up texting people about.”
The Sample Room is that cozy Northeast Minneapolis spot where you mix-and-match cocktails or wine flights with small plates and…
2124 Marshall St NE (Minneapolis)
“The Sample Room is that cozy Northeast Minneapolis spot where you mix-and-match cocktails or wine flights with small plates and charcuterie, then pretend you invented the pairing.”
From the Minneapolis newsletter, September 3, 2026
Family-owned since 1999, Prima turns simple, seasonal ingredients into handmade pastas, fresh seafood, and house desserts, often grown on…
5325 Lyndale Ave S (Minneapolis)
“Family-owned since 1999, Prima turns simple, seasonal ingredients into handmade pastas, fresh seafood, and house desserts, often grown on their own Waconia farm. Rustic Italian done right, with daily specials and a thoughtful wine list that pairs beautifully with everything on the table.”
Equal parts cozy and stylish, ie - Italian Eatery turns handmade pasta, seasonal ingredients, and a playful Travail touch into weeknight…
4724 Cedar Ave S (Minneapolis)
“Equal parts cozy and stylish, ie - Italian Eatery turns handmade pasta, seasonal ingredients, and a playful Travail touch into weeknight magic, with smart wines and cocktails to match. When the weather cooperates, the seasonal patio and pergola bar shine, and takeout keeps the feast going at home.”
Woman-owned and rooted on Lake Street, Garibaldi Restaurant nails the classics with handmade huaraches, crisp-and-cheesy birria for dunking…
417 E Lake St Ste 336-337, 2nd Floor (Minneapolis)
“Woman-owned and rooted on Lake Street, Garibaldi Restaurant nails the classics with handmade huaraches, crisp-and-cheesy birria for dunking in rich consommé, and chilaquiles that hit the spot. Swing by the salsa bar, go mild or fiery, and let your go-to taco joint find you.”
From the Minneapolis newsletter, September 20, 2026
Parkway Pizza nails that Minnesota tavern vibe with crispy, square-cut pies piled high with fresh toppings, plus hoagies, salads, and…
2851 Johnson St NE (Minneapolis)
“Parkway Pizza nails that Minnesota tavern vibe with crispy, square-cut pies piled high with fresh toppings, plus hoagies, salads, and pastas when pizza isn’t calling. Chase a BBQ Bacon Cheeseburger or Buffalo Blue pie with a scoop of Sebastian Joe’s ice cream, then call it a weeknight win.”
Farina Rossa does pies with intent, hand-crafting Artisan, Tavern, and Detroit dough from Upper Midwest wheat for flavors that punch above…
2506 Central Ave NE (Minneapolis)
“Farina Rossa does pies with intent, hand-crafting Artisan, Tavern, and Detroit dough from Upper Midwest wheat for flavors that punch above the crust.”
From the Minneapolis newsletter, September 7, 2026
Hikari Hand Roll Bar keeps it simple and fresh, rolling premium hand rolls that blend authenticity with a little innovation, all at…
2819 Nicollet Ave (Minneapolis)
“Hikari Hand Roll Bar keeps it simple and fresh, rolling premium hand rolls that blend authenticity with a little innovation, all at wallet-friendly prices. Post up at Eat Street Crossing, order a couple crispy-nori beauties, and don't miss the bluefin tuna option if you're feeling fancy.”
Bring-your-own-topping energy, shareable spinach-artichoke dip, and wood-fired pies that hit the spot make Element Wood Fire Pizza an easy…
96 Broadway St NE (Minneapolis)
“Bring-your-own-topping energy, shareable spinach-artichoke dip, and wood-fired pies that hit the spot make Element Wood Fire Pizza an easy weeknight win. Keep it classic or design your own, then pretend you won’t eat the last slice… we’ll lie for you.”
When you want sushi that doubles as theater, Billy Sushi ビリー寿司 brings world-class, daily-flown fish, curated sake, and high-energy vibes,…
116 N 1st Ave (Minneapolis)
“When you want sushi that doubles as theater, Billy Sushi ビリー寿司 brings world-class, daily-flown fish, curated sake, and high-energy vibes, from chef-led bluefin tuna cutting to Billy After Dark’s late-night scene. Nab a spot for Super Sake Sushi Sunday or just let the sushi bar run the show.”
If your week needs a delicious reset, Lito’s Burritos specializes in exactly what the name promises... hefty, freshly wrapped burritos with…
901 W Lake St (Minneapolis)
“If your week needs a delicious reset, Lito’s Burritos specializes in exactly what the name promises... hefty, freshly wrapped burritos with bold Mexican flavors that satisfy without overcomplicating things. The kind of quick, comforting meal you’ll keep in your rotation when cooking feels optional.”
From the Saint Louis Park newsletter, September 1, 2026
Whether you’re craving thin-crust pizza that actually snaps, saucy wings, or a burger before kickoff, Tasty Pizza - Hangar 45 nails the…
875 45th Ave NE (Minneapolis)
“Whether you’re craving thin-crust pizza that actually snaps, saucy wings, or a burger before kickoff, Tasty Pizza - Hangar 45 nails the classics, pours cold beer, and brings a WWII aviation vibe with more TVs than your uncle’s basement, making Vikings Sundays and weeknights equally dangerous for leftovers.”
From the Anoka County newsletter, September 1, 2026
Kado no Mise is all about Edomae sushi and simple, delicate Japanese fare rooted in Chef Furukawa’s Tokyo training, perfect for a…
33 N 1st Ave (Minneapolis)
“Kado no Mise is all about Edomae sushi and simple, delicate Japanese fare rooted in Chef Furukawa’s Tokyo training, perfect for a treat-yourself dinner this week. Then settle into the once-in-a-lifetime vibe of Kaiseki Furukawa or wander to Gori Gori Peku for a pour of premium Japanese whisky.”
Rosalia Pizza Northeast is the move when you want comforting, well-made pies and family-style takeout that keeps everyone fed without…
333 E Hennepin Ave (Minneapolis)
“Rosalia Pizza Northeast is the move when you want comforting, well-made pies and family-style takeout that keeps everyone fed without drama. Order to-go, queue up delivery, or bookmark their mobile pizza catering for the next backyard hang, because easy weeknight dinner and party hero status are both right here.”
Carbone's Pizzeria Bar & Grill - Delano keeps weeknights easy with classic pies, hearty Italian-American comfort food and a friendly bar…
1338 Babcock Blvd (Delano)
“Carbone's Pizzeria Bar & Grill - Delano keeps weeknights easy with classic pies, hearty Italian-American comfort food and a friendly bar vibe that just feels right after a long day. Line up a low-stress dinner plan or rally the crew for shareable apps and a hot, crispy, cheesy situation.”
Broders' Pasta Bar is a south Minneapolis staple since 1994, turning out house made, cooked-to-order pasta and risotto with Italian wines…
5000 Penn Ave S (Minneapolis)
“Broders' Pasta Bar is a south Minneapolis staple since 1994, turning out house made, cooked-to-order pasta and risotto with Italian wines and daily specials that actually change. Walk-ins only, which keeps it lively, and the bowls arrive fast, hot, and dangerously twirlable.”
Shark Fish & Chicken is all about fresh seafood and seriously crispy chicken, from hot fish fillets to juicy fried pieces that hit the…
5708 Brookdale Dr N (Minneapolis)
“Shark Fish & Chicken is all about fresh seafood and seriously crispy chicken, from hot fish fillets to juicy fried pieces that hit the spot. When you need a quick bite or a family feast this week, quality ingredients and friendly vibes make dinner plans kind of a no-brainer.”
When you want that Twin Cities to Spain escape, Rincón 38 serves shareable Spanish tapas with cozy, old world vibes. Since 2012, this…
3801 Grand Ave S (Minneapolis)
“When you want that Twin Cities to Spain escape, Rincón 38 serves shareable Spanish tapas with cozy, old world vibes. Since 2012, this neighborhood spot pairs delicious small plates with a thoughtful lineup of old world wines and rotating beers, perfect for lingering conversation with your crew.”
La Mesa is a cozy Bryn Mawr neighborhood bistro serving Ecuadorian and Latin-inspired plates, from craveable burgers and pizzas to…
230 Cedar Lake Rd S (Minneapolis)
“La Mesa is a cozy Bryn Mawr neighborhood bistro serving Ecuadorian and Latin-inspired plates, from craveable burgers and pizzas to family-recipe comfort, plus craft beer and cocktails, all family-owned since 2018 and perfect for easy weeknights or low-key date nights for Saint Louis Park neighbors.”
From the Saint Louis Park newsletter, September 6, 2026
The Roadside keeps things fun with bocce and trivia, but the real hook is the smokehouse menu that smells like summertime. Grab a seat,…
12530 Ulysses St NE (Minneapolis)
“The Roadside keeps things fun with bocce and trivia, but the real hook is the smokehouse menu that smells like summertime. Grab a seat, catch up with friends, and go for juicy, slow-smoked plates alongside classic comfort fare that actually hits the spot.”
Black Sheep Coal Fired Pizza, Minnesota’s first coal-burning pizza restaurant, keeps its ovens blazing at 1200 degrees for that crisp,…
600 N Washington Ave (Minneapolis)
“Black Sheep Coal Fired Pizza, Minnesota’s first coal-burning pizza restaurant, keeps its ovens blazing at 1200 degrees for that crisp, smoky char on hand-tossed pies layered with premium ingredients. Pair a slice with a Minnesota craft brew or cocktail, then finish with the house-made ice cream sandwich.”
From the Minneapolis newsletter, September 14, 2026
When you're overdue for a quick hop downtown, Pizza Lucé Downtown nails it with innovative, award-winning pizzas built on local…
119 N 4th St (Minneapolis)
“When you're overdue for a quick hop downtown, Pizza Lucé Downtown nails it with innovative, award-winning pizzas built on local ingredients, plus hoagies, salads and desserts. The tap list leans Minnesota, and there are legit vegan, vegetarian and gluten-free options...”
Broadway Pizza (Eagles Nest Lounge) is that no-fuss, reliably delicious spot when you want inventive pies, pastas, and a solid burger…
4106 Lakeland Ave N (Minneapolis)
“Broadway Pizza (Eagles Nest Lounge) is that no-fuss, reliably delicious spot when you want inventive pies, pastas, and a solid burger without overthinking dinner. Order online for an easy win, or let them handle your next get-together with catering and party bookings that keep things simple and tasty.”
