The best bakeries & sweet shops in St. Louis County

“Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.”

“For over 30 years, Maplewood standby Mr Wizard's Frozen Custard and Yogurt has specialized in soft serve frozen custard and frozen yogurt.”

From the University City newsletter, September 15, 2026

“Counter-serve chain with classic Czech pastries in sweet & savory flavors, plus other baked goods.”

“Bakery chain specializing in whole-grain breads & muffins made with Montana wheat.”

“Small, time-tested bakery for celebrated desserts, such as special-occasion cakes & gourmet cookies.”

“Traditional, no-frills bakery offering sheet cakes, pies & European pastries, plus breads & rolls.”

“Regional counter-serve chain featuring ice cream & a market with dairy products such as fresh milk.”

“Counter-serve chain for Philadelphia-style soft pretzels & dips.”

“Regional counter-serve chain featuring ice cream & a market with dairy products such as fresh milk.”

“St. Louis Kolache keeps mornings easy with fresh-baked kolaches that hit both sides of the brain, from sausage, egg and cheese or the 'Merica with sausage gravy, bacon and hashbrown to apple pie and raspberry cream cheese. Order ahead for pickup, grab coffee, and bring a dozen to the office.”

From the Chesterfield newsletter, September 27, 2026

“Since 1998, St. Louis Frozen Custard Factory nails the ultra-creamy stuff locals swear by, from classic vanilla to weekly extra flavors, plus concretes, sundaes, sprinkle-dipped cones and custard pies that somehow vanish at gatherings. Pull through the drive-thru or linger outside, either way you win.”

From the Kirkwood newsletter, September 8, 2026

“Retail bakery making a wide variety of hearth-baked breads from scratch.”

“Traditional store selling chocolates, confections & fudge, as well as original recipe ice cream.”

“Long-running chain serving signature breakfast items & a variety of coffee drinks.”

“From morning bagels to gooey butter cake, Schnucks Bakery cranks out over 200 fresh-made items daily, plus custom cakes you can order ahead when the group text finally agrees on a plan. Swing by for breads, cookies and cupcakes with a freshness guarantee that keeps your week sweet.”

From the University City newsletter, September 30, 2026

“Family-run Singers Ice Cream churns everything in-house using real ingredients, so classics share space with fun picks like banana pudding and mocha crunch in cups or freshly made waffle cones. And yes, there’s karaoke in the back... which means dessert just turned into a neighborhood sing-along.”

From the Wildwood newsletter, October 7, 2026

“If your weeknight dinners need a nudge, Schnucks Kehrs Mill nails the basics with crisp produce, a legit bakery, and deli meals you can order ahead. Custom cakes and a floral shop make last-minute wins easy, and their freshness guarantee means no sad strawberries.”

From the Chesterfield newsletter, October 7, 2026

“Craving something different from the classic cake ring? Mochi Donut Factory is a Filipino, family owned bakery turning out fresh, fluffy and chewy mochi donuts made with tapioca and glutinous rice flour, in a variety of flavors and that unique, photogenic shape that basically begs you to grab a box and share.”

From the Wildwood newsletter, September 8, 2026

“Tre Cuori Gelateria & Açaí does the real deal homemade gelato, with seasonal flavors plus gluten-free, vegan, and sugar-free options that actually taste like treats. They also sling açaí bowls, coffee, and even custom gelato cakes and catering when your crew needs a sweet upgrade.”

From the Wildwood newsletter, September 24, 2026

“Silky's Frozen Custard keeps it simple and delicious with a drive-thru for easy grabs and a lineup of sundaes, concretes, and creamy frozen custard. With convenient spots in Ellisville, Creve Coeur, and Cottleville, it’s an easy dessert run when the sweet tooth strikes.”

From the Wildwood newsletter, September 30, 2026

“Chain grocery store with fresh produce, a bakery, and a florist, plus self-checkout.”

“Dierbergs Bakery is the local move when you want something sweet without overthinking it. From weeknight pick-me-ups to low-stress celebration sweets, it reliably comes through with treats that feel a little special... a solid add to the Wildwood rotation.”

From the Wildwood newsletter, September 16, 2026

“When the ice cream craving hits, Silver Spoon Ice Cream & Sweets - Chesterfield serves up super-premium, world award winning scoops with staple classics plus fun rotating seasonal flavors.”

From the Chesterfield newsletter, September 30, 2026

“Bustling bakery providing donuts (cake, yeast, filled, hole varieties), plus coffee.”

“Family-owned grocery store chain with a florist, deli, bakery, and pharmacy.”

“Dierbergs Markets - Clarkson Clayton Center nails the everyday shop with a legit bakery and deli plus a wine selection that makes dinner planning way less stressful. Swing through for fresh picks, easy grab-and-go, and the kind of local grocer vibe that keeps your weeknights humming.”

From the Ballwin newsletter, September 7, 2026

“Easygoing supermarket chain with gluten-free options, delis and bakeries, along with a salad bar, a pharmacy, a florist, and a meat department.”

“Asian-French bakery chain known for pastries, cakes, bread and lattes, plus friendly service.”

“St. Louis locals know Hank's Cheesecakes for homemade decadence in over 35 flavors that actually taste like the thing on the label, plus other rich desserts. Whether you're a purist or an adventurous fork, this long-running spot reliably fixes the sweet tooth situation.”

From the St. Louis newsletter, October 8, 2026

“Chain hot-cookie shop offering treats such as chocolate chip, oatmeal raisin, red velvet, snickerdoodle and peanut butter.”

“When you want a low-key spot with great coffee, flaky pastries, and something warm for breakfast, Colleen's Cafe delivers. Everything’s made in-house with fresh ingredients and an easygoing vibe... plus that signature shortbread St.”

From the St. Louis newsletter, October 1, 2026

“Modern microcreamery serving unique small-batch ice cream flavors, with alcohol-infused options.”

“Bakery chain known for warm cookies, ice cream & late-night deliveries.”

“A family-run staple since 1977, Helfer's Pastries turns out custom cakes, decorated cookies, pies, cheesecakes, cupcakes, and seasonal paczki, plus take-and-bake pizza.”

From the Florissant newsletter, October 6, 2026

“Whether you’re grabbing something to sweeten a regular Tuesday or picking out a dessert that actually gets applause at family dinners, Dierbergs Bakery brings reliable, crowd-pleasing baked goodness. It’s the easy, local move when you want treats that taste like you tried, without the floury kitchen cleanup.”

From the Florissant newsletter, September 29, 2026

“Classic frozen custard done right is the whole vibe at Doozle's Frozen Custard, with thick concretes, sundaes, and a handy drive through when you’re in no mood to leave the car, plus a 98% fat free lite option for those just “sampling.””

From the Florissant newsletter, September 30, 2026

“Schnucks Florissant nails the neighborhood-grocery sweet spot with a full-service Bakery that turns out custom cakes, plus fresh produce, premium meats and grab-and-go meals. There’s a CVS Pharmacy in-store, and curbside or delivery if you’d rather shop in slippers.”

From the Florissant newsletter, September 15, 2026

“Whether you need a morning coffee or tea pick-me-up or a celebratory cake, Made. by Lia turns out from-scratch pastries and treats, plus gluten-free and vegan options. Locally loved in Old Town Florissant, it’s a sweet fix for office drop-offs, birthdays, or the midweek “I earned this” moment.”

From the Florissant newsletter, September 27, 2026

“When you need a pick-me-up that feels like pure happiness in a cup, make Louie's Italian Ice your move this week. Scoops of bright, refreshing Italian ice and ultra-creamy gelato hit that sweet spot after soccer practice, yard work, or just because... you’re a human who deserves joy.”

From the Florissant newsletter, September 21, 2026

“Ice cream parlor chain known for its many ice cream flavors & sundaes, plus cakes, drinks & other treats.”

“Family-owned since 1983, Fritz's Frozen Custard keeps Florissant sweet with a rotating Flavor of the Day, thick concretes, and signature sundaes like the Famous Turtle. Expect quick, friendly service and custard pies that disappear faster than your willpower on a summer night.”

From the Florissant newsletter, October 9, 2026

“Need a midweek treat that doesn’t involve raiding your kid’s Halloween stash? All Things Chocolate is the nearby fix, turning everyday moments into little wins with rich, gift-worthy sweets and cozy hot cocoa vibes, perfect when your Chesterfield to-do list needs a tasty timeout.”

From the Chesterfield newsletter, September 16, 2026

“Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.”

“Sarah's Cake Shop, right here in Chesterfield, turns everyday cravings into celebrations with gorgeous wedding cakes, crowd-pleasing dessert bars, and in-store sweets you can snag on a whim, plus predesigned cakes, sprinkle and icing color options, and even Sarah's Cake Kit when you feel like playing pastry chef.”

From the Chesterfield newsletter, September 26, 2026

“Looking for a sweet win this week, not another meh sheet cake? Cake House Design turns out wedding cakes, plus cupcakes, cookies, brownies, pies and more, so your birthday, office spread or porch hang gets upgraded with something pretty and proudly St. Louis.”

From the St. Louis newsletter, August 26, 2026

“La Bonne Bouchée Patisserie & Cafe is your excuse this week to swap cereal for pastries, with buttery treats, colorful macarons, and custom cakes that make birthdays and random Tuesdays feel fancy. They also roll out savory French dishes and boxed lunches when you want something delicious without fuss.”

From the Chesterfield newsletter, August 25, 2026

“The Trolley Stop Bakery is a co-op kitchen where local bakers team up to turn out old-fashioned strudels, liège waffles, gooey butter cake, macarons, and more.”

From the Chesterfield newsletter, September 21, 2026

“Artistic desserts, cakes, macarons & light lunch fare in a cozy, bright counter serve.”

“Retailer offering premium chocolate & other confections, plus cocoa & gift baskets.”

“Charming candy store specializing in a wide variety of handcrafted caramel treats, plus vegan options.”

“Stylish chain outpost whipping up freshly baked cupcakes, plus homemade ice cream.”

“Established, mom-&-pop bakeshop featuring a range of breads, pastries, cakes, pies & other desserts.”

“Silver Spoon Ice Cream & Sweets churns truly super-premium, award-winning ice cream with staple favorites and rotating seasonal flavors that keep things interesting.”

From the Chesterfield newsletter, September 17, 2026

“Charming shop featuring candies, snow cones and shaved ice from a Hawaiian machine.”

“When birthdays or random Tuesdays call for something memorable, Celebrating Life Cake Boutique nails it with from-scratch custom cakes, creative wedding designs, dessert bars, and a daily case stacked with gooey butter cake, cupcakes, macarons, and pies. Order a showpiece or just grab a slice and call it self-care.”

From the Chesterfield newsletter, August 18, 2026

“Soft serve and ice cream shop specializing in chimney cakes, pancakes and waffles, alongside crepes.”