The best bakeries & sweet shops in Sayreville

“Long-running chain serving signature breakfast items & a variety of coffee drinks.”

“Whether it's a backyard birthday, school celebration, or a last minute treat run, King Softee Ice Cream Truck rolls up with creamy soft serve, legit milkshakes, dips and waffle cones, and the kindest crew. They pop by around Elizabeth, serve fast, and somehow make grownups as happy as the kids.”

From the Irvington newsletter, September 2, 2026

“Italian ices & frozen custards star at this counter-serve chain with a range of other cold treats.”

“Whether your week needs a chewy, tangy reset or a little something sweet, Untamed Grain is a local microbakery turning out handmade sourdough and seasonal treats with top-notch New Jersey ingredients. Pre-order online, then break into a crust that actually crackles.”

From the East Brunswick newsletter, September 24, 2026

“Italian ices & frozen custards star at this counter-serve chain with a range of other cold treats.”

“Pinas Locas Quetzaly nails that sweet-heat fix with over-the-top piñas and sandías loaded with chamoy and tajin, plus raspados, fresas con crema, churros, and actual helados and milkshakes. When a basic scoop won’t cut it, this spot turns snacking into a small celebration.”

From the East Brunswick newsletter, September 10, 2026

“Made onsite and ridiculously tasty, Scoop to My Lou churns out classic scoops and playful new-age flavors alongside cones, cups, sundaes and shakes. Grab a take-home treat or an ice cream cake for later, then call it the smartest decision you made this week.”

From the Sayreville newsletter, September 16, 2026

“Pizza joint offering a variety of pies, plus sandwiches, wraps, and baked goods for breakfast, lunch, and dinner.”

“Craving something beyond the usual cone? Cones & Crepes lets you build your own crepe or waffle, dunk fruit under a molten milk chocolate fountain, sip whipped-cream-topped 20oz milkshakes, swirl soft serve, and even try mojitos with Red Bull or Sprite… a sweet little escape minutes from home.”

From the Sayreville newsletter, September 28, 2026

“Whether it’s a Tuesday treat or birthday emergency, Magnifico's Ice Cream keeps East Brunswick smiling with soft ice cream, playful novelties, and ice cream cakes. Family-owned since 1981 and voted one of the best in NJ, they even deliver for parties so you can skip the melting-in-traffic drama.”

From the East Brunswick newsletter, September 13, 2026

“When you need a cake that looks as good as it tastes, AlyCakes Custom turns birthdays, weddings, and every little win into something personal and pretty. Share a theme or a vibe, then let them bake the centerpiece your group chat will obsess over.”

From the East Brunswick newsletter, September 9, 2026

“Ralph's Italian Ice is the Spotswood outpost of the Staten Island-born classic, scooping 100-plus flavors of Italian ices and ice cream since 1928. Go for a Twister, thick milkshake, or a sundae piled ridiculously high with brownie pieces, rainbow sprinkles, hot fudge, and homemade whipped cream.”

From the Middlesex County newsletter, September 15, 2026

“Four Boys Ice Cream is the classic small-town scoop shop vibe we grew up on, and it’s right around the corner. Hit Milltown or Jamesburg for creamy cones, simple joys, and that “ice cream is always a good idea” feeling that turns any errand into a treat.”

From the East Brunswick newsletter, August 28, 2026

“Ice cream parlor chain known for its many ice cream flavors & sundaes, plus cakes, drinks & other treats.”

“Family owned and still rocking the beloved original recipes, Causeway Ice Cream churns 20+ homemade flavors plus classic soft serve, including sugar-free Vanilla, Cherry Vanilla, and even vegan vanilla. When a midweek sweet tooth hits this week, this is your no-fuss scoop fix.”

From the Sayreville newsletter, September 22, 2026

“Kid-friendly chain known for baked goods, breakfasts & other standards in dinerlike digs.”

“Sweet Dynasty Ice Cream churns homemade scoops with high-quality ingredients and flavors that go beyond the usual, think Black Sesame, Taro, Milk Tea and Lychee alongside the classics.”

From the Sayreville newsletter, September 8, 2026

“Paramount Bakeries Inc has been brick-oven baking in the neighborhood since 1924, turning simple ingredients and an 18-hour cold proof into loaves with real character, from Russian rye and borodinsky to Cuban and Italian classics, delivered fresh daily. Your East Orange sandwiches will notice.”

From the Irvington newsletter, September 5, 2026

“Counter-service chain offering scoops of ice cream & sorbet plus sundaes, shakes & smoothies.”

“Angel's Recipe Ice Cream & Crepes slings sweet crepes, rolled ice cream sundaes, and bubble tea in a bright, cheery counter-service vibe. They deliver to Hoboken too, which makes last minute dessert runs dangerously easy and perfect for couch nights, study breaks, or post-dinner sweet fixes.”

From the Hoboken newsletter, September 6, 2026

“Stack Creamery is all about ice cream and cookies, the classic combo locals never tire of. Swing by for a quick treat after dinner or grab an ice cream cake when you need a reliable crowd-pleaser.”

From the Bayonne newsletter, September 18, 2026

“Craving something that actually tastes like a reward? Dulce De Leche Bakery turns out buttery Argentine pastries, gorgeous cakes and cookies, plus savory lunch bites, all with that rich caramel vibe they’re named for... a perfect midweek pick-me-up when you need a win.”

From the Staten Island newsletter, August 19, 2026

“2winspastryH&A is cranking out joy by the dozen, from ice cream donuts and kolaches to custom celebration cakes that actually taste as good as they look. They even do keto and gluten free treats, so everyone in the group chat can say yes this week.”

From the Newark newsletter, September 15, 2026

“French-Asian bakery offering a range of breads, plus sweet & savory baked goods & beverages.”

“This week, when the craving hits between errands, Keytlym Bakery has you covered with from‑scratch pastries, fresh bread, and real-deal sandwiches. Grab a donut and smoothie combo, or put in for a custom cake that actually tastes as good as it looks.”

From the Kearny newsletter, August 27, 2026

“Since 1962, Calandra's Bakery has been cranking out 100% all natural loaves that actually taste like something, plus Italian classics like sfogliatelle, rainbow cookies, and cannoli cake. Need a weekend pick-me-up? Grab a semolina bastone and call it dinner, no judgment.”

From the East Orange newsletter, August 27, 2026

“Since 1993, Tonnie's Minis has been turning out bite-size cupcakes, cakes, cookies, and nostalgic pies that taste like a warm hug from the oven. Swing by this week when the sweet tooth hits, especially for lemon-topped minis, strawberry and red velvet, plus a sweet potato pie with buttery vibes.”

From the Newark newsletter, September 22, 2026

“Got a birthday, baby shower, or just a Tuesday that needs frosting this week? Ashley’s Delicious Treats whips up custom cakes and cupcake cakes with playful designs from Sesame Street to Spider-Man, Minnie Mouse, Cars, or mermaids, and you can order online when inspiration (or cravings) hit.”

From the Newark newsletter, September 27, 2026

“Whether you're sneaking out for a midday treat or fueling a weekend errand run, Sunmerry Bakery Cafe nails the sweet-savory balance with buttery croissants, airy cakes, and flaky pastries. Add a smoothie or bubble tea, then watch for seasonal mooncakes, roll cakes, and that dangerously good Japanese cheesecake.”

“Family-run bakery specializing in custom cakes, cupcakes and pastries baked from high-quality ingredients.”

“Korean-run bakery offering cakes, croissants, French pastries and coffee, along with sandwiches.”