The best bakeries & sweet shops in Manchester

12 bakeries & sweet shops we’ve checked and stand behind — with the story on each one. Not a ranking; a record.

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Bakeries & Sweets · 12 places · showing the latest additions first

Legacy Creamery

Bakeries & Sweets

Legacy Creamery churns small-batch gelato with local Middle Tennessee milk in a USDA-certified creamery, literally right next to where you…

401 Wilson Ave (Tullahoma)

“Legacy Creamery churns small-batch gelato with local Middle Tennessee milk in a USDA-certified creamery, literally right next to where you order. Family-owned and set in Tullahoma’s former Coca-Cola bottling facility, they create inventive flavors two gallons at a time… thoughtful, fresh, and seriously lickable.”

From the Tullahoma newsletter, September 24, 2026

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When only real-deal confections will do, Water's Edge Chocolates, Inc. handcrafts chocolates, scoops their own small-batch ice cream, and…

206 S Anderson St (Tullahoma)

“When only real-deal confections will do, Water's Edge Chocolates, Inc. handcrafts chocolates, scoops their own small-batch ice cream, and turns out crowd-pleasers like chocolate-covered popcorn, strawberries, and gift baskets. They even do custom logo bars for corporate gifting, which is code for office hero status.”

From the Tullahoma newsletter, September 22, 2026

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La Catrina Elotes y Neveria is where Tullahoma goes for soul-warming quesabirria tacos with dunkable consomé, elote en vaso showered in…

800 N Jackson St (Tullahoma)

“La Catrina Elotes y Neveria is where Tullahoma goes for soul-warming quesabirria tacos with dunkable consomé, elote en vaso showered in cotija, and super refreshing aguas frescas. Portions are generous, flavors are loud, and yes, that birria pizza is the dangerous kind of shareable.”

From the Tullahoma newsletter, September 18, 2026

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When the sweet tooth calls, Luna Café Donuts and More! comes through with fresh, locally loved donuts and, yes, a little “more” that keeps…

310 E Lincoln St (Tullahoma)

“When the sweet tooth calls, Luna Café Donuts and More! comes through with fresh, locally loved donuts and, yes, a little “more” that keeps regulars popping in before work. Ideal for office drop-offs, post-practice treats, or days that simply need a small, sugary victory.”

From the Tullahoma newsletter, September 15, 2026

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Baked & Free

Bakeries & Sweets

Organic, small-batch loaves from Baked & Free taste like someone actually cared... because they did. Handmade with time-honored…

5341 Overton Rd (Nashville)

“Organic, small-batch loaves from Baked & Free taste like someone actually cared... because they did.”

From the Franklin newsletter, September 1, 2026

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LA MICHOACANA PREMIUM #1

Bakeries & Sweets

La Michoacana Premium #1 nails the summer-to-anytime treat mood with creamy and water-based ice creams, bright sorbets, and popsicles, plus…

3763 Nolensville Pk (Nashville)

“La Michoacana Premium #1 nails the summer-to-anytime treat mood with creamy and water-based ice creams, bright sorbets, and popsicles, plus fruit sodas and fruit snacks. When the Brentwood heat hits, this spot’s Mexican flavors make detours wildly worth it.”

From the Brentwood newsletter, September 6, 2026

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Whether you’ve ditched gluten or just want great desserts, Gluten Free Goose, A Bakery turns out 100% gluten-free cakes and cookies, plus…

6601 Sugar Valley Dr #115 (Nashville)

“Whether you’ve ditched gluten or just want great desserts, Gluten Free Goose, A Bakery turns out 100% gluten-free cakes and cookies, plus vegan goodies. Preorder a cake for your next celebration or swing by for a box of cookies that vanish fast.”

From the Brentwood newsletter, September 15, 2026

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Baked in Nashville

Bakeries & Sweets

Whether it's a birthday, backyard hang, or you just feel like being the office hero, Baked in Nashville turns ideas into gorgeous custom…

2616 Eugenia Ave (Nashville)

“Whether it's a birthday, backyard hang, or you just feel like being the office hero, Baked in Nashville turns ideas into gorgeous custom cakes, sugar cookies, and French macarons. Their signature Bourbon Vanilla macaron feels extra Nashville, and custom colors or logo cookies make any celebration feel personal.”

From the Nashville newsletter, August 5, 2026

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The Cupcake Collection

Bakeries & Sweets

The Cupcake Collection turns out classic and creative cupcakes, plus custom cakes for every celebration, with gluten-free and vegan…

6900 Lenox Village Dr #15 (Nashville)

“The Cupcake Collection turns out classic and creative cupcakes, plus custom cakes for every celebration, with gluten-free and vegan options, mini to jumbo, and even pupcakes. Treat yourself this week, because sometimes dinner needs a co-star and these sweets absolutely steal the scene.”

From the Nashville newsletter, August 30, 2026

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Poppy & Peep Chocolate

Bakeries & Sweets

Artisanal, family-run, micro-factory and shop producing a variety of handcrafted chocolates (including bonbons, truffles and bars).

374 Herron Dr #6 (Nashville)

“Artisanal, family-run, micro-factory and shop producing a variety of handcrafted chocolates (including bonbons, truffles and bars).”

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Baked on 8th

Bakeries & Sweets

Whether you need a last-minute birthday centerpiece or just a Tuesday pick-me-up, Baked on 8th turns out custom cakes, ridiculously good…

1512 8th Ave S (Nashville)

“Whether you need a last-minute birthday centerpiece or just a Tuesday pick-me-up, Baked on 8th turns out custom cakes, ridiculously good cookies, and classic pies with seasonal twists. Same-day ordering plus balloons and party supplies make it a clutch stop when celebrations sneak up on you.”

From the Nashville newsletter, September 16, 2026

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Dozen Bakery

Bakeries & Sweets

Dozen Bakery is the kind of neighborhood spot you start craving midweek, with artisanal breads, pastries, and breakfast sandwiches, all…

2522 Grandview Ave (Nashville)

“Dozen Bakery is the kind of neighborhood spot you start craving midweek, with artisanal breads, pastries, and breakfast sandwiches, all baked fresh daily with organic flours and sugars, no day-old anything.”

From the Nashville newsletter, September 7, 2026

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