The best bakeries & sweet shops in West Bend

“Ice cream parlor chain known for its many ice cream flavors & sundaes, plus cakes, drinks & other treats.”

“Bakeshop focused on gluten-free offerings and coffee.”

“Year-round, family-owned stand serving up frozen custard, shakes & casual American eats since 1938.”

“Local legend featuring burger joint standards, fried snacks & frozen custard cones & concoctions.”

“Since 1942, Leon's Frozen Custard has served ultra-creamy, handcrafted custard, a rotating Flavor of the Day, classic malts and floats, and sundaes piled with hot fudge or fresh strawberries. Grab a double cone or go jumbo, then debate Blue Moon vs. Butter Pecan like it actually matters.”

From the Milwaukee newsletter, August 21, 2026

“National Bakery & Deli nails the Racine Sunday standard with hot ham and rolls, plus legit cakes, tortes, and doughnuts when you need something sweet. Also crowned 2025 Bakery of the Year by the Wisconsin Bakers Association, with deli bites and party trays that make gatherings effortless.”

From the Waukesha newsletter, August 6, 2026

“Lucy Bakes is a custom cake and cookie studio turning Milwaukee milestones into edible art, from themed birthdays to weddings and everything in between. Order online for pickup in Walker's Point this week, or snag a class spot if you’re finally ready to level up those piping skills.”

From the Milwaukee newsletter, August 4, 2026

“If you’re craving a bakery run that won’t mess with your gut, Blooming Lotus Bakery turns nut and seed flours into grain-free, gluten-free, vegan breads, muffins, cookies and more, sweetened with fruit or coconut palm sugar, plus responsibly sourced coffee and tea for an easy breakfast upgrade.”

From the Milwaukee newsletter, August 24, 2026

“From macarons and cookies to glossy tortes, cakes and entremets, Greige Pâtisserie turns Walkers Point into a sweet spot for coffee-fueled mornings and treat-yourself afternoons. They even pour wine and whiskey, with cocktails for dine-in or to-go... because balance.”

From the Milwaukee newsletter, August 13, 2026

“Family-owned since 1928, Freese's Candy Shoppe turns out homemade, hand-dipped chocolates and that dangerously addictive Heavenly Roasted Nuts you can smell before you see them.”

From the Milwaukee newsletter, August 14, 2026

“Bakery offering fresh donuts such as apple fritters and cake donuts, plus breakfast.”

“Established resource for housemade breads, Italian pastries, specialty cookies & some deli meats.”

“Indulgence Chocolatiers is turning out small-batch truffles, gourmet bars, and other artful bites, all handmade in their Milwaukee kitchen since 2007. Pro tip, grab a spot in their pairing classes and taste chocolate with wine, cheese, even cocktails... weekday evenings suddenly feel celebratory.”

From the Milwaukee newsletter, August 19, 2026

“C. Adam's Bakery inside Milwaukee Public Market is the move when your afternoon needs a lift. Grab scratch-made cupcakes, cookie sandwiches, macarons, cake jars or cakesicles, all baked daily with big flavor and creativity, because you earned it.”

“Local shop selling gourmet, handcrafted chocolates in classic & specialty flavors.”