If you think good pizza is just about what’s hot and fresh, Glendale will make you reconsider with its variety and creativity. From old-school institutions turning out classic slices to newcomers experimenting with bold flavors, there’s something here for every pizza fan.
Let’s get to it.
Lucky’s Pizza
Step into Lucky’s Pizza in Glendale and you will find a family-owned spot open since 1994 that offers more than a single pizza style. The menu features New York-style hand-tossed pies, Neapolitan thin-crust, and a hearty Sicilian deep-dish for when you want extra layers. If you can’t decide, pizza by the slice lets you mix and match toppings.
Fans rave about the Lucky’s Special with pepperoni, sausage, mushrooms, green peppers, onions and plenty of cheese. You can also try buffalo chicken, Philly steak, or the Meat Lovers option. Beyond pizza, the menu includes breadsticks, mozzarella sticks, wings, pasta, salads, and desserts.
This counter-service pizzeria sits in a classic strip mall with TVs tuned to sports and outdoor seating perfect for enjoying the sunset. Prices stay moderate, and the lunch specials feel like real value. Lucky’s offers curbside pickup, takeout, and delivery, plus gluten-free crust choices. It’s not a fancy restaurant, but it excels at serving satisfying, no-nonsense pizza.
Pizza Old Roma
Glendale’s Old Town District is home to Pizza Old Roma, a spot known for its crisp, wood-fired thin-crust pizza. The crust holds up to toppings without getting soggy or floppy. You’ll see a New York or Neapolitan influence in every pie.
Choose the Old Roma Supreme with pepperoni, sausage and a full range of veggies. If you want something lighter, try the Pesto Chicken topped with sun-dried tomatoes and artichokes. The Greek pizza layers feta, pepperoncini, two kinds of olives, and fresh tomatoes for a salty, tangy bite.
Lunch specials start around seven dollars for an individual pizza, while large specialty pies run under twenty-two dollars. The atmosphere blends historic charm and casual comfort with exposed brick walls, a mural, and family-style seating. A shaded patio welcomes diners who bring their dogs.
This family-owned pizzeria keeps a personal touch, and the menu extends to calzones, mozzarella sticks, and wings. Whether you dine in, carry out, or order delivery, Pizza Old Roma delivers classic flavor without frills.
Luna Pizza
Luna Pizza in Glendale caters to regulars with a simple, focused menu and a handwritten specials board. Family-owned since 2013, it recently changed hands but retained the original New York style, hand-tossed dough. The crust strikes a balance between airy top layers and a crisp bottom. Lunchtime customers often order the two-slice special with creamy house ranch for a solid value.
The Supreme pizza layers pepperoni, sausage, Canadian bacon, onions, mushrooms, olives, and peppers. For other preferences, they offer calzones, strombolis, and wings. Dessert options include classic tiramisu.
Seating consists of booths and counter space near a few TVs. The kitchen closes by 9 PM, so late-night runs aren’t an option. Delivery and curbside pickup cover those who prefer eating at home. Luna Pizza keeps its operation streamlined, prioritizing consistency and familiar flavors over extensive menu choices.
Jo Jo’s Pizza & Family Restaurant
Jo Jo’s Pizza & Family Restaurant in Glendale has been in operation since 1999, and it shows in the well-developed dough made fresh daily. Their New York style pizzas come out thin and crackly yet sturdy enough to hold toppings without sogginess. You can choose from over twenty toppings or specialty pies like the Philly Cheesesteak Stromboli and an Alfredo white pizza.
The interior seats around fifty guests, with sports playing on mounted TVs and the scent of fried ravioli and hand-tossed crust in the air. For gluten-free diners, there’s a 10-inch gluten-free crust available. They prepare their own ranch dressing from scratch.
Beyond pizza, the menu includes pasta dishes, salads, and chicken wings, plus beer and wine for those seeking an adult option. Prices remain moderate, positioning Jo Jo’s between budget chains and upscale restaurants. This casual, family-friendly restaurant delivers a straightforward, all-American pizza experience on any night of the week.
Barro’s Pizza
Barro’s Pizza has served the neighborhood since 1980 under three generations of the Barro family. Their traditional thick crust manages to be airy yet flaky, and they also offer thin-crust and gluten-free options in both thin and thick styles. This range makes Barro’s stand out among local pizzerias.
The menu features the Barro’s Special, piled high with pepperoni, sausage, mushrooms, and peppers, or the Mega Meat for protein lovers. Tropical flavors appear on the Kona pizza with teriyaki chicken and pineapple. In addition to pizzas, you can order wings in over a dozen sauces, hoagies, pasta dishes, fresh salads, and a cookie sundae dessert.
Seating fills a simple dining room in a shopping plaza, with enough tables for families, sports teams, and community groups. Lunch specials offer extra value, and overall prices align with the generous portion sizes. Barro’s also supports local causes through community events, making it a reliable choice for both pizza nights and weekend gatherings.
Submarino’s Pizzeria
Submarino’s Pizzeria occupies a spot in a strip mall off 43rd Ave and serves hand-tossed New York style pies in 16″, 20″, and 24″ sizes. You can order a full pie or grab a single slice. The crust stays thin and flexible in the center, while the cheese coverage remains generous. They prepare dough and sauce from scratch each morning, so the Supreme and Veggie pies have bold, layered flavors.
The menu extends beyond pizza to include wings, chicken Parmesan, meat-packed subs, and a hearty lasagna. A White Bianco pizza features ricotta, mozzarella, and a rich garlic infusion. Dining is counter-service with a few TVs for sports, accessible seating, and booths.
This spot carries on a 50-year family tradition from Buffalo, using time-tested recipes. Prices stay reasonable enough for regular visits. Whether you need a quick slice during lunch or a full meal with pasta and wings, Submarino’s delivers consistent, classic Italian comfort food.
MOD Pizza
At MOD Pizza, you choose your crust, sauce, cheese, and as many toppings as you like without extra charges. The staff assembles each pizza on scratch-made dough right in view, giving it a fresh, handmade feel. You can pick one of the signature combos if you prefer, such as the Meaty Masterpiece loaded with pepperoni, sausage, ham, and bacon, or the Posh topped with bacon, garlic, arugula, and balsamic fig for a more refined taste.
They also offer salads, garlic strips, and two gluten-friendly crusts—one made from cauliflower and another gluten-free option. Prices are based on pizza size, and you can add toppings freely. The dining area seats around thirty people, so it works for quick meals, small groups, or a solo lunch.
Families, groups of friends, and late-night diners all find something to enjoy here. With clear pricing and an extensive topping bar, MOD Pizza makes it easy to customize your meal without any surprises at the register.
Rosati’s Pizza
Rosati’s Pizza brings Chicago-style pies to life in a casual, efficient setting. The counter-service spot offers seating for up to sixty guests. The atmosphere feels like a neighborhood pub where families, friends, and sports fans gather to enjoy hearty slices.
The menu covers deep dish baked until the cheese is bubbling, pan style with a golden crust, and a flaky thin crust that stays crisp. A dedicated gluten-free crust provides an option for those with dietary needs. Signature pies stack sausage, pepperoni, beef, bacon, mushrooms, olives, and onions. You can also try one topped with hot giardiniera and Italian sausage or a stuffed crust in two sizes.
Beyond pizza, Rosati’s serves crispy fried ravioli, fluffy cannoli, and loaded Italian beef subs. Catering and late-night delivery keep orders rolling from lunch crowds to after-game parties. Prices remain reasonable with family deals and carryout specials. Generations of recipe tradition show in every slice at Rosati’s Pizza.
Picazzo’s Healthy Italian Kitchen
Since 2002, Picazzo’s Healthy Italian Kitchen has offered Arizona diners a menu of scratch-made dishes that cater to gluten-free, vegan, and organic preferences. This relaxed pizzeria features a sidewalk patio, free Wi-Fi, and gender-neutral restrooms. You will find salads, quinoa bowls, and a dedicated healthy section alongside pizzas.
Signature pies include the Elote with corn, chipotle drizzle, and cilantro on a crispy crust. The Hot Honey, Fig & Salami pizza pairs fig jam and Mike’s Hot Honey drizzle for a sweet and spicy bite. Almost every crust is gluten-free, vegan, or both, and they bake each one in a separate oven to avoid cross-contamination.
Pizzas range from sixteen to twenty-three dollars, with single slices and combo lunch specials also available. Organic sodas and smoothies complete the offering. Though the focus is on health-forward options, the pizza menu alone is diverse enough to satisfy a main meal. Picazzo’s balances modern dietary choices with familiar Italian touches.
Times Square Neighborhood Italian Restaurant
For over 20 years, Times Square Neighborhood Italian Restaurant has served Glendale families with hearty Italian dishes and oversized pizzas. The menu features thin-crust slices in cheese, sausage, pepperoni, and margherita. You can also try Buffalo Chicken with homemade ranch or the Philly Cheesesteak pie.
When you want more to share, choose the 25-inch pie or go square with Sicilian or Grandma pan style. Gluten-free fans have a twelve-inch option made fresh without the cardboard taste. The dining room feels like a diner meets local pub, with a bar, booths, and a wall of caricatures by area artists. A heated patio ensures year-round comfort.
Everything shows a homemade touch: dough, sauces, and cannoli shells are prepared in-house. Prices stay reasonable with slices for just a few dollars and full pies under thirty. The staff welcomes early birds at breakfast and late-night snackers alike. This neighborhood staple balances value and quality for pizza lovers in any mood.
