The best bakeries & sweet shops in Hollister

“Heavenly Bakery nails the morning-to-lunch groove with fresh ciabatta, daily pastries, and custom cakes that actually taste as good as they look. Downtown standby since 2011, it’s where you grab a croissant, a smoothie, or a slice and call it a win.”

From the Hollister newsletter, September 9, 2026

“Lappert’s fans, meet your happy place... Margot's Ice Cream Parlor scoops 28 flavors (think Kauai Pie, Mango Sorbet) and pairs them with house-made Kayla’s Kandies like Almond Butter Crunch and chocolate-dipped apricots. Coffee and espresso seal the deal for post-dinner cravings.”

From the Hollister newsletter, September 2, 2026

“Hollister’s Bagel Bakery is turning mornings into a minor event with artisanal, traditionally made bagels, creative spreads, and gluten-free options that actually taste great. Grab a couple for yourself, or spring for a catered dozen to win instant hero status at the office.”

From the Hollister newsletter, September 23, 2026

“Longtime supermarket chain carrying brand-name & house-label groceries, plus a deli, bakery & more.”

“Ice cream parlor chain known for its many ice cream flavors & sundaes, plus cakes, drinks & other treats.”

“Ice cream parlor chain known for its many ice cream flavors & sundaes, plus cakes, drinks & other treats.”

“Top A Lot Yogurt - Gilroy piles on the fun with rotating frozen yogurt and premium ice cream flavors, plus over 50 toppings to engineer your perfect cup. Vote on their flavor of the week, then treat yourself this week to a creation that says yes to sprinkles and sanity.”

From the Hollister newsletter, August 29, 2026

“Whether you're craving creamy nieves, fruit-packed paletas, or those addictive gomitas enchiladas, La Michoacana Plus nails the sweet-heat combo with legit Mexican flavors backed by over 40 years of paleta tradition. Treat yourself this week, or tap delivery and let the cravings come to you.”

From the Watsonville newsletter, August 20, 2026

“Savvy's Downtown Sweets serves throwback happiness with old-fashioned candy, creamy milkshakes, custom sodas, and over-the-top sundaes, plus fudge, fine truffle chocolates, gummy goodness, candy apples, and the all-time champ, a root beer float... the kind that makes errands in Gilroy suddenly worth it.”

From the Hollister newsletter, August 26, 2026

“Arteagas Food Center nails the essentials with a legit panadería turning out conchas, churros, flan and more, plus a carnicería for custom cuts and pre-marinated favorites. Add the taquería for quick tacos and burritos, fresh salsas and guac from the cremería, and your weeknight cravings are handled.”

From the Hollister newsletter, August 24, 2026

“Counter-serve bakery/cafe chain serving sandwiches, salads & more, known for its bread & free WiFi.”

“When a birthday, baby shower, or random sugar craving hits this week, Sweet Note Cakes turns it into a gorgeous, flavor-forward centerpiece, including creations like the Floral Wreath. Founder Betsy crafts celebration cakes and sweets to order, delivering that rare combo of looks and tastes that disappear by breakfast.”

From the San Jose newsletter, September 19, 2026

“Since 1936, Peters' Bakery has kept the South Bay sweet with its iconic Burnt Almond Cake, baked fresh using time-honored recipes. This week, snag a slice or a seasonal Strawberry Ring, plus pies, fresh doughnuts, croissants, whipped cream eclairs, cookies, and their famous fruit bars.”

From the San Jose newsletter, September 16, 2026

“From fluffy shave ice piled high to creamy Dole Whip Floats and Marianne's ice cream milkshakes, Kai's Ohana Shave Ice and Creamery brings island joy to your week. If you prefer caffeine over sugar, go for a Kona Mocha or Nitro Cold Brew and pretend you're on vacation.”

From the Hollister newsletter, September 20, 2026

“Whether this week needs better bread or a little barbecue, Sun Coast Organic Farm turns out organic, woodfire loaves, flaky pastries, and satisfying farm meals. Bonus points for Nuthouse Brew, pouring farm-brewed beers with homegrown hops... perfect for a low-key hang or plotting your next private party.”

From the Hollister newsletter, September 16, 2026

“Craving something sweet that actually looks as good as it tastes? C'est Si Bon Bakery turns birthdays, baby showers, and random Tuesdays into events with custom cakes, cupcakes, dessert bars, and melt-in-your-mouth Persian cookies, plus classes and kid parties if you want to get hands on this week.”

From the Los Banos newsletter, August 27, 2026

“Cocola is your Bay Area-born pastry and cake HQ, baking from scratch daily with flaky breakfast bites, lush whole cakes, and legit sandwiches and salads. When the office slacks you about treats or a celebration pops up midweek, their bite-size assortments and half-size cakes make you look impossibly on top of it.”

From the Santa Clara newsletter, August 25, 2026

“Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.”

“Flower Flour turns big days into better ones with gorgeous custom cakes for weddings and every other excuse to celebrate, plus daily wins like morning buns, almond croissants, and guava or burnt almond slices. Treat yourself this week, then start a custom cake request and make the next party easy.”

From the Morgan Hill newsletter, August 11, 2026

“Craving a midweek morale boost this week? San Jose Candy Kitchen delivers small-batch fudge, English toffee, pralines, fresh-dipped strawberries, and those viral pistachio treats, plus Marianne’s Ice Cream blended into shakes and sundaes that basically taste like summer.”

From the Santa Clara newsletter, August 19, 2026

“Kick-Ass Cupcakes is a local home baker turning nostalgia into seriously good treats, from Root Beer Float and S'mores to the new Dark Cherry Chocolate Fudge with tart cherry buttercream. Made to order, perfect for backyard hangs or low-key celebrations this week, and baked with a little attitude and a lot of love.”

From the Campbell newsletter, August 17, 2026

“Got a celebration on the calendar this week? Aria's Sweet Treats nails custom cakes and gourmet desserts for birthday parties and events, and they handle dessert catering too, so your Morgan Hill gathering wins before the first slice.”

From the Morgan Hill newsletter, August 17, 2026

“Candies & chocolates are sold by the piece or box at this old-school chain, in business since 1921.”

“Whether this week calls for a kid-hype rainbow layer, a sleek semi-naked berry situation, or a totally custom ice cream cake, San Jose Cakes Delighted bakes everything from scratch and nails the details. Send your idea, get a quote, then watch dessert steal the party.”

From the San Jose newsletter, September 23, 2026

“Craving a celebration cake or a just-because treat this week? SusieCakes - Willow Glen turns out classic cakes, cupcakes, cookies and seasonal winners like Summer Strawberry Whip Cake and Key Lime Pie, and you can order online for local pickup or delivery so dessert basically delivers itself.”

From the Morgan Hill newsletter, August 14, 2026

“Candies & chocolates are sold by the piece or box at this old-school chain, in business since 1921.”

“Candies & chocolates are sold by the piece or box at this old-school chain, in business since 1921.”

“Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.”

“Candies & chocolates are sold by the piece or box at this old-school chain, in business since 1921.”

“Mariette Chocolates turns out hand-crafted truffles, chews and creams, plus chocolate-covered fruits and nuts that actually taste like the real thing.”

From the Watsonville newsletter, September 4, 2026

“Pink Elephant Bakeries has been baking since 1978, turning out authentic pan dulce, Tres Leches cakes, and flan y gelatinas that taste like home. Order online for custom pasteles or a tray of mini pan dulce, then take full credit at the next family get-together.”

From the Los Banos newsletter, September 2, 2026

“Candies & chocolates are sold by the piece or box at this old-school chain, in business since 1921.”

“Eco-minded chain with natural & organic grocery items, housewares & other products (most sell wine).”

“Longtime supermarket chain carrying brand-name & house-label groceries, plus a deli, bakery & more.”

“CA Bakehouse is the new home of Century Bakery and the creator of the original Green Waffle, turning fresh-blended pandan into silky custard for almond choux and layering buttery puff dough like it’s a superpower. Treat yourself this week to something nostalgic, a little quirky, and seriously good.”

From the San Jose newsletter, August 19, 2026

“Teen-oriented retail chain for a large assortment of games, snacks, jewelry, room decor & more.”

“Frost Cupcake Factory bakes gourmet, from-scratch cupcakes on a rotating flavor calendar, plus gluten free and dairy free/vegan picks and individually packaged 'safe sweets' for events. Check this week’s lineup, snag a mix, and watch morale spike.”

From the Santa Clara newsletter, August 22, 2026

“Candies & chocolates are sold by the piece or box at this old-school chain, in business since 1921.”