The best restaurants in Larimer County

Panhandler's Pizza nails its Pan's Style deep-dish, a Colorado-born mashup of Detroit bite and Chicago comfort with pastry-like dough, secret sauce, and 100% whole milk Wisconsin cheese piled high with fresh toppings. Swing by for slices or the new breakfast menu, then toast it with a local beer.

From the Fort Collins newsletter, August 3, 2026

When the craving hits, Taqueria El Rey Food Truck keeps it real with quesabirria that drips in the best way, tacos asada, pollo, and cabeza, plus burritos, tortas, and melty quesadillas. Fresh, unfussy, and exactly what a Loveland lunch or dinner needs.

From the Loveland newsletter, October 3, 2026

Old Town Fort Collins spot Nori Maki Bar keeps it local, fresh, simple with creative maki like Beauty and the Beast and Mango Tango, plus choose-your-broth ramen and solid sashimi. Pair it with cold sake or Odell Sippin’ Pretty, then reward yourself with mochi ice cream this week.

From the Fort Collins newsletter, August 8, 2026

NOCO Hibachi & Wings marries fresh, made-to-order hibachi chicken, steak, shrimp, or salmon with crispy wings plus teriyaki, katsu, fried rice, noodles, and more.

From the Cheyenne newsletter, October 10, 2026

Regional chain specializing in Colorado-style, thick-crust pizza with many sauces, plus calzones.

Rally5 Crafted Eats & Bar is leaning into late-summer bliss with Palisade peach creations alongside their house-made staples, from cheddar-gouda mac and slow-roasted pulled pork to green chili, sloppy joes, burgers and tacos.

From the Loveland newsletter, August 28, 2026

When you need a cozy sushi fix, YOCOMO Sushi has you covered for lunch or dinner in the Tuana Plaza. Easy and perfect for those evenings when cooking is a suggestion, not a plan, it’s a reliable go-to for Fort Collins cravings.

From the Fort Collins newsletter, September 28, 2026

Since 1966, Black Steer Steakhouse has been downtown Loveland’s go-to for in-house aged, hand-cut steaks grilled right and fresh seafood like lobster, salmon and shrimp.

From the Loveland newsletter, September 4, 2026

Casual pizzeria dishing up New York-style and Detroit-style pies and slices, plus deep-dish.

Whether you're team creamy Alfredo, crispy eggplant parm, or a loaded panino, Limonata by Paninos nails cozy Italian with a modern twist. Expect house-made lemonade, creative cocktails, and pizzas that keep the table quiet for a sec... plus legit gluten-free options when your crew needs them.

From the Fort Collins newsletter, August 24, 2026

RARE Italian nails the elevated Italian steakhouse vibe in Old Town Fort Collins, with handmade pastas and cheeses, in-house dry-aged steaks, and a deep wine list tailored to the menu. Seasonal, farm-sourced ingredients keep things fresh, and USA Today even called them one of America’s best steakhouses.

From the Fort Collins newsletter, September 18, 2026

Craft eatery baking tall, airy-crust pizzas with an array of toppings, including gluten-free options, whipped ricotta and hot-honey drizzle.

Open-air plaza with multiple dining options and craft cocktails served from converted shipping containers.

Casual counter-serve chain serving a variety of chicken wings & sides.

Urban Field Pizza keeps it local with ingredients you can taste, serving crisp-edged square pies and classic rounds alongside solid burgers, pastas and salads. A reliable weeknight move for Loveland folks who want better-than-average pizza without the fuss, and yes, they cater when the whole crew shows up.

From the Loveland newsletter, September 21, 2026

When your morning needs real fuel, The Breakfast Club delivers fresh coffee, fluffy pancakes, and made-to-order omelets, Benedicts, even a legit burger if noon snuck up on you.

From the Fort Collins newsletter, August 28, 2026

Totally 80's Pizza & Museum pairs creative specialty pies with a legit 1980s time capsule... think vintage toys, music videos, and walls of memorabilia. House-made dough and a sauce with 14 herbs and spices, wings and garlic parmesan twists, plus cold beer on tap make it an easy win for weeknights.

From the Fort Collins newsletter, October 3, 2026

Little on Mountain leans into the 'your neighborhood eatery' vibe with cozy, unfussy plates at supper and a brunch that quietly steals your weekend. Book a table when you want something reliably good, local, and relaxed... or round up the crew and let them handle a larger get-together.

From the Fort Collins newsletter, August 31, 2026

Craving a low-key weeknight win? Birdies, Burgers, and Brews plates juicy, locally minded burgers and pub classics, pours from the Colorado 100, the state’s biggest all-Colorado selection, and serves it all with sweeping Mariana Butte and Rockies views... golf game entirely optional.

From the Loveland newsletter, October 19, 2026

Rise! Breakfast is the laid-back midtown Fort Collins spot for chef-inspired takes on American breakfast, plus solid lunch sandwiches when you’ve already had two coffees. Bright vibes, allergy-friendly, gluten-free and vegetarian options, and they even cater or host events if your office deserves an upgrade.

From the Fort Collins newsletter, September 13, 2026

Tapas-style plates with Chihuahua roots and a modern twist make Madre Cocina y Lounge a solid move when you want bold flavors without a heavy sit-down vibe. Split a few, sip a proper craft cocktail, and let the friendly crew keep the good times rolling.

From the Fort Collins newsletter, October 18, 2026

American diner serving whiskey-marinated steaks & sustainably sourced burgers, with private events.

Vibrant, retro chain serving a seasonal menu of creative breakfast & lunch fare, plus cocktails.

Wing Shack Fort Collins is the counter-serve fix for fresh wings tossed in homemade sauces from mild to mega hot. Order fast on their app, rack up rewards, and watch for rotating limited-time offers when the craving hits.

From the Fort Collins newsletter, September 9, 2026

Wing Shack Centerra is Loveland’s second Wing Shack, serving fresh, crispy wings and 16 original, homemade sauces that range from mellow to face-melting. If you’re wing-curious, they also do sandwiches, salads, and nuggets, so your crew can all find something they love.

From the Loveland newsletter, September 6, 2026

Whether you lean thin and blistered or thick and bready, Arte Pizzeria nails it with Neapolitan and Sicilian pies built on house-shredded cheese, scratch-made sauce, and long-fermented vegan dough. Their seasonal pie with andouille and oven-roasted local veggies is a legit Loveland weeknight hero.

From the Loveland newsletter, September 27, 2026

A Fort Collins favorite since 1982, Cafe Bluebird leans into made-from-scratch comfort with locally sourced dairy and produce, house-made breads and coffee cakes, fluffy pancakes, and plenty of vegetarian and gluten-free picks, so you can call it breakfast or lunch and still be right.

From the Fort Collins newsletter, September 26, 2026

Whether you need a quick lunch break or a post-practice pick-me-up, Pho Lan keeps it simple and satisfying with rich pho, crisp spring rolls, and other Vietnamese comfort dishes. No frills, just friendly flavors that hit on a cold Loveland evening or any busy weeknight.

From the Loveland newsletter, October 2, 2026

Slice n' Roll Pizza Pub does classic New York style by the slice, the kind you fold and inhale, plus a legit lineup of beer and cocktails. Downtown hang you can swing by after work, grab a slice on the go or settle in with friends, keep it simple and tasty.

From the Loveland newsletter, September 10, 2026

Mr. Chen Sushi & Hibachi Steak House nails the Loveland basics, then turns it up with fresh sashimi, playful sushi rolls, and hibachi that brings heat and a little show. Prefer the couch life...

From the Loveland newsletter, September 4, 2026

Family-friendly eatery serving burgers, plus chicken fare, fries and salads, plus beer, cocktails and wine.

R. Crickets Fort Collins delivers beer, wings, and other no-fuss eats that hit the spot. Perfect for a weeknight watch party or when you embrace messy fingers and extra napkins.

From the Fort Collins newsletter, October 12, 2026

Popular all-day breakfast joint offering eggs benedict & pancakes with locally-sourced ingredients.

Pitmaster Chris brings a Memphis-meets-North Carolina approach to Hog Wild BBQ, turning hickory smoke into fall-off-the-bone ribs, tender pulled pork, juicy chicken, spicy sausage, and melt-in-your-mouth brisket.

From the Fort Collins newsletter, September 14, 2026

Adventurous tapas, a creative chef-driven menu, and a solid wine-beer-cocktail lineup have made Door 222 Food & Drink a downtown Loveland favorite since 2012. It’s perfect for happy hour catch-ups, date night, or dinner before a show.

From the Loveland newsletter, October 22, 2026

Whether you're craving a timid tingle or full-on fire, Music City Hot Chicken delivers all-natural, crispy birds with heat levels that actually mean it, plus cold beer because balance matters.

Smoked ribs, pulled pork & tacos with signature sauce & salsas draw BBQ fans to this casual joint.

Sushi Jooa turns out pristine sashimi and creative rolls with fish hand-picked by Chef Hiroshi, alongside comforting noodles and donburi for the non-raw crowd. Beautiful setting, careful presentation, and consistently fresh flavors make it an easy Loveland go-to when you want dinner that actually feels like a treat.

From the Loveland newsletter, September 8, 2026

Locally owned The Boot Grill keeps Loveland fed with prime rib all day, every day, plus crowd-pleasing burgers and a steady lineup of weekend live music, including K99’s New from Nashville. It’s also a favorite for CSU watch events, so gather your people and make it a night.

From the Loveland newsletter, October 18, 2026

Contemporary burger joint with chef-inspired options (including build-your-own) plus burgers without beef.

Whether you’re craving a well-made cocktail or a pint with something better than basic bar food, The Crown Pub nails the English-style pub feel with fresh, hand-crafted dishes, a seasonal menu that actually changes, and occasional live jazz that makes lingering over round two feel mandatory.

From the Fort Collins newsletter, October 11, 2026

This popular, comfy landmark eatery has been plating up Vietnamese & Chinese classics since 1987.

Mo Jeaux's Bar & Grill smokes Southern BBQ low and slow over mesquite and pecan, serves Cajun favorites and burgers, and lets the meat do the talking with sauce on the side. Fifteen beers on tap, a mountain-view patio, pool tables, and 14 TVs make it an easy go-to when the game is on.

From the Fort Collins newsletter, September 27, 2026

Craving clean, bright flavors without the fuss? This week, Kobe Sushi is a solid move for expertly crafted sushi and sashimi, crispy karaage chicken and pork gyoza, plus signature special rolls and seared tuna tataki that scratch the itch after a long day in Loveland.

From the Loveland newsletter, October 10, 2026

Craving control over your burger destiny? Stuft Burger Bar lets you stack it your way, then wash it down with beer, wine, or a proper shake, with lively sports-bar energy that pulls in Colorado Eagles fans, plus catering if you're hosting, all from a Fort Collins staple since 2010.

From the Fort Collins newsletter, September 3, 2026

Craving a legit sushi night that doesn’t involve sad grocery-store nigiri? Sushi-Fi keeps it modern with an all-you-can-eat option for dine-in and a full menu you can order online. Minimal fuss, maximum rolls, exactly the treat your brain and taste buds deserve this week.

From the Loveland newsletter, August 21, 2026

Craving something better than freezer pizza after a long night? Slyce Pizza Co. hits the spot with creative pies by the slice, cold brews, and counter service that keeps things moving.

When the bánh mì craving hits at 3 pm, Paris Banh Mi has you covered with crusty, flavor-packed sandwiches, hearty bowls, and joyfully un-serious Korean-style corn dogs, plus teas and pastries that turn a quick errand run into a little victory lap.

From the Loveland newsletter, September 8, 2026

Family-run taphouse with retro light fixtures & booths, serving cider flights, snacks & sandwiches.

Casual joint for quick bites and comfort food such as sandwiches, cheesecakes, and deep-fried Oreos.

Locally owned and all about genuine hospitality, Loveland Chophouse pairs hand-selected steaks, fresh seafood, and thoughtfully chosen wines with a warm, clubby vibe that feels special without trying too hard. Great for celebrations, business dinners, or those spontaneous nights when someone else sears.

From the Loveland newsletter, September 7, 2026

Bowl Izakaya nails the neighborhood craving list with long-simmered ramen built on custom-made noodles and yakitori kissed by charcoal, all riffing on traditional ideas. Rotating small dishes with responsibly raised proteins and seasonal produce keep it fresh, so it’s an easy weeknight habit you won’t apologize for.

From the Loveland newsletter, September 6, 2026

Full Mouth Dumpling is the Loveland go-to when you want real Chinese comfort without turning on the stove. Expect handmade dumplings, pork cabbage steam buns, and aromatic noodles that travel well, whether you're grabbing quick takeout or tapping delivery for a low-key night in.

From the Loveland newsletter, September 20, 2026

Since 2010, Big Al’s Burgers and Dogs has been the downtown go-to for fresh, never-frozen patties, all-beef dogs, fun flavored fries, and hand-scooped shakes. Grab the cult-favorite 60/40 bacon burger or their rotating monthly special, soak up the bright local-art vibes, and call it a very Fort Collins kind of comfort.

From the Fort Collins newsletter, September 12, 2026

Counter-service chain offering traditional & custom pizzas, plus salads & cheesy breadsticks.

Bright, comfy breakfast-to-lunch stop for sweet & savory crepes, cafe bites & French pastries.

Casual, clean spot for hot chicken, from tenders to sliders at a variety of spice levels, plus fries and shakes.

Whether it’s a quick solo slice or a let's-split-a-pie night, The Corner Slice dishes out multiple varieties of New York style pies and by-the-slice options, plus homemade sodas and beer. Fold, bite, nod approvingly, repeat.

From the Fort Collins newsletter, September 5, 2026

Smok Barbecue is serving award-winning, Texas-style meats from Chef Bill Espiricueta right here in Fort Collins, balancing oak-fired tradition with creative flair.

From the Fort Collins newsletter, August 10, 2026

Signature pancakes & other American breakfast classics all day in a casual setting.

Driven Steakhouse leans into the artful side of indulgence with premium steaks, exquisite seafood, and a bourbon selection that invites lingering. It’s a polished local hangout for celebratory dinners, lazy weekend brunches, or any night you just want a perfectly cooked steak and a well-made drink.

From the Loveland newsletter, September 26, 2026

When you need something cozy and no-fuss this week, Pho Duy hits with slurpable pho loaded with your pick of meats. Not feeling soup? Their vermicelli bowls and rice plates bring the fresh-herb crunch and grill-y goodness your weekday brain craves.

From the Fort Collins newsletter, August 17, 2026

When the craving hits for legit tacos, enchiladas, or a smothered burrito, Three Hermanos Food Truck turns out flavorful, no-nonsense Mexican comfort with warm hospitality. Friendly vibes and tasty plates make it an easy add to the regular rotation for Loveland locals.

From the Loveland newsletter, September 25, 2026

Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting.

A Fort Collins standby for over 35 years, Suehiro Japanese Restaurant blends century-old family recipes with ever-evolving sushi creativity, from classic nigiri to rolls like the Jeff or Lazy J.

From the Fort Collins newsletter, October 4, 2026

Wing Shack Loveland is the no-fuss answer to weeknight hunger, serving fresh wings tossed in plenty of signature sauces. Keep it mellow or crank the heat, then order right from your phone with their app and call it a very good Tuesday.

From the Loveland newsletter, October 4, 2026

Sushirito | Japanese is the laid back hangout for sushi burritos and classic rolls, a full bar, boba tea, and all-you-can-eat options when the appetite decides. Friendly vibe, fun apps, and cozy curry make it an easy weeknight standby.

From the Loveland newsletter, September 1, 2026

Modern takes on English pub fare served with local craft beers in cozy quarters with fireplaces.

Whether you grew up on it or are overdue for a first bite, Justine's Pizza nails the classic, thick-crust comfort with housemade dough and sauce, generous toppings, and a cozy, old-school vibe. Pair a hot pie or a loaded sub with a cold draft beer, then thank yourself.

From the Loveland newsletter, September 4, 2026

Whether you're in a pasta mood or hunting for legit Neapolitan-style pizza, Domenic's Bistro and Wine Bar nails Italian-inspired comfort with sausage bolognese, crispy chicken parmesan, and fresh seafood alongside one of Northern Colorado’s best wine lists. Easy weeknight upgrade, zero fuss, plenty of flavor.

From the Loveland newsletter, August 20, 2026

Union Bar & Soda Fountain is your excuse to keep it classic this week with burgers and sandwiches, house-made sodas that actually taste like something, craft cocktails, and boozy milkshakes. Brunch, lunch, dinner... plus vegan and gluten-free options, all with that nostalgic diner charm without the time warp.

From the Fort Collins newsletter, August 30, 2026

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.

Nick's Restaurant And Bar is that locally owned spot across from CSU where NYC-style pizzas and legit pastas meet a full bar with cold drafts. Go for a classic pie or Mushroom Carbonara, then be surprised when the sleeper-hit burger steals the show.

From the Fort Collins newsletter, September 13, 2026

Whether you like them classic, sticky, or pushing the heat meter, Jim's Wings has been a Fort Collins favorite since 1991 for a reason. Their acclaimed sauce and no-fuss, family-friendly vibe make it an easy go-to when you want wings and other things that actually hit the spot.

From the Fort Collins newsletter, October 10, 2026

Everything is baked and smoked in-house at The Back Porch Café, which is why the comfort food hits just right. When you want a cozy brunch reset, lean into scratch-made breakfast, lunch, or that lovely in-between and let them handcraft your plate like they mean it.

From the Fort Collins newsletter, August 23, 2026

Oak and Maple is the downtown Loveland hang where gourmet waffles link up with craft cocktails thanks to their shared space with 477 Distilling. It’s the move when you want comfort food that plays nice with a pour... and yes, there’s Happy Hour to make it even easier on your week.

From the Loveland newsletter, September 5, 2026

Locally owned hangout with sandwiches, art on the walls, ample outdoor seating & local craft beers.

Relaxed Colombian restaurant specializing in arepas and empanadas, along with cocktails and beer.

Because sometimes you just need a spot that nails comfort food and a great pour, Penrose Taphouse & Eatery serves up craveable pub fare, cold pints, and an easygoing vibe made for lingering. Make it your move this week.

From the Fort Collins newsletter, August 29, 2026

Classical techniques inform these gluten-free, plant-based meals and cooking classes courtesy of Chef Dane.

Oysters, French onion soup, and other bistro classics served in a cozy setting that's popular for happy hour.

Loveland’s The Egg Kings does breakfast right with fresh-ingredient takes on the classics. Think signature Benedicts, the hefty King Burrito, and a Veggie Frittata that actually feels light, plus they’re now serving alcohol if your weekend calls for a mimosa.

From the Loveland newsletter, September 7, 2026

When your crew wants smoky barbecue, seafood, and a classic burger all at once, Hogfish Seafood & Smokehouse has you covered in a relaxed sports-bar vibe. Easy place to catch the game, meet up after work, or call an audible on dinner when no one can agree.

From the Loveland newsletter, September 5, 2026

Wing Shack CSU keeps it simple and messy in the best way, frying fresh wings and dunking them in homemade sauces that range from you-got-this mild to mega-hot. Counter-serve speed, legit flavor variety, and campus convenience make it an easy go-to when you need study fuel or a victory-lap snack.

From the Fort Collins newsletter, September 25, 2026

Mt Asian One keeps weeknights easy with sushi and sashimi alongside craveable classics like General Tso’s, fried dumplings, and fried rice. Solid for a casual catch-up or a reliable takeout rotation, plus you can order online for carryout or delivery when the couch wins.

From the Loveland newsletter, September 19, 2026

Foco Food Truck Rally corrals a lineup of local food trucks for a weekly hang at City Park, plus live music and a laid-back neighborhood vibe. Great for picky crews too, since vendors share dietary details so everyone can actually agree on something.

From the Fort Collins newsletter, September 4, 2026

Laid-back and roll-happy, Jaws Sushi nails it with creative sushi rolls, other Japanese specialties, and shareable apps, with cold beer and warm sake riding shotgun. When you want quality without pretense, this is the neighborhood standby you can count on.

From the Fort Collins newsletter, October 5, 2026

Big buzzy mainstay with billiards & patios where classic tavern fare is matched to a long beer list.

Clean, friendly café for baked goods, coffee drinks, pizza and burritos.

Modern, well-decorated Japanese spot featuring sushi and cooked fare, plus a full bar.

When your week needs an upgrade, 477 Distilling pours Colorado-made spirits and cocktails from a Loveland tasting room, with everything from bourbon and rye to Orange Barrel, Peanut Barrel, and Chai Spirit. Feeling crafty yourself? Their bartending class will have you mixing like a pro.

From the Loveland newsletter, October 5, 2026

Maida Trattoria brings family recipes and local ingredients to Old Town with a modern twist. Go for pappardelle bolognese or four-cheese ravioli in vodka sauce, share the fig-and-prosciutto flatbread, then test the lavender-lemonade gin cocktail you didn’t know you needed.

From the Fort Collins newsletter, October 19, 2026

Serious Texas BBQ Loveland keeps it simple and seriously good with slow smoked ribs, juicy pulled pork, and loaded tacos finished with their signature sauce and salsas. When you need a no fuss, all flavor dinner this week, let the smoke do the talking.

From the Loveland newsletter, October 17, 2026

For a laid-back happy hour with local taps and a surprisingly deep Scotch list, Pourhouse Bar & Grill nails that homey, pull-up-a-chair vibe. Think hearty tavern fare that actually fills you up, perfect for unwinding after work or catching up with friends when you want the food to be as solid as the pour.

From the Loveland newsletter, September 10, 2026

Set in a 19th-century farmhouse at Jessup Farm Artisan Village, The Farmhouse at Jessup Farm does modern farm fare with fresh twists, hand-crafted cocktails, and that neighborly hospitality locals brag about.

From the Fort Collins newsletter, September 6, 2026

Taste Local keeps it simple and good with breakfast, sandwiches, salads, and a kids menu in a casual, rustic spot that actually feels like Loveland. They source from Colorado purveyors, host a cozy First Friday Supper Club, and do custom catering when your crew needs real-deal comfort food.

From the Loveland newsletter, September 14, 2026

The Emporium: An American Brasserie serves French and American inspired plates from fresh fish to bison short ribs, plus a walk-through wine display where you choose the bottle and snag pairing tips. It feels like a lively market and a neighborhood hangout all at once.

From the Fort Collins newsletter, October 2, 2026

Whether you’re plotting a nigiri night or need a warm, comforting fix, Sushi JeJu nails the classics and backs them up with cooked Japanese and Korean favorites. It’s the kind of cozy neighborhood spot you keep in rotation, reliable for date nights and spontaneous maki cravings.

Family-friendly buffet chain featuring all-you-can-eat American fare, plus salad & dessert bars.

A Fort Collins standby since 2009, Tasty Harmony turns out inventive vegetarian and vegan plates in a bright, cozy space with a laid back vibe, the kind of spot you hit when you want plants to actually taste exciting. They also cater, so your office lunch can finally evolve.

From the Fort Collins newsletter, September 20, 2026

Osaka Hibachi Japanese Steak is that reliable Loveland standby when you want hibachi theatrics, Japanese staples, and go-to Chinese comfort in one place. Portions hit the great-value sweet spot and online ordering for pickup keeps weeknights sane, whether it's lo mein or sizzling steak cravings.

From the Loveland newsletter, September 3, 2026

West FoCo’s Simmer Fort Collins nails the relaxed neighborhood vibe with hearty American comfort plates, beer, wine and cocktails, plus a roomy patio with a fire pit and water feature. When the overhead doors roll up, it becomes easygoing indoor and outdoor sipping and snacking.

From the Fort Collins newsletter, September 10, 2026

Las Catrinas Food Truck is serving an authentic Guadalajara taco experience with their featured nixtamal corn tortillas, top grade meats, and guac and salsas made fresh daily. Grab quesabirria with consommé, a torta ahogada, or a cozy bowl of pozole or carne en su jugo this week.

From the Cheyenne newsletter, October 2, 2026

The Regional does the homestyle thing right with a from-scratch menu rooted in Old Town, pairing thoughtfully sourced oysters on the half shell with the grass-fed Reggie Burger, house-made pasta, and gluten-free Wednesday fried chicken, plus cocktails that feel like a hug after a long week.

From the Fort Collins newsletter, October 17, 2026

Whether you need coffee now or just want an excuse to linger, Loveland Breakfast Club delivers fresh-brewed fuel, fluffy pancakes, and made-to-order omelets and Benedicts with generous portions.

From the Loveland newsletter, October 16, 2026

Gaku Ramen Fort Collins is that warm ramen house you keep meaning to try, with a range of Japanese soups from rich and savory to light and comforting, plus fried rice bowls when you want less broth, more bite. Solid weeknight fix, even better post-hike.

From the Fort Collins newsletter, September 19, 2026

Comet Chicken is the local go-to for real hand-breaded tenders, crispy sandwiches, and fresh bowls that land fast without skimping on flavor.

From the Fort Collins newsletter, October 16, 2026

Classic burger chain serving customizable burgers, hand-cut fries & shakes.

When you want a legit Italian comfort fix, Scalzotto Italian Restaurant Loveland serves family recipes with silky carbonara, pesto gnocchi, and spinach ravioli worth writing home about.

From the Loveland newsletter, October 11, 2026

Turner's Pit Barbeque is bringing the slow-cooked goods, from juicy brisket and ribs to Hot Guts smoked sausage, Colorado Twinkies, and a dangerously good spicy mac. It’s National Rum Day today, so rally the crew or order online and make your week taste like victory.

From the Loveland newsletter, August 20, 2026

Family-run Mechitas Food Truck dishes out Southern Mexican staples with serious soul, from tacos and burritos to quesadillas and tortas, all rooted in Doña Meche’s 30+ years of cooking with love. Authentic, satisfying, and ideal for a quick lunch, delivery night, or easy catering when you’ve got people to feed.

From the Fort Collins newsletter, September 21, 2026

A. Kitchen is that relaxed, family-run hang where brunch actually satisfies, evening eats lean into pub classics, and the drinks list spans solid cocktails, wine, and draft beer. Bonus points for an easy online takeout setup.

From the Loveland newsletter, September 2, 2026

Sophisticated underground bar offering eclectic small plates & mains, cocktails & live jazz music.

Craving a midweek reset? Gelato & aMore mixes playful gelato flavors with real-deal Italian comfort like fresh pasta, crisp-edged pizzas, and toasty sandwiches, so you can treat yourself without committing to a whole night out. Fort Collins energy in a bowl, and then another bowl.

From the Fort Collins newsletter, October 9, 2026

"Colorful, busy breakfast & lunch restaurant with vegan & gluten-free options, plus outdoor tables."

Whether you're a diehard taro fan or just boba-curious, Boba Cafe keeps it cozy with high-quality ingredients and unique flavors, plus comfort plates like chicken katsu curry and teriyaki chicken. Perfect for a low-key catch-up or a treat-yourself pit stop after errands.

From the Loveland newsletter, September 28, 2026

When the cravings hit, Belly Buster Sushi in nearby Loveland does made-to-order, all-you-can-eat rolls plus plenty of non-fish bites, so everyone’s happy. They even rolled out liquor to pair with your nigiri, and they handle pickup or catering when you’re feeding a crowd.

From the Loveland newsletter, October 12, 2026

Smoked low and slow for 12-16 hours over fresh-cut hickory, Brothers BBQ in Fort Collins turns out brisket, ribs, pulled pork and house-made sausages with craft sides and signature sauces. Family-owned since 1998, it’s reliable, bold Colorado barbecue you keep in the group chat for last-minute cravings.

From the Fort Collins newsletter, September 7, 2026

Epic Egg serves up hefty omelets, plenty of breakfast plates, and cocktails to match your mood, whether it’s perk-up or take-it-slow. Easygoing, reliably tasty, and perfect for a meet-up with friends when you just want a no-drama morning and a full plate.

From the Loveland newsletter, September 3, 2026

Doug's Day Diner - Downtown Loveland keeps it local and made-from-scratch, from biscuits and jam to sausages, pickles, and those crispy browns. Swing in for hearty omelets, breakfast burritos, hotcakes, or the famous Papas, then linger over burgers or a solid salad in your new favorite third place.

From the Loveland newsletter, October 1, 2026