The best bakeries & sweet shops in Carrollton

Long-running chain serving signature breakfast items & a variety of coffee drinks.

Whether your sweet tooth leans classic or adventurous, Butter'dudder Premium Ice Cream turns out hand crafted scoops in flavors like Strawberry Basil, Vietnamese Coffee Oreo, and Key Lime Pie, plus cheesecake and baked goods made with fresh cream and real butter.

From the Carrollton newsletter, October 15, 2026

Peace in Cupcakes is Carrollton’s go-to when the group chat needs a birthday showpiece or just a dozen cupcakes that hit the spot. Expect fluffy cake, rich frosting, and photo-worthy finishes that make office parties, PTA spreads, and random Tuesdays a little more fun.

From the Carrollton newsletter, October 21, 2026

Long-running chain serving signature breakfast items & a variety of coffee drinks.

Bakery chain known for warm cookies, ice cream & late-night deliveries.

When you need a birthday showstopper or pastry box that impresses your coworkers, McGee's Bakery delivers with artisanal bakes, thoughtful consultations, and ingredients that actually taste like something.

From the Carrollton newsletter, October 7, 2026

Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.

Glaciers Italian Ice is a mobile vendor scooping Atlanta-inspired flavors like Ponce City Peach, Midtown Mango, and Reynoldstown Rainbow, perfect for a South Fulton stroll. Bonus points, your sweet fix fuels a legit youth entrepreneurship program that trains, pays, and empowers local young men.

From the East Point newsletter, September 28, 2026

Scoops4U in Southwest Atlanta is serving handcrafted scoops made with fresh ingredients plus fruity water ice, gelatis, and those tornado blends that mysteriously fix any mood. Classics like Vanilla and Chocolate sit next to Cotton Candy, Banana Pudding, and Caramel Cheesecake Cookie Monster... choose your adventure.

From the Atlanta newsletter, September 21, 2026

If your group chat keeps debating the wedding cake, Cakes by Niecy, LLC turns ideas into edible art, from elegant tiers to playful cupcakes and cake pops. Buttercream lovers can go light on fondant, and tastings help you dial in flavors so your celebration feels as good as it looks.

From the Atlanta newsletter, October 6, 2026

Casual café chain known for French-style pastries and coffee.

Handcrafted ice cream and warm, fresh-baked cookies are the whole vibe at Meltaway Ice Cream & Cookies, a cozy neighborhood spot where 15+ signature flavors and rotating seasonal creations make every drop worth it, and new Snellville and Buckhead locations mean your sweet fix is always closer.

From the Atlanta newsletter, October 23, 2026

Big Softie spins organic dairy into silky swirls, keeps vegan and gluten-free options in the mix, and gets playful with toppings like Cheez-It brittle and rosemary caramel.

From the Atlanta newsletter, September 14, 2026

Kicks Sweet Treats scoops locally made artisan gelato, fruit-forward smoothies, and stacked açaí bowls near all the downtown action, with soccer-inspired flair and that trophy-level Champion’s Cup banana split loaded with Georgia pecans and double drizzle. Perfect pregame cool-down or post-match victory lap.

From the Atlanta newsletter, August 30, 2026

Baked Wright Bakery has been Atlanta's go-to for Southern-style cheesecake since 2013, with red velvet, sweet potato, and that dangerously good peach cobbler version. Grab a cheesecake sampler, plus brownies, cookies, and cakes, then wash it down with hibiscus tea or strawberry lemonade.

From the East Point newsletter, October 1, 2026

Casual, contemporary spot serving loaded milkshakes, sundaes, cookies and shakes in a Mason jar or pint with edible cookie doughs to go.

The Baked Alpaca crafts small-batch, European-inspired desserts that feel like a pause button on life, from velvety mini mousse cakes and intricate tarts to vintage-style celebration cakes and wedding showstoppers.

From the Fayette County newsletter, October 6, 2026

Cakes & Treats Of Atlanta Inc. turns birthdays, weddings, and random Tuesdays into edible art with custom and specialty cakes plus an array of cupcakes and sweet treats. Black owned and big on creative details, they also host classes and events...

From the Gainesville newsletter, September 11, 2026

Handcrafted ice cream, bubble tea, thick shakes, even pastries... Scoops@Peachtree nails the late-night sweet fix with playful, true Southern flavors and a rotating Flavor of the Week. Planning a team hang or family thing?

From the Newnan newsletter, September 12, 2026

From hot, cheesy pão de queijo and crispy coxinhas to feijoada and a legit lunch buffet, Brazilian Bakery Cafe Too nails the comfort-food cravings. Pop in for pastries and cakes that taste like a mini trip to São Paulo, then thank yourself for making weekday snacks way better.

From the Cornelia newsletter, October 15, 2026

Eighty7sweets Vegan Ice Cream Company churns out dairy-free, soy-free, nut-free (excluding coconut) scoops with Atlanta swagger, from Morehouse Chocolate and Vanilla Vinings to the surprising hit Lenox Lime & Avocado.

From the Atlanta newsletter, October 13, 2026

Chain bakery supplying cupcakes in an array of flavors, plus custom-made cakes.

Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.

Collier Candy Company is the kind of nostalgic, old-fashioned candy shop that makes you grin before you’ve unwrapped anything, with hard-to-find sweets and classic chocolates that hit every memory button. Perfect for quick pick-me-ups, gifting, or bribing yourself through I-85 traffic.

From the Atlanta newsletter, September 26, 2026

The Little Tart Bakeshop turns out buttery, ultra-flaky pastries and excellent coffee, made by a crew of bakers and baristas who partner with local farmers, jam makers, beekeepers, cheese makers, and butchers. Grab a tart, call it meal prep, then thank yourself later.

From the Newnan newsletter, August 28, 2026

From Southern comfort to global cravings, Sugar Loaf Bakery & Café turns breakfast and lunch into a small adventure, channeling the owners’ Albanian and Ethiopian roots and pro-dancer travels into locally sourced, portable plates. Also, their biscuits were voted the best in Atlanta...

From the Fulton County newsletter, October 20, 2026

Long-standing ice cream parlor offering many flavors of ice cream & sorbet, plus sundaes & shakes.

Candy shop known for homemade pralines, plus treats like bear claws, glazed pecans & ice cream.

Sweet-Stack Creamery keeps Atlanta’s sweet tooth entertained with handcrafted ice creams in both traditional and vegan flavors, plus cookie and doughnut sandwich mash-ups that are gloriously extra. Great for office wins or weekend hangs, and yes, they cater if your team deserves a serious sugar high.

From the Fulton County newsletter, October 13, 2026

Colette Bread & Bakeshop turns out naturally fermented loaves and small-batch pastries that punch above their weight, the kind you end up tearing into on the ride home. Stonecrest folks, make a quick Atlanta detour this week and let their crackly crusts and tender crumbs improve your day.

From the Atlanta newsletter, August 19, 2026

Fresh-baked cookies for pre-order & pickup, or delivery, with a limited selection for walk-ins.

Long-running spot featuring hand-crafted chocolates, fudge & caramel apples, plus ice cream cones.

Craving a weekend upgrade to your sandwich game, Evergreen Butcher + Baker turns out sourdough bread, specialty pastries, and quality meats from a neighborhood shop in Kirkwood, Atlanta.

From the Atlanta newsletter, August 11, 2026

Relaxed bakery & sandwich shop featuring prepared foods & sweets in snug, old-school digs.

Small-batch croissants, breads, and desserts that actually slap, plus rich espresso at one of Atlanta’s only fully vegan coffee shops. Flour & Time Bakery keeps West Midtown fueled with beautiful, plant-based bakes that sell out fast, so treat yourself this week before your sweet tooth stages a protest.

From the Atlanta newsletter, August 25, 2026

Traditional store selling chocolates, confections & fudge, as well as original recipe ice cream.

Candy shop for sugar-free, keto-friendly treats such as rum cake and popcorn.

Sweet cupcakes, flavors (some vegan), caramel-themed, a bakery and a dessert place featuring baked goods and friendly service.

Cafe with contemporary decor serving Asian-style breads, pastries & cakes, plus an array of teas.

Revolution Doughnuts & Coffee keeps it real with doughs, glazes, and fillings made from scratch using organic flour, Callebaut chocolate, and seasonal fruit. Creative flavors plus plenty of vegan choices and options for those sensitive to gluten, eggs, or dairy make it a worthy cross-town treat run from South Fulton.

From the Atlanta newsletter, September 8, 2026

Colorful retail chain offering classic & oversized candy, plus apparel, accessories & novelty gifts.

Eco-minded chain with natural & organic grocery items, housewares & other products (most sell wine).

An Atlanta original celebrating 20 years, CamiCakes Cupcakes Upper Westside serves happiness in buttercream with the Classic Cami’s signature pink swirl, Peach Cobbler with Georgia peaches, and Red Velvet, a best seller since 2006. Heading into the city, swing by for an assorted box that vanishes on the ride home.

From the Atlanta newsletter, September 13, 2026

Bakery featuring custom cakes and cupcakes, plus cake-decorating workshops.