The best restaurants in Carrollton

A hotel sports bar with sleek contemporary decor, 30 screens, bar snacks & classic American fare.

Health-conscious cafe chain featuring a menu of custom smoothies, sandwiches & wraps.

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Convenience store-based pizza chain doling out create-your-own pies along with wings.

Colorful taqueria chain serving up made-to-order burritos alongside other casual Mexican favorites.

Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting.

Part of a local chain, this fast-food sandwich shop serves salads, soups & breakfast fare.

Family-friendly chain offering creative takes on Asian fare in a striking space.

Airport sports bar with a Turner Field look, Braves memorabilia hanging on brick walls & a large TV.

Fast-casual BBQ restaurant for ribs, hand-chopped pork, chicken & classic Southern sides, founded in Georgia in 2002.

Junnior's Tacos y Mas makes the kind of tacos you plan your day around, from al pastor and carnitas to grilled chicken and chorizo, plus empanadas and the necessary queso. A reliable, no-fuss spot when you want bold flavor without overthinking dinner.

From the Carrollton newsletter, October 22, 2026

Simple chain spot offering American diner fare & all-day breakfast, including signature waffles.

Convenience store-based pizza chain doling out create-your-own pies along with wings.

Need a no-fuss spot when the crew can’t agree? La Trattoria: A Classic Italian Kitchen keeps everyone happy with killer lasagna in half or whole portions, classic pies, hearty pastas, and lots of gluten-free options, plus quick lunch picks for the workday, pizzas, calzones, and a cold beer never hurts.

From the Carrollton newsletter, October 18, 2026

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Monterrey Mexican Grill & Bar is the go-to when you want sizzling apps, solid dinner staples, and cocktails that pair with catching up after work. They've rolled out a new menu with the same crowd-pleasing flavor, plus easy takeout, gift cards, and catering for everything from low-key hangs to huge fiestas.

From the Carrollton newsletter, October 10, 2026

Chip's Burger Bar is downtown's go-to for Angus smash burgers you can build your way, plus fried Brussels sprouts, Southern Cheese Balls, and boozy milkshakes if you're feeling fancy, all with retro diner vibes. Easy spot for meeting friends or ordering online when the couch is winning.

From the Carrollton newsletter, September 20, 2026

Charred Oak Kitchen + Bar leans into Southern roots with a lively bar and fire-kissed plates that work just as well for date night as a family dinner. If you're planning a get-together, they make it easy with private event spaces, catering, and clutch online ordering for game-day spreads.

From the Carrollton newsletter, September 26, 2026

Jerry's Country Kitchen is the kind of trusty Carrollton standby where homestyle cooking and Southern soul food steal the show. They proudly bill themselves as the "Soul Food Capital of the South," and honestly, the plates feel like a warm hug from your favorite aunt.

From the Carrollton newsletter, October 11, 2026

Branch of a fast-food chain known for its drive-thru BBQ, burgers & more than 40 milkshake flavors.

Drive-thru chain doling out coffee & espresso drinks along with breakfast sandwiches & baked goods.

Fire-kissed picanha, upbeat vibes, and wide-screen game days make Samba Loca - Brazilian Steakhouse an easy yes for dinner with friends. Pair your steak with a Brazilian Xingu or a glass of wine, then relax... they even have a gluten-free menu and handle catering for your big moments.

From the Carrollton newsletter, October 24, 2026

New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings.

Real-deal, low and slow barbecue plus Louisiana dishes and even wild game feasts make U Know It BBQ a clutch move when you want Southern comfort that actually comforts. They cater and have the Farley Event Hall with an in-house photo room and photographer, so your party eats well and looks good.

From the Carrollton newsletter, September 19, 2026

Nachos, tacos & Mexican combination plates in a colorful eatery with a margarita-centric bar.

Downtown vibe, bright Thai street flavors, and seriously fresh sushi are the calling cards at 202 Bangkok Thai & Sushi Bar. Think Pad Thai, Garlic Crispy Duck, and specialty rolls that look like art, plus creative cocktails when you want Carrollton to feel a little extra fun.

From the Carrollton newsletter, October 23, 2026

Convenience store-based pizza chain doling out create-your-own pies along with wings.

Family-friendly pizza chain with New York-style pies, submarine sandwiches & calzones.

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Brown Chicken Brown Cow is serving scratch-made comfort the Carrollton way, either all-you-can-eat Family Style with hot plates spinning on a lazy Susan or a build-your-own Meat & Three.

From the Carrollton newsletter, October 2, 2026

Nama Asian Fusion keeps things lively with fresh sushi, hibachi plates, and cocktails that taste even better up on Carrollton’s first rooftop restaurant and bar.

From the Carrollton newsletter, September 22, 2026

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Craving a hearty midday fix that isn’t just another turkey on white? Highland Deli & Grill stacks Boar's Head meats on fresh-baked bread, ladles piping hot soup made fresh every morning, rolls out belly-filling daily specials, and serves scones baked by a real-life Brit, giving Carrollton a tasty hint of Scotland.

From the Carrollton newsletter, September 25, 2026

Casual chain with American fare, featuring burgers, a salad bar, cocktails & a convivial vibe.

Huck’s on Maple leans into flavor, not fuss, with easygoing plates like the Smash Stack, shrimp tacos, and a pork chop finished with hot pepper peach jam, plus craft cocktails and cold beer that keep conversations going. Your neighborhood hangout energy, perfect for a laid-back dinner or catching the game with friends.

From the Carrollton newsletter, October 4, 2026

Counter-serve chain specializing in sub & club sandwiches, plus signature potato chips.

Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.

With fast service, classic Mexican plates, and crowd-pleasers like cheese dip, chunky guacamole, carne asada tacos, and a satisfying torta, The Donkey Mexican Restaurant hits that reliable weeknight spot. The complimentary chips and salsa keep rolling, and the staff checks in often so your refills never stall.

From the Carrollton newsletter, September 27, 2026

Pupuseria Taqueria El Milagro is the spot for revuelta pupusas that crunch at the edges, birria tacos you’ll probably crave tomorrow, and a solid steak quesadilla when you’re playing it safe. It’s a low-key local fix for Mexican and Salvadoran comfort that tastes like a weeknight win.

From the Carrollton newsletter, October 3, 2026

Health-conscious cafe chain featuring a menu of custom smoothies, sandwiches & wraps.

Fast-food chain serving fried fish & shrimp combo meals along with gumbo & funnel cakes.

When only a made-from-scratch biscuit will do, Martin's Restaurant - Carrollton delivers the favorites they’ve been perfecting since 1962, from buttermilk cathead biscuits and hand-breaded chicken to fresh-cooked burgers, chili-slaw dogs, fresh-made onion rings, and hand-dipped shakes.

From the Carrollton newsletter, October 17, 2026

Counter-serve chain serving up a menu of specialty or custom pizzas for takeout or delivery.

Simple chain spot offering American diner fare & all-day breakfast, including signature waffles.

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Fast-food chain serving chicken sandwiches & nuggets along with salads & sides.

Fast-food chain serving chicken sandwiches & nuggets along with salads & sides.

Counter-serve chain dishing up Southwestern staples from burritos to nachos in lively environs.

Locals know La Vaquerita Mexican Restaurant & Taqueria for legit street tacos, melty cheese dip, and a fried-ice-cream finish that seals the deal. Order online for quick pickup, then get back to your regularly scheduled Carrollton life, happily full.

From the Carrollton newsletter, October 12, 2026

Convenience store-based pizza chain doling out create-your-own pies along with wings.

Plant Wasted serves superfood bowls, smoothies, cold-pressed juices, and shots with no added sugar, no artificial flavors or colors, and no additives. Perfect for a lunch break or post-gym refuel that actually tastes good, it’s fresh, simple, and made from earth’s best.

From the Carrollton newsletter, October 16, 2026

Simple chain spot offering American diner fare & all-day breakfast, including signature waffles.

Fast-food chain serving chicken sandwiches & nuggets along with salads & sides.

Fast-food chain serving standard American eats such as burgers, fries & milkshakes.

Whether you’re corralling the crew or just craving seconds, M & J Home Cooking Carrollton lays out a fresh buffet of Southern comfort classics made daily, with friendly service and a family-friendly vibe that feels like Sunday dinner whenever the craving hits.

From the Carrollton newsletter, October 5, 2026

When the day runs long, The Honey Baked Ham Company hooks you up with ready-to-serve smoked hams, plus turkey, roasts, classic sides and desserts that actually taste like someone’s grandma cooked. Perfect for weeknights, game days, or that last-minute bring-a-dish moment in Carrollton.

From the Carrollton newsletter, October 19, 2026

Simple chain spot offering American diner fare & all-day breakfast, including signature waffles.

Crazy BBQ keeps things straightforward with no-frills, big-flavor barbecue that makes weeknights easier and Saturdays happier. If you're in Carrollton and the craving hits, hop online to order ahead, swing by for a quick pickup, then let dinner basically cook itself while you claim all the credit.

From the Carrollton newsletter, September 28, 2026

Since 1973, La Fiesta Mexican Restaurant has been the family-run spot for bold plates, handcrafted margaritas, and plenty of veggie-friendly picks. Grab a table for date night or bring the whole crew, they make it easy with reservations, catering, and group parties when your calendar suddenly fills up.

From the East Point newsletter, September 28, 2026

Tittos Pizza is that clutch neighborhood spot where your crew can split crispy wings (regular or halal), grab solid pies, and still make the vegans happy with plant-based pizzas and burgers. Bonus points for the curveballs like gyros, tacos, and lamb shank or grilled lamb rice bowls when pizza fatigue hits.

From the East Point newsletter, September 7, 2026

From fluffy, buttery biscuits baked fresh each morning to grits and other Southern-inspired plates, Buttermilk Biscuit serves breakfast, brunch, and lunch in a cozy, trendy space where service actually feels friendly. Ideal for lingering catch-ups or a quick biscuit craving... happiness is homemade here.

From the East Point newsletter, September 24, 2026

Since 2005, The Manchester Arms has nailed that British pub feel with Southern hospitality, the kind of spot where a pint turns into catching up with half the neighborhood. Think hearty bar fare, a brick house patio, and the easy comfort of a true home away from home.

From the East Point newsletter, September 4, 2026

From the creators of Whisk Breakfast & Brunch, The Bistro by Whisk is a family-owned East Point spot doing gourmet breakfast and lunch all day, with shrimp & grit cakes, creative French toast, sliders, flatbreads, and legit coffee and refreshers... the kind of neighborhood go-to your weekday brain will thank you for.

From the Atlanta newsletter, October 2, 2026

Casual, gas-station eatery specializing in authentic Mexican staple fare, like tacos and burritos .

Cozy find with a patio serving thin-crust pies, salads & Italian mains, plus seasonal craft beers.

com/), from the Baraonda folks, is a cozy Vinings spot doing thin, Neapolitan-style pies with thoughtful toppings, plus pasta and yes, lasagna. Grab a bottle of wine or a beer, or go family-style carryout when the group chat turns into dinner plans.

From the Smyrna newsletter, September 7, 2026

Semi-upscale chain for classic Italian fare served family-style in a relaxed, polished space.

When you want fresh tuna sashimi, baked salmon sushi, or a spicy seaweed salad without the fuss, Sushi Village near Truist Park quietly delivers. The menu jumps from sushi to hibachi and noodles, so everyone wins, and online ordering makes last-minute dinners painless.

From the Marietta newsletter, September 4, 2026

Garden & Gun Club brings the magazine’s refined vibe to The Battery with smart cocktails, Southern bites, and a legit raw bar. Brunch and a polished lounge scene make it an easy go-to when you want something a little dressier without trying too hard.

From the Smyrna newsletter, September 5, 2026

Fast-food eatery, born from a taco truck, serving casual Korean-Mex fusion fare.

Family-friendly pizza chain with New York-style pies, submarine sandwiches & calzones.

Mellow Mushroom Atlanta - Vinings nails that creative, stone-baked pizza vibe with delicious dough, premium toppings, and a menu that also sneaks in solid calzones, munchies, and greens, plus gluten-free or vegan options.

From the Smyrna newsletter, September 8, 2026

Sleek haunt with a covered patio & a broad menu including Chinese stir-fries, kebabs & sushi.

Trendy chain dishing up build-your-own poke bowls along with Hawaiian fare and sushi burritos.

Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting.

St Angelo's Pizza - Vinings is your midweek hero when the fridge is judging you. Order a delicious pie online for carryout or let delivery find you, then get back to the important stuff like catching the game, finishing that show cliffhanger, or negotiating the last slice like a civilized adult.

From the Smyrna newsletter, August 29, 2026

Brightly colored Mexican kitchen specializing in customizable tacos made with local ingredients.

Whether the table's craving revolving sushi, slurpable ramen, or hibachi theatrics, OiShokudo puts it all under one roof with a lively bar to match. It’s an easy win for Atlanta groups, letting you grab plates at your pace, sip a cocktail, and keep the conversation rolling.

From the Atlanta newsletter, October 10, 2026

Azotea Cantina brings a Mexico City-inspired menu to town with chef-forward tacos, fresh margaritas, and crafty cocktails, all with open-air vibes. If your group can’t decide between rooftop views and a breezy patio, this spot lets you have both, plus a lively scene that actually feels local.

From the Atlanta newsletter, October 16, 2026

Fellini's Pizza sticks to the good stuff, serving big, fresh New York style slices with no fuss, just flavor. Grab the garlicky white pizza or the ham-and-pineapple combo, then let a cold beer make you forget about cooking tonight.

From the Stonecrest newsletter, August 21, 2026

Double Zero turns out traditional Neapolitan pies and handmade pastas with the kind of balance that makes sharing…optional. Creative small plates, a real Italian-leaning wine list, and a bar loaded with shuffleboard and foosball make it an easy cross-town pick for South Fulton folks.

From the Atlanta newsletter, September 10, 2026

Between handmade and extruded pastas that change with the seasons and a bar team that actually knows how to have fun with cocktails, BoccaLupo keeps Inman Park fed and happy. Think Italian-American ideas reimagined by Chef Bruce Logue, casual vibe, big flavor… make it your dinner move this week.

From the Atlanta newsletter, August 17, 2026

Chef Richard Sandoval offers upscale Mexican comfort food & many tequilas in casual, stylish space.

Informal destination serving Asian fusion dishes & sushi in a straightforward setting.

Eatery serving regional Mexican cuisine and drinks in a rustic venue with an expansive patio.

Airport Varasano’s Pizzeria is the Terminal A spot Condé Nast Traveler put among the world’s best airport eats, turning thin-crust, New York-style pies into a legit preflight ritual for East Point folks. Bonus points for pies from the guy the NY Times called "The Pizza MacGuyver".

From the East Point newsletter, September 13, 2026

Sometimes you just want it all. E-Gyu All You Can Eat Revolving Sushi & Korean BBQ - Doraville brings a lively belt of fresh rolls plus grill-it-yourself premium cuts like melt-in-your-mouth Wagyu, so you can mix bites, sip a soju cocktail, and make dinner feel like a mini celebration.

From the Cornelia newsletter, October 16, 2026

Hayakawa keeps things classic and laser focused on quality, with pristine sushi, comforting hot dishes, and a deep sake and shochu list. It’s a legit flex for date night too, since Chef Atsushi Hayakawa has held a Michelin star in 2023, 2024, and 2025.

From the Atlanta newsletter, September 12, 2026

If you’re hopping out of East Point and want a real meal before takeoff, One Flew South delivers an elegant pause in Concourse E with fresh sushi, Southern-inspired plates, and an impeccable wine and spirits list, plus bragging rights from two James Beard nominations.

From the East Point newsletter, September 12, 2026

El Valle Kitchen & Bar keeps things fun with inventive Mexican plates and cocktails that actually earn the second round. It’s a stylish spot for weeknight hangs, happy hour catchups, and late-night energy with regular live music and DJs, perfect when South Fulton needs a little spark.

From the South Fulton newsletter, September 19, 2026

Tacos and margaritas are served at this casual cantina that also has a bar onsite.

When you're headed into Atlanta or craving a quick counter serve fix, Little Rey delivers with sunny vibes, flavorful tacos, and morning-friendly options plus a margarita that doesn't overthink it. A reliable, vibrant spot locals keep in the rotation for easy wins.

From the Gainesville newsletter, September 13, 2026

Locally owned and operated, The Hive Pizza fires pies in a 650 degree brick oven for that light, crispy, just-right char, using 00 flour and San Marzano tomatoes in a homemade sauce that actually sings. Fresh wings come out hot too. Slide it into your week.

From the Atlanta newsletter, August 3, 2026

Der Biergarten pours classic German beers and plates bratwurst, schnitzel, and soft pretzels in a relaxed, European-inspired space. Rally the group this week, catch a match if you're into it, and let the steins and conversation handle the rest.

From the Atlanta newsletter, August 4, 2026

Utopia Restaurant at the Underground Atlanta serves bold Latin-fusion plates, handcrafted cocktails, and luxury hookah in an out-of-this-world setting, plus rotating events and a brunch that keeps things interesting... perfect when you want dinner to slide effortlessly into a vibe that feels like a mini getaway.

From the Atlanta newsletter, August 7, 2026

Slide into Indaco for house-made pastas, blistered wood-fired pizzas, and classic piatti that hit the comfort button without getting fussy. Modern Italian, a fresh cocktail lineup, and an Italian-forward wine list make it an easy yes this week for date night or catching up with friends.

From the Atlanta newsletter, August 8, 2026

Omakase Table serves a relaxed, course-by-course experience, with 20 courses at Buckhead or 14 at West Midtown. Perfect for this week when you want to hand over the decisions, savor each bite, and make dinner feel like an event without overthinking it.

From the Rome newsletter, August 5, 2026

Elegantly upscale modern space featuring globally influenced, seasonal fare, cocktails & wine.

Whether you're craving familiar flavors or chasing new heat, Ruchda Wings keeps it fresh with crisp, flavorful wings, plus legit burgers, Cajun fried rice and Philly cheesesteaks. It’s the kind of casual spot you bookmark for game days, late cravings, and easy weeknight wins.

From the Douglasville newsletter, October 4, 2026

Whether it's a Certified Angus Beef steakburger, 24+ wing flavors, or a crispy chicken sandwich, WNB Factory Cascade keeps it fresh and fast with everything made to order. Easy online ordering for quick pickup makes it a clutch weeknight move, and yes, they serve the Atlanta Falcons' official burger.

From the Jasper newsletter, October 18, 2026

Craving a low-key win this week? Mambo Italian Street Food fires 12-inch Neapolitan pies at 900°F with OO flour, San Marzano tomatoes and fresh mozzarella, then keeps the good times rolling with live music, a breezy patio, hearty pastas and legit gelato, all right here in Smyrna.

From the Smyrna newsletter, October 3, 2026

Japanese fare with creative, contemporary touches served in a modern space sporting slick design.

When your week needs catharsis and crispy comfort, The Local is the move this week with cult-favorite wings, solid pub grub, and a deep karaoke catalog that keeps the mic moving. Bring your go-to song, leave sounding like a star and smelling faintly of victory and hot sauce.

From the Atlanta newsletter, August 24, 2026

Storico Fresco Ristorante turns out silky, fresh pasta with that keep-it-simple Italian soul, then sends you home stocked from its alimentari with lasagna, sauces and goodies straight from Rimini. Make it a win this week, snag a pasta class and finally master those ravioli folds.

From the Stonecrest newsletter, August 15, 2026

If you like your wings hot, saucy, and to the point, Southside Wings keeps it simple in the best way, serving solid wings and familiar fast food favorites without the fuss. Easy online ordering seals it for those nights when only a reliable plate of wings will do.

From the Atlanta newsletter, September 18, 2026

In Little Five Points, Who Wanna Pho mixes legit Vietnamese comfort bowls with loungey hookah vibes and playful drinks like a dragonfruit lemon drop, so you can slurp, sip, and chill with friends. Great for birthdays or a low-key night when you want big flavor and a scene.

From the Atlanta newsletter, October 18, 2026

Magic City Kitchen is the independent takeout spot inside Magic City, famous for the Lou Will Lemon Pepper BBQ wings and other small-plate hits. If you crave crispy, saucy, small-but-mighty Atlanta flavor, their wing lineup hits that late-night, game-day, anytime sweet spot.

From the Newnan newsletter, September 11, 2026

Forza Storico in West Midtown’s Star Metals District does the Roman trattoria thing right, with pastas that actually taste like somebody’s nonna cares, a legit bar, and expansive outdoor seating for when the weather behaves. Perfect for a weeknight pasta fix or a linger-with-friends kind of evening.

From the Atlanta newsletter, September 21, 2026

Sweet Auburn BBQ is serving slow-smoked comfort with an Asian twist that actually works... think pimento cheese wontons, coconut lemongrass ribs, and cocktails that don’t phone it in. When the midweek dinner rut hits, this is your flavorful bailout, close enough to make spontaneity a habit.

From the Stonecrest newsletter, August 22, 2026

When you’re craving pristine sushi and sophisticated Japanese plates, Umi delivers in an airy, contemporary room that actually feels like a night out. Clean flavors, sharp technique, and just enough scene to turn a random Tuesday into something you’ll brag about later. Check it out.

From the South Fulton newsletter, September 6, 2026

Miller Union channels Atlanta’s farm-to-table spirit with locally sourced, Southern-accented dishes from James Beard Award winner Chef Steven Satterfield, all in a warm, country-modern space. When you want peak-season plates plus a thoughtful wine, spirits and beer lineup, this is an easy yes.

From the Atlanta newsletter, September 20, 2026

When a midweek pizza craving hits this week, Avellino's Wood Fire Pizzeria Brookhaven answers with blistered, wood-fired pies and straight-up Italian comfort that tastes like someone's nonna still runs the kitchen. Perfect for a low-key night with legit flavor and zero fuss.

From the Mableton newsletter, August 17, 2026

Oreatha's at The Point celebrates mom-made comfort from around the world, giving soulful favorites a thoughtful, globally inspired twist.

From the LaGrange newsletter, October 2, 2026

Casual restaurant serving up locally sourced Southern breakfast & lunch fare made from scratch.

Craving something cozy and a little French? Petit Chou nails the French-meets-Southern thing with espresso drinks, botanical house-made sodas, and plates like the Cabbagetown Breakfast Bowl and a legit croque madame. It’s laid-back, rustic, and exactly the calm brunch you promise you’ll savor this week.

From the Stonecrest newsletter, August 10, 2026

Stars Cafe is a neighborhood sports bar with a legit late-night kitchen turning out smashburgers, wings, and comfort-food cravings you will absolutely justify tomorrow.

From the Dahlonega newsletter, September 21, 2026

Local chain serving burgers, chili & shakes in a hip space with B-movies projected on the walls.

Breakfast place offering meals delivered to the poolside or presented on a floating tray.

Füm serves up contemporary Italian in West Midtown, with a legit happy hour and room for large parties or private events. Easy pick for date night or a celebratory group dinner, and the kind of place that makes you text the chat mid-bite to plan the next visit. Check it out.

From the Stonecrest newsletter, September 10, 2026

Inventive Mexican fare with regional influences & Latin-inspired cocktails in a stylish setting.