The best restaurants in Norway

“Delivery, carryout & dine-in chain offering a wide range of pizzas, plus a variety of other dishes & sides.”

“Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.”

“Well-known fast-food chain serving grilled burgers, fries & shakes.”

“Take-out counter prepping made-to-order Italian sandwiches & other basic fare.”

“Full-service chain bar & grill providing hearty American eats in an informal setting.”

“Popular delivery, carry-out & dine-in chain known for pizza, wings & pasta, plus sides & desserts.”

“Skip the sad desk salad this week and let Burnt Ends Barbecue handle dinner, with brisket, pulled pork, and classic burgers done low and slow at an Auburn smokehouse. No pretension, just proper BBQ that hits on a Tuesday and still feels like a tiny victory.”

From the Lewiston newsletter, September 13, 2026

“El Tequila Mexican Restaurant nails the relaxed, no-fuss vibe with plate-sizzling fajitas, crowd-pleasing enchiladas and tacos, and margaritas that make Tuesdays feel like a minor holiday. When you want dependable, tasty comfort without overthinking it, this spot quietly delivers the goods.”

From the Lewiston newsletter, September 3, 2026

“Brisket, pulled pork, ribs, and other smoked meats are the focus of this casual spot with a kids' menu.”

“When you want reliable comfort food, Roy's All Steak Hamburgers delivers with all steak burgers, hand cut fries that beg for salt and vinegar, and morning hits like pancakes, omelettes, and french toast. Toss in a classic lobster roll and you’ve got this week’s cravings covered.”

From the Lewiston newsletter, September 18, 2026

“Whether you want classic or something a little chaotic in the best way, Cibo Pizza nails it with handmade dough, crispy-chewy crust, and playful combos like hot-honey pepperoni and dill-pickle pies. Bonus for the vegans, their seitan-topped options don’t feel like a consolation prize.”

From the Lewiston newsletter, September 4, 2026

“Fast-food chain serving Mexican-inspired fare such as tacos, quesadillas & nachos.”

“Sushi, hibachi and Asian dishes are served at this casual eatery, plus it does takeout.”

“Build-your-own burritos, bowls and tacos with East LA swagger, plus homemade red and green salsas that actually taste like something, Luchador Tacos keeps weeknights interesting. Swing by when you crave hand-cut carne asada and the freedom to pile on what you love.”

From the Lewiston newsletter, September 20, 2026

“When the week needs lime therapy, Margaritas Mexican Restaurant comes through with an ever-rotating Margarita Flight of the Month and seasonal sips, plus Mexican favorites that scratch the comfort-food itch. Text the group, claim a spot in the lounge, and make Tuesday feel like a tiny vacation.”

From the Lewiston newsletter, September 13, 2026

“Mac's Grill hand-cuts their steaks in-house daily, then backs it up with seafood, rustic pastas, and a casual, rustic atmosphere that just feels right. Meet the crew for dinner this week or hang at the bar with friends, or visit their butcher to take those same steaks home.”

From the Lewiston newsletter, September 22, 2026

“When you want the classics done right, Kristi's Cafe keeps it clean and simple with steak and eggs, omelets, breakfast burritos and pancakes, a dependable local go-to for pre-shift fuel or an unrushed weekend plate that hits the spot.”

From the Lewiston newsletter, September 4, 2026

“Sam's Italian Foods is Maine’s Original Italian since 1939, and locals know the secret is that scratch-made bread stacked into legendary Original Italian sandwiches, hot meatball or sausage parms, and handcrafted pizza. Employee owned with nine Maine spots, plus homemade mac & cheese when comfort calls.”

From the Lewiston newsletter, September 5, 2026