The best bars & nightlife in Selma

“With 20 unique taps plus cocktails, slushies, wine, and N/A and THC seltzers, Hi-Wire Brewing Durham nails the hang. Expect ping pong, corn hole, and pinball under bright murals, a roomy covered patio, and easy pizza runs from Cugino Forno or burgers from Tipsy Bull.”

From the Durham newsletter, September 14, 2026

“Crank Arm Brewing brings its beer love, bike love vibe to Durham with a lineup that swings from crisp wheat to hop-forward sippers, ideal for post-ride cool-downs or couch-to-bar athletes. Grab a friend and make this your midweek pit stop, no spandex required.”

From the Durham newsletter, August 28, 2026

“Flying Bull Restaurant and Brewery pours rotating house brews in a spacious beer hall with sightlines into the tanks, plus elevated casual fare that actually pairs well. Expect crisp lagers, bold IPAs, and even craft cocktails and non-beer picks when your crew wants options.”

From the Sanford newsletter, September 2, 2026

“Adjacent to Durham Central Park, The Glass Jug Beer Lab - Downtown Durham pours award-winning beers alongside draft cocktails, wine, cider, seltzer, and their own ginger beer.”

From the Sanford newsletter, September 12, 2026

“Conniption Bar & Lounge mixes bright, modern gin cocktails built on Conniption Gin’s cold vacuum distillation, plus light bites and a chill distillery vibe that invites lingering. Bring your curiosity... Quick Tours, cocktail classes, and bottle-worthy flavors keep the afternoon delightfully Durham.”

From the Durham newsletter, August 8, 2026

“Heyday Brewing is part neighborhood brewpub, part classroom, partnering with Wake Tech so future brewers learn while brewmaster Thorne Watkins keeps a diverse tap list flowing. Pair that with high-quality, craveable food and weekly live music, and you’ve got an easy go-to for a low-stress meet-up this week.”

From the Apex newsletter, August 4, 2026

“Slip into Quantum Toad, a classy lounge in historic downtown Selma, for artful cocktails, curated spirits, and a chill speakeasy vibe that feels like your friend’s fancy living room. Perfect for this week’s low-key date night or post-errand unwinding, with beer, wine, and food that reward lingering.”

From the Johnston County newsletter, September 18, 2026

“Geer Street Garden delivers the kind of stick-to-your-soul plates, easygoing beers and proper cocktails that make weeknights feel like weekends. It all happens in a renovated former gas station, and yes, Sunday brunch is a thing you should plan around.”

From the Durham newsletter, August 5, 2026

“Postino Village District brings a playful wine bar energy to the Village District, with mix-and-match bruschetta boards, craveable panini, and sips that actually pair with weeknights. Bonus charm, the space nods to Raleigh’s 1980s underground music scene, so it feels like a hang, not homework.”

From the Raleigh newsletter, September 15, 2026

“North Carolina’s largest muscadine vineyard is basically in your backyard, and Hinnant Farms Vineyard & Winery keeps things fun with dry whites, reds, and classic sweet scuppernong in their award-winning bottles, plus a steady lineup of Dine in the Vines, live music, Music Bingo, and Yoga & Wine. Go make a memory.”

From the Johnston County newsletter, September 9, 2026

“Since 2013, 106 Main has been a downtown Durham staple with a deep beer list that runs from IPAs and lagers to goses, ciders, and even gluten-free picks. Add cocktails and a bottles-of-wine lineup, plus mix-and-match six packs for the indecisive, and you’ve got a no-fuss spot for weeknights or post-game debriefs.”

“When you want a bottle that tastes like it came from actual grapes and good decisions, The Hippo Wine Bar & Shop in downtown Raleigh focuses on low-intervention, sustainable, ethically made wines. Swing by this week, their crew is great at nudging you toward something new or dialing in your tried-and-true favorites.”

From the Fayetteville newsletter, August 26, 2026

“Kingfisher pours ground to glass cocktails in an artful basement that somehow feels like your coolest friend's living room. When the weather behaves, their retro camper bar pops up in a lush patio garden... perfect for a low-key night that still feels special.”

From the Chapel Hill newsletter, August 22, 2026

“Slip into Botanical Lounge this week for small bites, proper cocktails, and a breezy indoor-outdoor vibe that eases you from catch-up chats to full-on dance mode. DJs keep the energy up, and the beer and wine list means everyone finds a lane, no overthinking required.”

From the Raleigh newsletter, August 19, 2026

“East Bower Cider Company is Raleigh’s first cidery, focused on crisp dry to semi-dry pours made from apples sourced within 350 miles. Look for creative releases like Pomegranate Rose or Sweet Heat with habanero and mango, plus guest beer options for the hop-inclined.”

From the Garner newsletter, September 4, 2026

“Settle into The Waiting Room for perfectly crafted cocktails that lean complex without being fussy, plus flavorful small plates and desserts from Raleigh Bakehouse. Cozy vibe, inclusive feel, and the occasional smoked cocktail made with NC-built gear...”

From the Wilson newsletter, August 23, 2026

“Origin Thai Bar & Cuisine is bringing serious flavor to Smithfield, with a seasoned female chef blending classic Thai recipes and creative twists that actually work. When you want bold, bright, and downright addictive, this is your midweek pick... and yes, you can order online.”

From the Johnston County newsletter, August 14, 2026

“Whether you're in the mood for a well-made classic or a curious pour like the Ocean Park with Lunazul Blanco, white crème de cacao, pineapple Szechuan peppercorn cordial, and soda, Dram & Draught delivers. Raleigh whiskey-bar vibes, a menu dubbed Registered Lubrication, and fun events make this weeknight feel special.”

From the Raleigh newsletter, August 21, 2026

“Low-lit, loungey, and a little mysterious, Arcana Bar and Lounge in Durham shakes up thoughtful craft cocktails in a tarot-themed space, with a calendar of artistic events that keeps things interesting. Perfect for a weeknight vibe shift when you want conversation, not chaos.”

From the Wilson newsletter, September 5, 2026

“Craving an escape that actually feels like a modern garden? Eve is a woman-owned, plant-draped lounge built for slow confessions, chef-driven pop-ups, artist showcases, and the kind of lush cocktails that turn a night just the right amount of feral, perfect for gatherings, celebrations, or scheming with friends.”

From the Fuquay-Varina newsletter, September 9, 2026

“For low-key nights when your cheese board deserves a promotion, The Wine Feed pours thoughtfully curated bottles from small, family producers, pairs them with cheese, charcuterie and legit pasta, and keeps things interesting with classes, wine dinners, and a monthly wine club you’ll actually use.”

From the Sanford newsletter, September 13, 2026

“Vita Vite Midtown pairs curated Southern art with a cozy, two-story wine bar vibe in North Hills, perfect for girls’ night, date night or solo unwind. Sink into a plush armchair, sip seasonal wines or a craft beer, nibble small plates and desserts, then browse the galleries for a new favorite.”

From the Fayetteville newsletter, September 13, 2026

“Whether you're in the mood for the coldest beer around or a casual glass of wine, Little Brown Jug is a Smithfield legend with Prohibition-era backroom lore, neighborhood live tunes, and lots of Neuse River energy. Slide in for simple good times and stories that pour as easy as the pints.”

From the Johnston County newsletter, August 28, 2026

“ZincHouse Winery & Brewery is basically your grown-up playground, with 400+ wines, house and local craft beers, a bourbon and cigar nook, and live music rolling through. Spread over 89 acres of vineyards and treetop views with verandas and firepits, it’s a breezy spot to unwind this week while food trucks keep you fed.”

From the Durham newsletter, August 18, 2026

“For a low key change of pace this week, Gatsby's Bar Raleigh shakes up handcrafted cocktails, mocktails, alcohol-free seltzers, beer, and wine, sets you up on the patio, brings a food truck, and keeps things lively with board game nights, karaoke, and a monthly Crafternoon.”

From the Goldsboro newsletter, August 25, 2026

“If you're up for a low-key spot where the burger's hefty, the beer's cold, and someone might actually remember your face, West 94th St Pub has been slinging pub classics since 1994, with monthly craft cocktails, 12 rotating taps, trivia nights, and karaoke.”

From the Wilson newsletter, September 6, 2026

“This week, rally the group at Local 919 Beer and Wine for freshly curated NC-heavy craft beer on tap and shelves, globe-trotting wines they’ll cork and pour, and even top-shelf spirits... a relaxed hang where you can watch a game, meet neighbors, and actually stay awhile.”

From the Raleigh newsletter, August 10, 2026

“Skip the usual pint and wander over to Durham for Honeygirl Meadery & Tasting Room, an award-winning urban meadery celebrating honeybees with small-batch, seasonal meads from honey, fruits, flowers and herbs. Floral, fruity, a little wild... it’s a perfect low-key upgrade to your weeknight hangs.”

From the Chapel Hill newsletter, August 18, 2026

“Whether you want a downtown-level drink close to home, Apéritif delivers with an extensive wine list, seasonally rotating cocktails, and craft beer plus kombucha, cider, and seltzer. Pair it with charcuterie, curated small plates, and petite shareable desserts...”

From the Durham newsletter, September 8, 2026

“Goodnights Comedy Club keeps it close and punchy with stadium-sized talent in an intimate room where no seat is more than 60 feet from the stage. Pop in this week for Rod Man on August 21 or Kristin Key August 22 to 23, then stick around for homespun cocktails, craft beers, and legit dessert.”

From the Goldsboro newsletter, August 23, 2026

“'s Athletic Club lines its bar with hundreds of locals’ childhood sports trading cards, and backs the vibe with pizza, wings, sandwiches, and baked taters. Weekend brunch, late-night slices, and easy to-go or delivery make it a clutch neighborhood standby for big games.”

From the Durham newsletter, September 18, 2026

“Foxcroft Food & Wine - Raleigh pairs an in-house menu (think small plates, house-made pastas, and Josper-charred goodness) with 40+ wines by the glass, curated flights, and hundreds of bottles. Settle in with a seasonal Frosé or a chilled beer, and see why their burger made Raleigh Magazine’s list.”

From the Raleigh newsletter, August 28, 2026

“Whether you’re in an espresso mood or chasing a glass you won’t find on store shelves, Vino keeps it relaxed with limited batch wines, coffee from North Carolina’s Black and White Roasters, thoughtful charcuterie, and seasonal cocktails sweetened only with blue agave… perfect for easy weeknights or linger-y catchups.”

From the Wilson newsletter, September 4, 2026

“Empanadas, paella, and piquillo peppers meet rotating chalkboard specials and wine flights at Vinos Finos Tapas and Wine Bar, with dishes prepared in-house daily and a list heavy on South American bottles. The patio on the green is built for lingering, which your weeknight fully deserves.”

From the Wake Forest newsletter, August 15, 2026

“Raleigh Brewing JoCo Brewery & Kitchen pours the good stuff and feeds you right, with flatbread pizza, Bavarian pretzels, nachos and more that actually pair with your pint or cocktail. Swing by for weekly happenings like bingo, line dancing, karaoke, even a first Friday Beer, Bourbon & Cigar Night.”

From the Johnston County newsletter, August 11, 2026

“West End Social is the kind of relaxed, grown-up bar with a big by-the-glass wine selection, well-made cocktails, and beer that actually earns its spot. Perfect for low-key catchups or date nights when you want music you can talk over and a pour you’ll actually remember.”

From the Wilson newsletter, September 10, 2026

“Melanated Wine, Durham’s first woman and Black-owned urban winery, keeps things fun and approachable with tastings of all seven premium wines.”

From the Durham newsletter, August 25, 2026

“From the Oakwood Pizza Box team, St. Pierre Wine Shop + Bar keeps it low-key with a rotating lineup of small-producer bottles, spot-on pours, and snackable bites from Chef Vivian Howard’s Viv’s Fridge. Ideal for a quick glass after work or grabbing a thoughtful bottle for dinner.”

From the Garner newsletter, August 22, 2026

“The Velvet Hippo Bar & Lounge is your downtown Durham happy place, pouring fun signature cocktails, local beers, creative mocktails and slushes with light bites in a cozy-meets-tropical space with rooftop views. It feels like the bar from Cheers... just with better sunsets.”

From the Chapel Hill newsletter, August 10, 2026

“From crisp flagships to seasonal small-batch pours, Bull City Ciderworks Durham keeps 24 taps flowing with creative, naturally gluten-free ciders. Bring your crew for easygoing hangs, then mix it up with NC craft beers, cocktails, mocktails, Magnolia hard lemonade and spiked tea, plus THC seltzers from Flowers.”

“The Blind Barbour keeps Raleigh sipping right with inventive cocktails, a deep whiskey list that runs from everyday favorites to an eye-popping Antique Spirits Collection, plus occasional tastings and live music nights. Swing by this week and pretend your living room mixes drinks this well.”

From the Raleigh newsletter, August 26, 2026