The best restaurants in Cleveland

“Colorful cantina offering up Mexican fare, margaritas & beer in a festive venue with sports on TV.”

“Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.”

“Relaxed eatery serving seafood, noodles, teriyaki dishes & other traditional Japanese fare.”

“Traditional pizzeria chain also serving loaded breadsticks, wings, subs, strombolis & calzones.”

“Easygoing counter-service chain known for its sandwiches, stuffed baked potatoes & sweet tea.”

“Longtime Ohio chain featuring a signature submarine-style burger & other hefty sandwiches.”

“Local parlor chain with an organic-crust option for its traditional & unique oblong-shaped pies.”

“Fast-food chain serving chicken sandwiches & nuggets along with salads & sides.”

“Casual eatery offering an Italian menu including pizza, pasta & seafood dishes, plus wine & beer.”

“Easygoing local chain offering loaded specialty pizzas, pastas & sandwiches, plus chicken tenders.”

“Steaks, seafood & other American classics in a classy, old-school grill with a 3-season terrace.”

“Rosa's Pizza has been keeping locals happy since 1983, rolling out classic, cheesy pies plus fun topping experiments like pickles, green olives, artichokes, and spinach. They’ve got new desserts, rotating features and a full catering menu, so weeknights or game days are basically handled.”

From the Parma newsletter, September 11, 2026

“A family pizzeria since 1967, Antonio's Pizzeria LoSchiavo keeps Parma fed with thin-crust and Sicilian pies, plus solid wings, pasta and subs. Check the Pizza of the Month, order for a game night, or let them cater the whole shindig from one of the two Parma spots.”

From the Strongsville newsletter, September 8, 2026

“Relaxed, modern game-day spot with a long bar for familiar American grub, cocktails & draft beer.”

“Intimate venue offering pizza & Italian specialties, plus an extensive, all-Italian wine list.”

“Lively Italian chain with an open kitchen, known for small plates, pizzas, pastas & wine.”

“Family-friendly chain serving classic Tex-Mex & American fare in a Southwestern-style setting.”

“American chain restaurant offering sizable portions from a vast menu including signature cheesecake”

“Browns Corner Restaurant is that low-key spot for a satisfying morning plate, with a diverse breakfast menu, signature dishes made with care, and easy online ordering for delivery or takeout, perfect for those days you want comfort without the sink full of dishes.”

From the Cleveland newsletter, September 21, 2026

“Counter-order restaurant serving design-your-own Italian food including wraps, pastas & salads.”

“Relaxed local chain serving breakfast, fire-grilled burgers, American comfort food & cocktails.”

“Chain offering made-to-order teppanyaki-style Japanese dishes cooked on sizzling grills, plus sushi.”

“Sushi, grilled fare, teriyaki & poke bowls are dished up in a trendy, modern space with full bar.”

“Counter-service chain offering a range of Philly-style cheesesteaks, loaded fries & lemonades.”

“Steaks, seafood & cocktails served in a relaxed atmosphere at the Cleveland Marriott East hotel.”

“Zany, horror movie–themed restaurant with comfort food & popcorn in the lobby, plus cocktails.”

“La Pecora Pizzabar turns out wood-fired pies using 48-hour fermented dough and San Marzano tomatoes, with toppings like charred cup pepperoni or an Athena combo that actually works. Learned from pizzaioli in Napoli’s Spanish Quarters, the crust hits that chewy-smoky sweet spot locals will happily argue about.”

From the Lorain newsletter, September 11, 2026

“Local chain serving casual breakfast-&-lunch fare, from French toast to burgers.”

“Mr. Hero has been Ohio's crave magnet for 61 years, serving the one and only Romanburger, that Hot Buttered Cheesesteak, and a solid Chicken Philly, plus Waffledoodles and Buds. When your Youngstown appetite gets loud, this place answers with big, memorable flavor.”

From the Youngstown newsletter, September 10, 2026

“Between John Carroll classes or after a busy Shaker Heights day, Pizzazz on the Circle is where crisp-crusted pizzas with Grande provolone, hearty calzones, specialty salads, and signature entrees show up hot and right. Family recipes since 1992, casual vibe, and everything tastes like someone still cares.”

From the Shaker Heights newsletter, September 13, 2026

“Upscale restaurant presenting classic, refined Italian dishes in a sophisticated setting.”

“Fast-food chain specializing in fried chicken fingers, crinkle-cut fries & Texas toast.”

“Traditional & unique pizzas, plus pasta plates & sandwiches, in a nostalgic setting.”

“High-end steakhouse chain serving grilled meats, seafood & cocktails in a sophisticated setting.”

“Servers in kimonos supply sushi, sake & Japanese entrees in a well-appointed office-building space.”

“If you like your taverns unpretentious and time-tested, Academy Tavern delivers that classic Cleveland vibe with Food & Liquor since 1939. Think solid bar grub, a friendly crew, and sleeper hits like Thai wings. It’s the kind of spot you end up calling your regular.”

From the Youngstown newsletter, September 17, 2026

“Cafe chain for health-minded breakfast, brunch & lunch options such as omelets, salads & soups.”

“Full-service chain bar & grill providing hearty American eats in an informal setting.”

“Old-school drive-in eatery serving a menu of burgers, fried entrees, sides & shakes.”

“Fast-food chain serving chicken sandwiches & nuggets along with salads & sides.”

“Best Gyros turns out over 20 gyro varieties in four sizes, plus addictive fresh cut fries with all the toppings. If you're not in a pita mood, their corned beef, subs, burgers, wraps and salads hold their own, and they cater when the whole crew is hungry.”

From the Youngstown newsletter, September 9, 2026

“Chain restaurant serving steaks, seafood & cocktails in an upscale lodgelike setting.”

“Fast-food chain with made-to-order burgers, fries & hot dogs, plus free peanuts while you wait.”

“Viva La Pizza keeps it interesting with gourmet pies built on premium halal toppings, fun twists like Pepperoni Madness and Chicken Bacon Ranch, gluten-free options, oven-baked wings, calzones, and even a thyme-and-cheese za’atar bake. Perfect for North Olmsted nights when the group can’t agree.”

From the North Olmsted newsletter, September 7, 2026

“Counter-service chain offering a range of Philly-style cheesesteaks, loaded fries & lemonades.”

“Family-friendly chain offering creative takes on Asian fare in a striking space.”

“Mr. Hero is home to the one and only Romanburger, their all-time best seller, plus the Hot Buttered Cheesesteak and Chicken Philly rounding out the top three. When the craving hits, toss in some Waffledoodles and call it a win...”

From the Euclid newsletter, September 12, 2026

“Straightforward eatery focused on sushi, including cooked rolls & options for vegetarians & vegans.”

“Chain for gourmet burgers & other American comfort fare.”

“Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.”

“Pub food, pizza & pasta hit the menu at this warehouse-style bar with lots of beer, bourbon & TVs.”

“Quaint country kitchen with a bakery serving old-school American sandwiches & meatloaf for lunch.”

“Outlet of a BBQ chain serving wood-smoked meats & sides in an American West-themed space.”

“Counter-service Japanese eatery in a mall food court supplying sushi rolls & rice bowls.”

“Health-conscious cafe chain featuring a menu of custom smoothies, sandwiches & wraps.”

“Tony Maloney's does the North Royalton staples right, from big burgers and crisp pizza to Italian-style pub favorites that hit the spot. Grab a table outside when the weather cooperates, sip something from the bar, and enjoy a neighborhood hang with a fun firehouse backstory.”

From the North Royalton newsletter, September 11, 2026

“Family-operated for 50+ years, Augie's Pizza & Catering keeps it classic with fresh, never-frozen ingredients and sauces made daily... the kind that snagged a Cleveland Pizza Fest award.”

From the North Royalton newsletter, September 13, 2026

“The Last Page does that modern American thing with real personality, mixing classics and global flavors, plus cocktails that arrive with a little theater. Think Wagyu Tallow Fries, 'Ghost' dry rub wings, Bone-In Iberico Pork Schnitzel, and a brunch that actually earns a reservation.”

“Counter-service chain offering a range of Philly-style cheesesteaks, loaded fries & lemonades.”

“Fast-food chain with made-to-order burgers, fries & hot dogs, plus free peanuts while you wait.”

“International & American dishes served in a spacious restaurant with a live jazz backing track.”

“SASA helped introduce izakaya to Cleveland, pairing pristine sushi and shareable small plates with an extensive sake lineup, craft beers, and handcrafted cocktails. When you want a night that feels polished yet relaxed, this spot nails it and keeps the conversation going.”

From the Youngstown newsletter, September 13, 2026

“Upscale American bistro offering a set-price option, a large wine list & occasional vino dinners.”

“Tex-Mex menu with huevos rancheros, burritos & margaritas, in an eatery started by three brothers.”

“Family-friendly chain outpost pairs familiar pub fare with an extensive list of house brews.”

“Counter-serve chain serving up a menu of specialty or custom pizzas for takeout or delivery.”

“Danny Boys Italian Eatery keeps it classic with award-winning pizzas and signature pastas, but the real fun is venturing into authentic calzones and those signature Woogie Melts that eat like a memory of the best neighborhood joint.”

From the Parma newsletter, September 11, 2026

“Fast-food chain serving chicken sandwiches & nuggets along with salads & sides.”

“Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.”

“Steaks, fajitas & margaritas offered in a charming cantina with colorful painted furniture.”

“Upscale Brazilian eatery featuring all-you-can-eat grilled meat carved tableside & a salad bar.”

“A menu of customizable Mexican food served in a modern restaurant, plus takeout & catering.”

“Counter-order restaurant serving design-your-own Italian food including wraps, pastas & salads.”

“Vibrant, casual sports bar with famous wings & 21 signature sauces, plus other classic pub eats.”

“Family-owned for over 28 years, Mom's Deli & Grille keeps it classic with signature corned-beef sandwiches and honest-to-goodness homemade meals. Easy online ordering when you don't feel like cooking, plus catering that actually listens... a reliable go-to when Strongsville appetites get serious.”

From the Strongsville newsletter, September 12, 2026

“Set in a former station with a chill waterside patio, Moosehead Hoof & Ladder is the kind of neighborhood spot you hit when you want pub grub done right. Think the Bourbon Bacon Burger, jerk-chicken street tacos, big wings, and a cheeky Dirty Moose for dessert.”

From the North Olmsted newsletter, September 11, 2026

“Mr. Hero is the spot when a serious sandwich mood strikes. Their signature Romanburger leads the pack, with the Hot Buttered Cheesesteak and Chicken Philly close behind, plus quirky treats like Waffledoodles and Buds, making it a local, familiar, and reliably satisfying pick for North Royalton weeknights.”

From the North Royalton newsletter, September 8, 2026

“Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.”

“Cafe chain for health-minded breakfast, brunch & lunch options such as omelets, salads & soups.”

“Mister Brisket, Inc. has been slicing happiness since 1974, offering custom-cut USDA Prime and Wagyu plus deli champions like corned beef, pastrami, and beef salami. They deliver locally or ship nationwide, and the hot-food counter keeps lunch decisions easy...”

From the Youngstown newsletter, September 11, 2026

“A menu of customizable Mexican food served in a modern restaurant, plus takeout & catering.”

“Cafe/bakery chain preparing small-batch, New York-style bagels, plus breakfast & lunch sandwiches.”

“Casual Midwestern chain serving inventive specialty pizzas & seasonal craft beers.”

“Comfy booths, soaring ceilings & an open kitchen are the backdrop for a long menu of Turkish dishes.”

“Grilled sub sandwiches, fries & fresh-squeezed lemonade star at this counter-serve chain.”

“Counter-serve smokehouse chain offering classic barbecue fare in down-home settings.”

“Whether you're keeping kosher or just chasing a legit dairy pie, Issi's Place does made-to-order pizzas, house-baked pita, and a surprisingly fun lineup of dairy and vegetarian bites, even sushi. They’ve also added Impossible options, plus catering for when your crew shows up hungry.”

“If your usual round slice is feeling a little predictable, PizzaBOGO mixes classic flavors with uniquely oblong pizzas, plus an optional organic crust that actually tastes great. It’s the kind of neighborhood go-to that works for weeknights, game nights, or whenever you want easy, reliable pizza.”

From the Shaker Heights newsletter, September 7, 2026

“Casual, cash-only Italian fixture serving pizza, signature toasted ravioli & familiar entrees.”

“Casual pizzeria chain serving traditional, thin-crust & Sicilian pies, plus wings, pasta & subs.”

“Laid-back Japanese eatery serving sushi and small plates, along with boba tea.”

“Casual chain featuring BBQ & classic sides, plus memorabilia honoring soldiers & first responders.”

“Offbeat counter-serve chain offering creative sandwiches & a classic-rock atmosphere.”

“Cafe chain for health-minded breakfast, brunch & lunch options such as omelets, salads & soups.”

“High-end steakhouse chain serving grilled meats, seafood & cocktails in a sophisticated setting.”

“Prime rib, seafood & pasta are the draw at this old-fashioned establishment with a relaxed ambiance.”

“Casual chain outpost for American eats including comfort food and small plates, plus a full bar.”

“Modern, clubby restaurant featuring sushi & Japanese tapas, plus fancy mixed drinks.”

“Traditional Mexican fare, such as fajitas, burritos & tacos, plus margaritas, in a vibrant setting.”

“Craving something reliably great on a busy Westlake weeknight? Romeo's Pizza nails it with fresh dough made in-house, real Wisconsin cheese, and that signature sweet sauce locals secretly argue about, plus wings, subs, salads, strombolis and calzones for the non-pizza people in your crew.”

From the Westlake newsletter, September 13, 2026

“Informal eatery serving hearty American fare at breakfast & lunch in a roomy setting.”

“Hand-pressed burgers & other American fare served in a contemporary spot with many TVs.”

“The Pasta Co-Op is a locally operated kiosk at Crocker Park turning out specialty pasta bowls that hit the comfort spot without the food coma, with legit vegan options too, so your plant-based friend won't just nibble on bread while you twirl away.”

From the Westlake newsletter, August 31, 2026

“Chain eatery & bar serving a diverse menu of classic Italian fare in a family-friendly setting.”

“Grilled sub sandwiches, fries & fresh-squeezed lemonade star at this counter-serve chain.”

“Family-friendly chain offering a sports-bar-style setting for American food & arcade games.”

“Comfortable American restaurant serving up pretzel platters, truffle fries, and a variety of cocktails.”

“Cozy pie parlor with an open kitchen for hand-tossed New York-style crusts & customizable salads.”

“Casual option serving New York-style pies and other comfort fare for lunch and dinner.”

“Arrabiata's Italian Restaurant in nearby Bay Village keeps the West Side happily fed with generous, old-school Italian comfort, a welcoming bar, and martinis that go down easy. It’s the kind of go-to where conversation lingers, sauce is the star, and you leave full, content, and already planning the next visit.”

From the Westlake newsletter, September 12, 2026

“Cafe/bakery chain preparing small-batch, New York-style bagels, plus breakfast & lunch sandwiches.”

“Bustling diner known for its breakfast items like the Bay Cake (pancakes), plus lunch staples.”

“Italian restaurant with booths & a relaxed atmosphere featuring a traditional menu & a full bar.”

“Longtime Ohio chain featuring a signature submarine-style burger & other hefty sandwiches.”

“Counter-serve chain offering Detroit-style pizza with flavored crusts, plus wings & subs.”

“Upscale establishment serving Italian classics, such as lobster risotto, in a romantic setting.”

“Upscale Brazilian eatery featuring all-you-can-eat grilled meat carved tableside & a salad bar.”

“Casual chain featuring egg dishes & other breakfast items, plus brunch sandwiches.”

“Counter-serve chain where guests create their own salads or wraps from a large array of ingredients.”

“Family-friendly strip-mall kitchen serving traditional Italian cuisine, with wine tastings.”