The best bakeries & sweet shops in Mount Pleasant

“Need a showstopper for this week’s birthday, shower, or just because you made it to Wednesday?”

From the Charleston newsletter, September 21, 2026

“Bked Shop is slinging from-scratch brioche donuts with ever-changing seasonal flavors, plus vegan picks that actually hit. Pair one with locally roasted espresso or iced tea, grab a cute plant for the desk, then carry that sugar-fueled joy through your Mount Pleasant errands.”

From the Mount Pleasant newsletter, September 10, 2026

“Ye Ole Fashioned Ice Cream & Sandwich Cafe- Mt. Pleasant keeps weeknights easy with scoops, shakes, and no-fuss sandwiches in a family-friendly, old-school vibe. When you want comfort without overthinking it, hit this local classic for something sweet, something savory, and the kind of value that makes you smile.”

From the Mount Pleasant newsletter, August 27, 2026

“Olde Colony Bakery has been baking Charleston's original benne wafers since the late 1940s, keeping that salty-sweet sesame crunch exactly how you remember it. Pick up a bag for porch hangs, pimento cheese emergencies, or an easy host gift that quietly says you actually planned ahead.”

From the Mount Pleasant newsletter, September 16, 2026

“Whether you're grabbing a strong latte, a low-key craft beer, or a flaky something to make the afternoon nicer, Bakehouse Charleston keeps it casual with sweet and savory bakes and custom-bean coffee drinks that make this place an easy local fallback.”

From the Charleston newsletter, September 14, 2026

“Need a tiny luxury this week? Christophe Artisan Chocolatier & Patisserie - Downtown turns afternoons into events with handmade truffles, buttery pastries, French-style macarons, and actually good coffee, all made in Charleston by one of South Carolina’s top chocolatiers, perfect for instantly upgrading any gathering.”

From the Charleston newsletter, September 19, 2026

“When cupcakes from the grocery aisle won’t cut it, Spoon and Cake is the spot for from-scratch cakes, custom sugar cookies, mini desserts, and legit sourdough, with gluten free, dairy free, egg free, and nut free options. They even host cake and cookie decorating classes, parties, and full dessert bars.”

From the Mount Pleasant newsletter, September 2, 2026

“Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.”

“Retailer offering housemade fudge, plus pralines, caramel apples & other sweet treats.”

“Weltons Tiny Bakeshop turns regional grains and local produce into naturally leavened breads and pastries with serious craft. Grab a kouign-amann and a salted pistachio iced latte, then tell yourself it counts as supporting local agriculture... which, honestly, it does.”

From the Charleston newsletter, September 1, 2026

“Chocolate Cake Charleston keeps it blissfully simple, bringing you the classic you actually want... lush, moist layers with creamy chocolate frosting. This week, snag one for the birthday you forgot, a low-key dinner party, or just to park on your cake stand with a cold glass of milk within reach.”

From the Charleston newsletter, August 18, 2026

“Craving a midweek pick-me-up that feels a little European? Gala Cafe & Bakery has specialty coffees, quiche and panini, decadent pastries, even a proper tea service, plus event cakes and catering for when you want to be the hero at book club or the office without turning on your oven.”

From the Mount Pleasant newsletter, August 17, 2026

“Whether your sweet tooth hits after dinner or during a random Tuesday slump, Kaminsky's Dessert Cafe keeps things cozy with a rotating lineup of house-made desserts, heaping milkshakes and specialty coffees. If you're feeling fancy, there are dessert martinis, hot toddies, and a full beer, wine, and liquor selection.”

From the Charleston newsletter, September 7, 2026

“RISE Bespoke Bakery is turning local moments into buttercream-covered legend with scratch-made cakes that actually taste as good as they look.”

From the Charleston newsletter, August 13, 2026

“Grit Bakery is turning out sourdough loaves, crackly baguettes, and flaky laminated pastries that taste like someone finally read your carb diary. Swing by for a loaf for weeknight dinners, then sneak in a croissant and a salted chocolate chip cookie for the ride home.”

From the Charleston newsletter, August 30, 2026

“Straight from the mixers every morning, Sugar Bakeshop turns out handmade cupcakes, cookies, and those legendary Charleston Chewies with brown sugar and pecans.”

From the Charleston newsletter, August 24, 2026

“Traditional store selling chocolates, confections & fudge, as well as original recipe ice cream.”

“Candy shop known for homemade pralines, plus treats like bear claws, glazed pecans & ice cream.”

“Carmella's Cafe and Dessert Bar blends old-world pastry vibes with decadent desserts, creamy gelato and sorbet, plus fresh, locally roasted coffee. Not just sweets, either, with handcrafted sandwiches, artisanal pizza, and a curated mix of wine, beer, and signature cocktails to make this week feel celebratory.”

From the Charleston newsletter, September 13, 2026

“When your weekday needs a little ooh-la-la, La Pâtisserie inside Hotel Bennett delivers with expertly crafted croissants, artisanal sandwiches, and a serious coffee game from 2024 James Beard Award nominee Rémy Fünfrock... plus that legendary slice of Camellias cake you keep thinking about.”

From the Charleston newsletter, August 20, 2026

“Candy shop known for homemade pralines, plus treats like bear claws, glazed pecans & ice cream.”

“With 192 custom candy drawers, iconic lollipop walls and thousands of picks spanning Swedish sweets, freeze dried favorites and build-your-own mixes, OMG Candy Store nails that modern-meets-nostalgia vibe. This week, grab a tray for the next get-together or just wander the aisles and let your inner kid drive.”

From the Charleston newsletter, August 22, 2026

“Traditional store selling chocolates, confections & fudge, as well as original recipe ice cream.”