The best bakeries & sweet shops in Daytona Beach

“Long-running chain serving signature breakfast items & a variety of coffee drinks.”

“Long-running chain serving signature breakfast items & a variety of coffee drinks.”

“Kelly's Ice Cream Counter at Foxtail Coffee brings Kelly’s Homemade Ice Cream to Ormond Beach with local, handcrafted flavors and featured picks that actually taste like what they’re named after. Slide in for a scoop between errands, or make it your new post-coffee ritual.”

From the Daytona Beach newsletter, September 6, 2026

“Family-owned Sun Pearl Bakery turns out flaky Asian pastries with a modern twist, bright bubble teas, and soft, just-baked breads and sandwiches made with fresh ingredients. When your afternoon slump hits, this is the kind of pick-me-up that makes errands feel like a victory lap.”

From the Winter Garden newsletter, September 12, 2026

“Level up birthdays, showers, and all the just-because moments with Jussflyy Bakery & Events, LLC, where one-of-a-kind custom cakes, sweet treats, and full-on decorating magic make your party look planned weeks ago. Hit them up this week and let them sprinkle that Central Florida wow.”

From the Ocoee newsletter, September 21, 2026

“Chiffon Culture Bakery Cafe is a cozy spot for a solid coffee or tea and a lineup of sweet and savory pastries that hit the craving just right, from flaky croissants to classic donuts. Easy place to sneak in a treat or bring a box home.”

From the Winter Park newsletter, September 4, 2026

“Long-running chain serving signature breakfast items & a variety of coffee drinks.”

“Zaza Cuban Comfort Food keeps Central Florida fueled with locally roasted coffee, breakfast-all-day wins, and that legendary Cubano with an epic cheese pull. Empanadas, pastries, and classic sides that would make abuela proud make it an easy go-to when Deltona cravings strike.”

From the Haines City newsletter, September 8, 2026

“Twistee Treat UCF is the move this week for silky soft serve swirls, classic shakes and malts, and over-the-top sundaes, plus slushies, signature Freezes, Glaciers and floats, even quarts for at-home indulgence. When the humidity attacks, grab a cone or cup and twirl your way into a better mood.”

From the Oviedo newsletter, August 18, 2026

“White Rabbit Dessert Experience turns cravings into little celebrations with handcrafted ice cream made fresh daily, warm made-to-order waffles, crepes, brownies, sundaes and cakes in an immersive, feel-good space. Grab your people this week... it’s the kind of treat that makes an ordinary Tuesday feel like a win.”

From the Sanford newsletter, August 5, 2026

“When the group chat needs somewhere fun this week, Sugar Factory delivers celebrity-designed goblet cocktails, over-the-top Insane Milkshakes, and comfort-food burgers that actually satisfy. Grab a few friends and split the King Kong Sundae, then call it community service for your sweet tooth.”

From the Ocoee newsletter, September 22, 2026

“Craving the real-deal bakery experience, Sister Honey's turns out award-winning cakes, cupcakes, pies, and pastries made fresh daily with premium ingredients. Grab a slice for now or take home a whole cake for later, and consider your dessert situation officially handled.”

From the Kissimmee newsletter, September 5, 2026

“From ultra-fresh Colombian specialty coffee to made-from-scratch pastries, stuffed arepas, empanadas and even Colombian hot dogs, Mecatos Bakery & Café nails the quick breakfast or mid-day fix. Tastes like a proper pick-me-up, looks like a sleek cafe you won't mind becoming your regular.”

From the DeLand newsletter, September 10, 2026

“Phat Ash Bakes is all about small-batch, over-the-top cookies with a weekly Cookie Drop that keeps flavors fresh. Pop by the Milk District flagship for walk-up treats or ship a Best Sellers Box nationwide, then tell people you saved them one... eventually.”

“Pastries By Exposure turns Daytona weddings, birthdays, and office shindigs into dessert-table showstoppers with beautifully styled spreads, handcrafted cakes, and bite-size treats curated to your vibe. Not planning a party this week?”

From the Daytona Beach newsletter, September 4, 2026

“This week, Rolled Ice Cream turns dessert into a mini show, with fresh ingredients scraped, swirled, and rolled into photogenic stacks that taste as good as they look. Craving something extra, snag a warm taiyaki for a midweek win.”

From the Alafaya newsletter, August 24, 2026

“Skip the sad desk lunch and swing by FL Bakery and Restaurant Orlando for pan sobao fresh from the oven, legit Cuban sandwiches, and cakes and pastries that taste like a Puerto Rican grandma signed off on them. Coffee hits, steam table comfort keeps weekdays easy.”

From the Orlando newsletter, August 26, 2026

“Popular eatery specializing in fried-to-order doughnuts plus coffee and milkshakes, as well as breakfast sandwiches.”

“Upscale and casual donut shop with counter service and outdoor tables, offering breakfast and lunch staples as well as hot and iced coffees. Vegan doughnuts are also available.”

“Bakery chain known for warm cookies, ice cream & late-night deliveries.”

“Busy spot for French-Asian pastries, breads, coffee and cakes, with seating.”

“Wedding and birthday cakes for special occasions or just for fun from a shop that also offers cupcakes.”

“Whether you’re craving flaky pastelitos, legit Cuban bread, croquetas that disappear too fast, or a strong cafecito, Vicky Bakery Waterford Lakes brings Miami’s 1972-born recipes to the neighborhood. Make it your this-week pick for custom cakes and catering trays that turn any office thing into an actual celebration.”

From the Oviedo newsletter, August 11, 2026

“Mecatos Bakery & Café is the move when you want more than just caffeine. Think Colombian specialty coffee made from freshly harvested beans, plus stuffed arepas, empanadas, and over 50 scratch-made breads, pan de bono, pastries, and cakes... a legit treat-yourself stop for any Deltona week.”

From the Orlando newsletter, August 23, 2026

“Teen-oriented retail chain for a large assortment of games, snacks, jewelry, room decor & more.”

“From elegant wedding centerpieces to Tuesday pick-me-ups, Soni's Bakery turns Argentine pastry know-how into custom cakes, cupcakes, and artisanal treats that look gorgeous and taste like they were baked in a family kitchen. Grab a coffee this week, dream up your design, and let them sweeten your next celebration.”

From the Winter Park newsletter, August 17, 2026

“Pink Fryday is serving super crunchy Korean fried chicken in authentic sauces, the kind that locks in all the juices, plus milk teas with plump, chewy boba and soft, sweet donuts that hit the comfort food spot. Call it a midweek boost or an easy win for game night, just make it happen this week.”

From the Daytona Beach newsletter, August 11, 2026

“Need a midweek pick-me-up, swing through I Love Sugar for jaw-dropping 5 lb gummy bears in cherry or blue raspberry, cute plush keepsakes, and a Candy Martini Bar that turns dessert into an event. Great for gifts, party challenges, and unapologetic self-care snacking.”

From the Daytona Beach newsletter, August 27, 2026

“Teen-oriented retail chain for a large assortment of games, snacks, jewelry, room decor & more.”

“Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.”

“With premium-ingredient Colombian baked goods and coffee that actually wakes you up, The Bakery Cafe is the midweek treat you deserve. Grab a warm pandebono, linger over something sweet, then smugly tell your group chat you’ve found Orlando’s new go-to for comfort carbs.”

From the Alafaya newsletter, August 21, 2026

“Need a midweek pick-me-up or dessert that makes you the office legend, Mama Cannoli delivers with, well, cannoli and the kind of bakery goodies you don’t share lightly. Preorder or tap their catering and treat the crew this week, no special occasion required.”

From the Port Orange newsletter, September 16, 2026

“Sugar Divas Cakery turns celebrations into conversation pieces with whimsical, custom cakes and cupcakes that actually taste as good as they look, plus vegan and gluten-free options. Female-owned and detail-obsessed, they also whip up cake pops, cookies, and quick 24 Hour Options when plans change fast.”

From the St. Cloud newsletter, September 12, 2026

“Venemex Bakery and Coffee is that neighborhood fix for proper arepas, flaky empanadas, and tequeños you swore you'd share, plus tacos, burritos, and fresh pastries to keep things interesting. m. pick-me-up we all pretend is for productivity.”

From the Daytona Beach newsletter, September 8, 2026

“Craving something beyond the usual pastry loop, Bakery 1908 is rolling out flaky pineapple buns, pork floss buns, fresh cakes, boba, and legit dim sum and dumplings. If you’re feeling extra, swing by their café for noodles and soup dumplings… perfect midweek pick-me-up.”

From the Winter Park newsletter, August 21, 2026

“Retailer offering a huge selection of candy & bottled sodas in innovative flavors.”

“From-scratch sweets for your best moments, Kneading More Sweets Bakery - Cakes & Cheesecakes turns out decadent cakes, rich New York cheesecakes, and playful pastries from premium family recipes. Fan favorites like Kilimanjaro and Death by Chocolate hit hard, and minis or party platters make you the office hero.”

From the Ormond Beach newsletter, September 17, 2026

“Ray Cakes is a home bakery turning fresh ingredients into custom cakes, cupcakes, and sweet treats for any event. Everything’s made from scratch, it tastes as good as it looks... a reliable go-to for Orlando celebrations when you want flavor and design to actually show up.”

From the Alafaya newsletter, September 15, 2026

“Angell & Phelps Chocolate Factory has been handcrafting chocolates since 1925, turning out rich creams, buttery caramels, and perfectly tempered treats you’ll want to hide from roommates. They even run quick tours of the on-site factory, so you can watch the magic before picking your box.”

From the Daytona Beach newsletter, September 17, 2026

“Craving a midweek sugar fix that feels a little magical? K. Rammelle in The Wizarding World of Harry Potter, Ministry of Magic serves potion-inspired sweets alongside classics like Chocolate Frogs, plus case-worthy truffles, macarons, and caramels...”

From the Kissimmee newsletter, August 18, 2026

“Family-owned since 2019, Light On The Sugar Bakery Café bakes French-style pastries daily with Asian-inspired flavors like matcha, ube, taro, and black sesame, using just-right sweetness so flavors shine.”

From the Alafaya newsletter, September 20, 2026

“Treats & Sweets Cakery turns birthdays, weddings and random Tuesdays into edible art, from custom cakes to weekly‑changing cupcakes, cookies and seasonal treats. Family-owned since 2013, they’ll nail your design and your flavor cravings, with tastings if you’re plotting a big day.”

From the Port Orange newsletter, September 8, 2026

“Mecatos Bakery & Café nails the Colombian specialty coffee thing with beans roasted fresh and over 25 drinks, then backs it up with stuffed arepas, empanadas, pan de bono and scratch-made pastries. Hosting the crew? Their same-day party platters and hot bites make you look unfairly put-together.”

From the Alafaya newsletter, September 2, 2026

“Retailer featuring a mix of household goods, beauty products, and food items, plus seasonal and craft supplies.”

“Lively place for mini golf on two 18-hole courses (one beginner-friendly and the other challenging), as well as food and drinks. There’s also a playground.”

“Valhalla Bakery turns out egg-free, dairy-free sweets that win over vegans and butter devotees alike. From buttercream-only custom wedding cakes to the always-dangerous Valkyrie Doughnuts lineup, consider this your sign to order something this week and let your sweet tooth live its best plant-based life.”

From the Kissimmee newsletter, August 26, 2026