The best restaurants in El Paso

“Full-service chain bar & grill providing hearty American eats in an informal setting.”

“Whether you're starting early with huevos con barbacoa or grabbing a taco alambre and burritos mole for lunch, La Flauta Taqueria keeps it simple, fresh, and cozy right here in Socorro. Skip the line and order online, then save room for a sly slice of chocoflan.”

From the Socorro newsletter, September 10, 2026

“Burgers, hot dogs and tortas in a casual space. Charbroiled flavor. Also serving tacos and fries.”

“Casual, counter-serve cafe chain offering a standard menu of sandwiches, pasta & pastries.”

“Casual diner chain dishing up classic American comfort fare, including all-day breakfast favorites.”

“New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings.”

“Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.”

“Counter-serve Mexican chain featuring a variety of tacos, handmade tortillas & a salsa bar.”

“Mexican eatery offering Tex-Mex favorites such as tacos, enchiladas, burritos and fajitas, served in a casual setting.”

“Family-owned Californian taco counter serving giant burritos & other street fare with beer.”

“Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.”

“Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.”

“Sophisticated chophouse featuring burgers, steaks and classic comfort fare, plus cocktails, wine and beer.”

“Long-standing fixture serving old-school Mexican eats & some American fare in cozy, humble environs.”

“Casual diner chain dishing up classic American comfort fare, including all-day breakfast favorites.”

“Sahori Sushi & Wings keeps weeknights interesting with Sahori-style wings in sauces from classic buffalo to sweet and spicy, and playful sushi like the Flaming Roll, Torpedo Roll, and those shareable sushi balls. A mashup of American, Mexican, and Japanese flavors, perfect when the Socorro crew cannot agree on dinner.”

From the Socorro newsletter, September 7, 2026

“Some nights just need a steaming bowl of pozole and a couple of proper tacos, and Tacos Don Cuco (North Loop) gets it right in a cozy setting with familiar Mexican favorites, cold beer, and cocktails. Local tip, they’ve racked up Best of the City honors from 2018 to 2022, so you’re in good hands.”

From the El Paso newsletter, September 19, 2026

“Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.”

“Whether you're in a pancakes-and-mimosas mood or craving something lighter, Basico - Real Food Kitchen keeps it real with a lively brunch scene, a signature full bar, and a new collab with Juicery Plus for smoothie and cold-pressed juice boosts. Same soul, new vibes... worth the quick drive.”

From the Socorro newsletter, September 6, 2026

“From four crusts, six sauces, and 35+ toppings to house-made dough and oven-fired pies, Pieology Pizzeria nails the custom pie craving without overcomplicating dinner. Bonus points for gluten-free and cauliflower crust options, plus community fundraising and easy catering when your office decides it’s pizza-o’clock.”

“Family-friendly eatery serving grilled steaks and other hearty plates, along with burgers, seafood, and BBQ.”

“Lively, kid-oriented chain featuring pizza & wings along with dozens of arcade games.”

“JV's Pizza keeps it simple and good with fresh, locally sourced veggies, quality cheese, and crust options from hand tossed to cauliflower. Add wings in mango habanero or spicy peach, plus garlicky breadsticks, and you’ve got an easy delivery night that hits the spot.”

From the Socorro newsletter, September 12, 2026

“Moonrise Spirits & Sushi keeps it simple... high quality maki, clean cuts of nigiri, and a bar that actually respects its spirits. Local, authentic, and easy to love for dine-in or takeout, it’s the kind of spot you keep in your back pocket.”

From the El Paso newsletter, September 4, 2026

“Full-service chain bar & grill providing hearty American eats in an informal setting.”

“Lively, kid-oriented chain featuring pizza & wings along with dozens of arcade games.”

“Folk-art vibes, bright colors, and the kind of homestyle comfort you crave await at La Choza Menudazo y Tamalotes (Zaragoza), where menudo and tamales lead a 70-plus dish lineup, backed by riquísimas aguas frescas and warming champurrado that hits especially right after a long week.”

From the El Paso newsletter, September 21, 2026

“Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.”

“Casual chain featuring egg dishes & other breakfast items, plus brunch sandwiches.”

“From crunchy tripitas to refreshing shrimp cocktails, Tacos Don Cuco (Americas) nails the classics and the cravings, with legit tacos that hit just right. Order for pickup or delivery when the couch wins, or swing by and see why they’ve racked up Best of the City love from 2018 to 2022.”

From the El Paso newsletter, August 31, 2026

“Homey chain restaurant serving American comfort food, with an on-site general store.”

“Casual option for cheesesteaks and other American eats, including wings, sandwiches and fries.”

“Taco Cabana keeps it classic with freshly made salsa and tortillas, then mixes it up with Green Enchiladas, Double Crunch Pizza, Dragonada sips, and hearty Protein Bowls. Hickory Smoked Carnitas and Brisket hit that comfort spot, plus easy catering when the whole crew shows up.”

From the Socorro newsletter, September 11, 2026

“Mexican, steakhouse option, also serving cocktails, beer, and wine.”

“Italian chain offering an array of specialty pizzas, plus classic pastas & salads.”

“Fast-food chain with made-to-order burgers, fries & hot dogs, plus free peanuts while you wait.”

“Casual kitchen-style space offering familiar eats, including burritos, tacos and enchiladas as well as huevos rancheros.”

“Relaxed restaurant serving Mexican favorites for breakfast, lunch, and dinner.”

“Lively, kid-oriented chain featuring pizza & wings along with dozens of arcade games.”

“Family-friendly chain outpost pairs familiar pub fare with an extensive list of house brews.”

“Casual Mexican eatery offering traditional fare such as tacos al pastor in a cozy atmosphere.”

“Italian fast-food chain offering thin-crust pizza by the slice, plus pastas & salads.”

“Casual, homey eatery serving a mix of Mexican staples (tacos, enchiladas and menudo included) alongside burgers and pancakes.”

“Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.”

“Carry-out chain featuring chicken wings, signature breadsticks & pizza tossed from housemade dough.”

“Angry Owl Southwest Grill & Cantina piles on burgers, fajitas, and wings with the El Paso essentials green chiles, pico, avocado, and chipotle ranch. Pair it with a margarita and call it a weeknight win, because bland anything has no place here.”

From the Trans-Pecos newsletter, August 7, 2026

“Skinny’s BBQ keeps it simple and satisfying with brisket, pork, and ribs that hit the comfort-food spot, plus a housemade sauce you’ll want on everything. When the midweek “what’s for dinner” debate starts, point to the pit and let Skinny’s handle it.”

From the Trans-Pecos newsletter, August 3, 2026

“West Texas Chophouse nails the classic steakhouse vibe with Sterling Silver Premium dry-aged and wet-aged steaks, plus handcrafted burgers, queso fundido, and Rib Eye Chicharrones.”

From the Trans-Pecos newsletter, August 8, 2026

“Casual diner featuring fish tacos, shrimp scampi and other seafood eats, plus a bar and art-lined walls.”

“Casual chain outpost serving wings, burgers & ribs, with beer, cocktails & sports on TV.”

“Mi Piaci Restaurant just moved and rolled out a new menu that keeps your favorites while sneaking in some bold twists. Think creamy risotto, layered lasagna, proper antipasto, and tiramisu that quietly ruins store-bought forever, all from a spot El Pasoans have trusted for 15-plus years.”

“Grab a table at Grove Brunch Cafe for healthy food with a twist that still feels indulgent, from chicken & waffles with jalapeño cheddar to green chilaquiles. The cozy, art-filled vibe pairs nicely with mimosas, craft cocktails, and their Legendary Lattes when you need a late-morning reset.”

From the El Paso newsletter, September 6, 2026

“A local landmark dating back to 1927, this family-run eatery serves regional Mexican dishes & beers.”

“No-frills, casual eatery with a menu combining dishes from Asian, Mexican and Italian cuisines, plus a bar.”

“Unpretentious spot for bone-in or boneless wings tossed in your choice of sauce, plus beer and fried pickle spears.”

“Casual chain featuring egg dishes & other breakfast items, plus brunch sandwiches.”

“Between artful Japanese plates, elegant cocktails, and live music, Sushiitto nails that night-out vibe locals actually want. Think shareable rolls, teppan picks, and a bar that knows its way around a shaker... perfect for celebrating a win, smoothing a rough week, or just upgrading Tuesday.”

From the El Paso newsletter, September 13, 2026

“At Doka Brunch, the in-house panadería turns out fresh conchas and bread while the kitchen handles chilaquiles, eggs Benedict, and savory skillets. Pair it with a Casa Cafetzin coffee and call it a morning well spent… the West El Paso vibe is relaxed, local, and quietly excellent.”

From the El Paso newsletter, September 20, 2026

“Whether you're team nigiri or craving noodles with indulgent starters, Sunny's Sushi keeps it authentic while playing with fresh, artful specials. Pair it with one of their new premium sake cocktails and call it a weeknight win that feels a little fancy, zero fuss.”

From the El Paso newsletter, August 17, 2026

“Ribs & brisket top the BBQ menu at this small chain branch with old-timey Texas decor & a big patio.”

“Locally owned Wing Kings keeps weeknights interesting with jumbo wings and whole-breast tenders made from scratch, never frozen, plus Black Angus burgers and hand-battered pickles. Pick from 18 sauces, from Reaper to plain. Feeding the team or the fam, their party packs and catering make it easy.”

From the Socorro newsletter, September 13, 2026

“Sleek hotel restaurant with black-&-white decor, elevated Mexican dishes & signature cocktails.”

“Outlet of a BBQ chain serving wood-smoked meats & sides in an American West-themed space.”

“Park Tavern is the kind of spot where steak meets scallops, the lobster roll makes a comeback, and cocktails actually taste like someone cared. French-inspired polish, local energy, and a perch above San Jacinto Plaza make it an easy yes for a weeknight upgrade this week.”

From the El Paso newsletter, August 24, 2026

“Everyday Mexican grub, beer & cocktails served in narrow, easygoing digs with weekly live jazz.”

“If you’re craving real Central Texas-style ‘cue right here in El Paso, Desert Oak Barbecue nails it with oak-smoked brisket, turkey, and smoky wings, plus comfort-food sides and that banana pudding you’ll pretend to share. Award-winning too, with Texas Monthly Top 50 nods in 2021 and 2025.”

From the El Paso newsletter, September 14, 2026

“Outlet of a BBQ chain serving wood-smoked meats & sides in an American West-themed space.”

“This tiny Italian eatery with a simple menu of wood-fired pizzas & pastas makes its own mozzarella.”

“Southwestern-accented, eclectic fine dining in refined dining room, gated courtyard or luxe lounge.”

“Kaedama keeps it simple and satisfying with steaming bowls of ramen and classic Japanese plates in pared-back digs that let the broth do the talking. When you need cozy, comforting fuel that still feels like a treat, this easygoing spot hits the sweet spot for weeknights or casual catch-ups.”

From the El Paso newsletter, September 12, 2026

“Game Day Pizzeria & Grill does Sicilian-style pizza with house-made dough, San Marzano sauce, and a four-cheese blend that means business, plus wings and burgers. Go for the Pizza al Pastor or Border Blitz Meat Lover, catch the big matches on the screens, and call it a true El Paso night.”

From the El Paso newsletter, September 5, 2026

“Burgers, pizza & beer served alongside many large-screen TVs showing sports & music videos.”

“Angus & Kobe beef burgers, starters & salads, plus shakes, wines & 40 tap beers in casual digs.”

“Sleek chain with a broad New American menu including low-calorie options, plus sushi & cocktails.”

“Casual steakhouse, bar and grill featuring seafood dishes, burgers and prime rib, plus cocktails and wine.”

“This week, let Rib Hut take over dinner with slow-cooked ribs, thin-sliced brisket glazed in BBQ sauce, and a proper chicken-fried steak, plus spuds loaded to the brink. Grab a combo or the BBQ Mixer, embrace the sauce, and call it self-care.”

From the El Paso newsletter, August 27, 2026

“Casual restaurant with a bar serving classic American comfort food such as brisket and ribs.”

“Bohemian downtown pizzeria with a blackboard menu, open-mike events & late hours on weekends.”

“Breakfast and brunch joint serving southern-inspired fare, coffee and mimosas.”

“Upbeat bar with a huge selection of beers on tap, plus elevated, globally inspired pub food.”

“Outlet of a BBQ chain serving wood-smoked meats & sides in an American West-themed space.”

“Eclectic New American dishes & cocktails in an elegant space with a mezzanine & patio.”

“Old-school Italian eatery with retro neon signage serving specialty dishes in a festive atmosphere.”

“Sushi & Japanese kitchen entrees served amid contemporary decor & lighting with a wall of windows.”

“Sunny's Sushi is the local spot where classic rolls, indulgent starters, satisfying noodles, and cozy soups actually taste like someone cared. They’re also shaking up premium sake cocktails, so grab a friend this week and make it a proper El Paso sushi night, not a fridge-forage situation.”

From the Trans-Pecos newsletter, August 11, 2026

“Since 1948, The Italian Kitchen has been an El Paso staple for red-sauce cravings, from Rigatoni with Baked Mozzarella to Eggplant Parmigiana and pizzas loaded with salami and mozzarella. Easy online ordering and crowd-pleasing catering make it clutch for weeknights or get-togethers.”

From the El Paso newsletter, September 7, 2026

“Urban pizza parlor with music memorabilia offering specialty toppings, plus hot sandwiches & salads.”

“Cool, brick-lined locale with a creative cafe menu, cold-pressed juices & locally roasted coffee.”

“Casual restaurant with Mexican eats, including tacos, burritos, and tortas, plus breakfast options.”

“Casual, Brooklyn-based pizzeria chain serving brick-oven pies & calzones, plus wine & beer.”

“Easygoing chain serving familiar all-day comfort food & desserts in a woodsy setting.”

“Family-run pub turning out burgers & wings, plus beer, frozen drinks & shooters in a lively setting.”

“Steakhouse offering rib eye, filet mignon, and other cuts, plus empanadas and churros.”

“Casual eatery specializing in a variety of wings, plus sides such as fried pickles.”

“Casual eatery featuring bone-in and boneless wings, plus burgers, sandwiches, fries, beer and cocktails.”

“Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.”

“Sports-bar chain known for its waitresses, serving American comfort food in lodgelike surroundings.”

“Low-key, bi-level Italian cafe with a quaint patio, serving pastas & familiar desserts.”

“Treat yourself this week to Noodles & Dumplings, where chefs handcraft dumplings and pull noodles from scratch for bowls of rich beef noodle soup, spicy Szechuan noodles, and delicate Xiao Long Bao. Classic comforts meet playful twists like colorful dumplings, perfect for a quick solo slurp or a low-key family feast.”

From the El Paso newsletter, August 28, 2026

“Casual burger joint offering lunch and dinner in the Resler Marketplace.”

“When you just want a no-fuss, straight-up good burger, Rosco's Burger Inn nails the throwback vibe. Long-standing and proudly old-school, this spot turns out classic American fast food that tastes like your weeknight win. Keep it simple, grab a burger, and thank yourself later.”

From the Trans-Pecos newsletter, August 15, 2026

“Cozy, brick-walled American bistro serving upscale comfort food for breakfast, lunch & dinner.”

“Longtime Western-themed restaurant providing steak, seafood & cocktails, with a salad bar & takeout.”

“Brisket, ribs & sides served up cafeteria-style in a no-frills setting with indoor picnic tables.”

“El Paso’s go-to for crispy wings, The Shack Wings & Brews keeps things fun with a lineup of sauces, easy combos, cold brews, and community events. It’s perfect for linking up with the crew or planning that fantasy draft party, because sometimes dinner should feel like an event.”

From the El Paso newsletter, August 23, 2026

“When the craving hits, Butter Smith Kitchen & Pies keeps it simple, just breakfast, lunch, and dinner staples plus pies that are unapologetically slice-worthy. Grab a drink, catch up with friends, and remember... pie totally counts as a serving of happiness.”

From the El Paso newsletter, August 21, 2026

“Chicken and waffles are a highlight at this trendy eatery serving breakfast, brunch, and dinner.”

“Casual restaurant serving up crispy bone-in and juicy boneless wings in a range of sauces and spice levels.”

“Family-friendly chain eatery offering steaks & Gulf Coast seafood in laid-back surroundings.”

“Eclectic bistro menu, craft cocktails, and mountain views offered in a cozy restaurant.”

“An offbeat watering hole set in 3 railroad cars, serving wings, burgers & hearty American fare.”

“No-frills place offering an all-you-can-eat buffet of pizza & pasta, plus a salad bar & desserts.”

“This open-air restaurant offers sushi & Japanese grill options served in a casual, leafy space.”

“Ristorante Casanova leans into scratch-made pasta, generational Italian recipes, and Texas-grown ingredients, then pairs it with a proper cocktail lineup and a thoughtful wine list. When you want an elevated Italian night that still feels like El Paso, think date night without the flight to Rome.”

From the El Paso newsletter, August 29, 2026

“Butter Smith Kitchen & Pies leans into all day cravings with from-scratch pancakes, hearty burgers, and yes, slices that justify a coffee refill. The retro, easygoing vibe makes it an easy meetup spot when you want comfort food that tastes like someone actually cared in the kitchen.”

“Family-run eatery serving up a range of barbecued meats – including brisket and ribs – as well as sides and desserts in a casual setting.”

“Orange Cow Burgers keeps it classic in the best way with premium beef patties, crisp veggies, and a house-made special sauce that actually earns the hype. Grab a Single, Double, or Triple Cow with loaded fries and a thick chocolate, vanilla, or strawberry shake this week.”

From the El Paso newsletter, August 22, 2026