The best bakeries & sweet shops in Port Angeles

“Longtime chain serving a variety of donut flavors & shapes, plus coffee & frozen drinks.”

“Fruit meets ice cream, blended to order and made in-house at Many Bennies. Hit it this week when you need a pick-me-up that tastes like a Port Angeles summer, and see why their small-batch creations tend to vanish before you can text the group chat.”

From the Port Angeles newsletter, August 23, 2026

“Whether your freezer stash is looking sad or you just want something better than basic, Marmalade is churning Italian-style gelato, ice cream, and sorbets in small batches with fresh ingredients and creative flavors made daily. Consider this your nudge to grab a scoop this week, maybe two.”

From the Port Angeles newsletter, August 29, 2026

“From flaky croissants to pistachio-packed beauties, Seattle Sweet Bakery channels classic Italian baking with pastries made daily, artisan breads, and fully handmade cakes. Swing by for cardamom knots, a blueberry danish, and a doppio espresso that turns a gray morning into a good one… then bring something home.”

From the Seattle newsletter, August 4, 2026

“Whether you’re craving a buttery croissant, a sticky cinnamon roll, or a crusty sourdough loaf that actually survives a chowder dunk, Pane d'Amore Artisan Bakery delivers the real deal. m. snack emergencies.”

From the Port Angeles newsletter, August 3, 2026

“New Day Eatery keeps Port Angeles fueled with mouthwatering breakfasts, creative sandwiches, and fresh pastries, plus vegan and vegetarian options that actually taste like treats. Sip a latte or fresh-pressed juice and, if you’re hosting, let their catering handle the heavy lifting this week.”

From the Port Angeles newsletter, August 11, 2026

“Storefront nook offering fudge & other handmade sweets, ice cream & retro varieties of candies.”

“Ben's Bread Co. turns locally grown grains into small-batch sourdough loaves, English muffins, pastries, and sandwiches, all naturally leavened and big on flavor. Treat yourself this week with their rotating Pizza Friends pies and sweets, then feel good knowing a portion of every bite supports community causes.”

From the Port Angeles newsletter, August 26, 2026

“Buena Luz Bakery is a locally sourced bakery turning out fresh pastries and bread, grab-and-go sammies, plus a full coffee and tea lineup. Easy swing-by spot when you want a dependable lunch, a pastry that actually tastes like butter, and caffeine that remembers your name.”

From the Port Angeles newsletter, September 16, 2026

“Byen Bakeri turns Nordic tradition into everyday treats, with artisan breads, flaky pastries, cookies, sandwiches, and made-to-order cakes that taste like someone actually cared. They also handle wedding cakes, cake tastings by appointment, and catering, so your next gathering can be more hygge and less hassle.”

From the Port Angeles newsletter, September 2, 2026

“m. slump hits, Kiki Bakery comes through with soft Asian breads, tender pastries, and custom cakes made fresh in small batches, plus legit teas from Taiwan, including hot milk tea, fruit-forward iced teas, and blended sips that turn blah afternoons into little celebrations.”

From the Shoreline newsletter, August 11, 2026