The best restaurants in Catskills

“Ravenwood turns its restored 19th-century barn into weekly gatherings where contemporary art, a café menu, and a harvest-driven farm stand sync with the season. Swing by for rotating exhibitions, beautiful produce, and low-key bonfire vibes... the kind of Catskills evening that refills your creative tank.”

“Craving smoky barbecue and a crisp, blistered pie this week? John Fazio Farms Barbecue is family-owned and turns out wood fired brick oven pizza, barbecue, and farm fresh market bites using locally sourced ingredients, all with an easy, gather-the-neighbors vibe that just feels right.”

From the Catskills newsletter, August 4, 2026

“Informal eatery with picnic tables in a covered patio turning out BBQ plates, fries and pie.”

“Lively spot serving up organic, sustainable New American fare & wide selection of brews & wine.”

“Polished quarters in a posh inn offering a spa & a tennis court, plus an elegant restaurant.”

“Farm-to-table eatery for locally sourced food, with a cozy vibe and mountain views.”

“Family-owned deli selling a variety of sandwiches, including pastrami, for breakfast or lunch.”

“Homestyle hickory-smoked BBQ served in a spartan dining room for lunch & dinner, plus happy hour.”

“Coffee shop and provisions store also offering a restaurant serving diverse fare with housemade cocktails.”

“Familiar eats such as pizza, calzones, wings and tortellini, plus friendly service.”

“Cozy, family-run orchard serving thin-crust pizzas and other Italian meals, plus their own ciders.”

“Authentic eatery, open seasonally, dishing up mole and other traditional dishes amid a rustic, welcoming vibe.”

“Casual Italian eatery offering pizza, vegetarian, and vegan dishes, plus happy hour drinks.”

“Casual, modern cafe offering brunch dishes, steaks and other familiar mains.”