The best bakeries & sweet shops in San Antonio

“Franchise bakery specializing in handcrafted bundt cakes, plus curated gifts & party supplies.”

“From homemade ice cream and shaved ice to refreshing aguas frescas, Lulu's Ice Cream & Specialty Snacks keeps things in-house and seriously tasty. Known for its corn in a cup, and with paletas and bolis now on deck, it’s the kind of spot you “accidentally” visit twice a week.”

From the Schertz newsletter, September 4, 2026

“Ice cream shop with seating serving up homemade frozen treats and snacks such as nachos.”

“Mimi's Sweet Treats is a home-based bakery serving New Braunfels with handcrafted sourdough loaves, artisan breads, custom cakes, decorated cookies, and traditional Caribbean rum cakes.”

From the Schertz newsletter, September 22, 2026

“Whether you're in a mood for a Belgian Fruit crêpe, a Chicken Alfredo savory number, or a proper Eggs Benedict, Crepeccino Café & Crêperie nails the European cafe vibe with Texas warmth. Coffee that invites you to sit a while, breakfast through dinner, everything made to order.”

From the Schertz newsletter, September 6, 2026

“Silke's Cookies Corporate Office is the local hub for Silke's German cookies, baked with butter, spices, and old-world recipes that actually taste like the holidays year-round. They deliver around greater San Antonio, no shipping, and they'll be at Garden Ridge Market Days on Saturday, September 12, 2026.”

From the Seguin newsletter, September 8, 2026

“Alsies of Schertz runs tech-enabled ice cream trucks nearby, with an app to track them and a curated menu from gourmet sammies and mango chamoy paletas to nostalgia-packed character bars, plus gluten and dairy-free picks. Book them for birthdays, school events, or fundraisers when your block needs a win.”

From the New Braunfels newsletter, September 11, 2026

“When the birthday, promotion, or 'just because' calls for something gorgeous and delicious, Emily's Cake House comes through with made-to-order cakes, plus cupcakes, cookies, and ice cream. A reliable go-to for Schertz sweet tooth emergencies or planned celebrations.”

From the Schertz newsletter, September 19, 2026

“The name alone earns a smile, but Cow Art Bakery backs it up with freshly baked treats that taste like home. Perfect for those Alamo City snack breaks when you want something comforting, shareable, and just a little too good to leave unattended on the counter.”

From the Schertz newsletter, September 7, 2026

“Baked goods share the menu with chicken and dumplings and other homestyle eats at this informal eatery.”

“Chain with a laid-back, island vibe doling out shaved-ice desserts & smoothies.”

“Chain with a variety of yeast, cake & filled donuts, plus kolaches, espresso drinks & smoothies.”

“Chain with a variety of yeast, cake & filled donuts, plus kolaches, espresso drinks & smoothies.”

“Relaxed, cute, clean, and friendly shop peddling soft-serve, Dole treats and Hershey's ice cream.”

“Run by a husband-and-wife team, Northern D' Lights of Texas turns out artisanal sourdough, fresh breads, decadent cakes and pastry case temptations, with espresso and fine teas to match. Perfect for a quick treat before errands or a box of cookies that accidentally disappears on the drive home.”

From the Cibolo newsletter, September 8, 2026

“If your week calls for chilito-dusted gummies, tamarind everything, and a last-minute piñata, La Dulceria is the move. Shelves loaded with Mexican candies, spicy-sour powders, Japanese-style peanuts, plus party supplies and colorful crafts... basically your one-stop to level up the next backyard get-together.”

From the San Antonio newsletter, August 6, 2026

“Traditional store selling chocolates, confections & fudge, as well as original recipe ice cream.”

“Betty Jane's Bakeshoppe turns big ideas into edible showpieces, from elegant wedding tiers to sculpted cakes, cupcakes, cookies and pies, all baked from scratch with third-generation recipes, real butter and zero shortcuts.”

From the San Antonio newsletter, August 18, 2026

“When you want a cake that does more than sit there looking sweet, Cosmic Cakery turns your idea into sculpted showstoppers, custom cupcakes, and cake pops including character pops and Atomic Pops.”

From the San Antonio newsletter, August 23, 2026

“Large retailer stocking household goods and seasonal items, as well as snacks.”

“Loaf Sourdough Panaderia is the local bakery to hit when you want fresh-baked goodness plus something refreshing. Grab their Bucha Linda kombucha in unflavored, hibiscus or mint, or go matcha, chai, or hot chocolate, then catch them at Pearl Farmers Market or Alamo Heights Farmers Market this weekend.”

From the San Antonio newsletter, August 11, 2026

“Bakeshop with a patio serving sandwiches & an array of cookies, tarts & muffins, plus coffee.”

“Specialty bakery focusing on long-fermented Latin American breads, plus coffee & other light fare.”

“Whether it's a random Tuesday or a birthday rush, Oh Yeah Cakes turns it into a frosting forward victory with baked fresh daily cupcakes in 13 flavors, eight signatures, and a Cupcake of the Month. Need bigger? Ready-made 6 or 8 inch cakes and custom creations have you covered.”

From the San Antonio newsletter, August 30, 2026

“San Antonio Fudge Co. is turning out Texas-themed bundles like Heart of Texas and Southern Sweets, packed with iconic fudge blocks, truffles, and even churro fudge, so you can snag a little something decadent this week for yourself or gift it to the friend who swears they’re off sugar.”

From the New Braunfels newsletter, August 28, 2026

“Alamo Candy Company is a wholesaler open to the public with a wide selection of American and Mexican sweets plus a few groceries, perfect for stocking the pantry before game night or a backyard cookout. Expect in-house recipe experiments and fun finds like beer salt and the AC Big Tex Dill Pickle.”

“La Panadería Bakery Café turns everyday cravings into an event with long-cultured breads, flaky pastries, and coffee that actually wakes you up. This week, try the CroLuna Tequila Almond Croissant or a build-your-own torta on birote or telera, then casually call it “meal prep” again tomorrow.”

From the San Antonio newsletter, August 24, 2026

“CandyVerse keeps San Antonio sweet with a big pick-and-mix setup, fresh shipments and a lineup that changes often, so every scoop feels new. Prefer couch candy? Order online for quick restocks or easy gifting when your pantry’s got more kale than caramels.”

From the San Antonio newsletter, September 18, 2026

“Specialty bakery focusing on long-fermented Latin American breads, plus coffee & other light fare.”

“Specializing in flower-lined cakes, this custom bakery offers jumbo cupcakes & bags of icing to-go.”

“Casa Dulce Dulcería is that clutch candy spot with walls of Mexican classics and all the extras... chamoy, tamarind, spicy gummies, rim dips, even hot sauces. Grab your Lucas, De La Rosa, Vero or Sabritas, then pick a piñata and party supplies to finish the plan.”

From the San Antonio newsletter, September 13, 2026

“The Sicilian Baker is turning sweet tooth moments into full-on Sicilian celebrations, with mini or large cannolis in flavors like pistachio, espresso, cookie butter, and strawberry. Pair it with sfogliatelle, tiramisu, or a nutella lobster tail and a proper espresso, then call it your new go-to dessert spot.”

From the San Antonio newsletter, September 1, 2026

“Family-operated Andys Cakes and More makes the cake in your head actually happen, from baby showers to quince cakes, baked with high quality ingredients and a lot of love. Everything is pre-order, so locals who hate last-minute grocery cakes can plan ahead and get something genuinely personal.”

From the San Antonio newsletter, September 21, 2026

“From scratch and never fussy, The Cake Shop nails custom cakes and cupcakes with that silky buttercream locals rave about, plus ready-made cookies, polvorones, and other treats when you just need dessert now. Go for birthdays, weddings, or a random Tuesday... their elegant designs and classic recipes simply deliver.”

From the San Antonio newsletter, September 14, 2026